All guests asked for a recipe for tasty and juicy meat.
A great pork neck recipe for a holiday or every day. According to this recipe, the meat turns out very juicy and tasty. The secret of this meat lies in the combination of good marinade and excellent filling. Prepare a meat dish according to my recipe and get a lot of compliments from your guests. How to cook a delicious dinner, see my video.
Recipe and ingredients:
Pork neck 1.5-1.7 kg
Cut into 4 pieces as shown in the video.
Repeat after me and you will succeed!
Beat the meat with a hammer.
Salt.
Black pepper.
vegetable fat.
Let the meat marinate for 30 minutes.
2 lightbulbs.
Dill.
Salt.
Mash the onion to release the juice.
200g of mushrooms.
2 tomatoes.
100 grams of cheese.
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Lay out the ropes.
Spread the meat with mustard and garlic.
Lay out the onion.
Next add the mushrooms.
layer of tomatoes.
salt, black pepper.
Cheese.
Repeat the layers two more times.
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Tie the meat with threads as shown in the video.
Place the meat on parchment.
Potatoes 3 pcs.
Mushrooms.
Salt.
dry dill.
vegetable fat.
Bake at 180°C for 70-90 minutes.
What a taste!
Look what a delicious dinner we had!
The guests are delighted with delicious meat!
The meat is juicy and tender!
Enjoy your meal!
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