Baked cauliflower is better than meat! Crispy Baked Cauliflower - Recipe # 96

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Last Minute Kitchen

Last Minute Kitchen

2 роки тому

Easy cauliflower recipe! Today I am making delicious cauliflower out of the oven. The dish is ready in a few minutes and the cauliflower is aromatic and very tasty! Vegetables are tastier than meat! There is a golden breading on the outside and tender cauliflower on the inside. The cauliflower is very crispy and tastes great with a fresh dip, vegetables really taste good for everyone, have fun!
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💖 The main ingredient: a lot of love 💖
Ingredients for the cauliflower from the oven:
1.3 kg of cauliflower
150 g panko breadcrumbs
1 clove of garlic
100 g of flour
3 eggs
5 tbsp extra virgin olive oil
1 teaspoon Italian herbs
2 teaspoons parsley
50 g grated parmesan cheese
Salt + pepper
Dip (optional):
200 g sour cream
100 g yogurt
Parsley, salt, pepper, lemon juice
Bon Appetit!
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#culiflowerrecipe
baked cauliflower, breaded cauliflower in the oven, baked cauliflower

КОМЕНТАРІ: 3 700
@richardjulian5397
@richardjulian5397 2 роки тому
I love how you made this video. No talking. just the camera showing how its done. Perfect.
@conchisantamaria1469
@conchisantamaria1469 2 роки тому
Cc
@marjoriewalton7598
@marjoriewalton7598 2 роки тому
⁷⁷ I'm ⁸⁷l⁸88⁸7⁷8⁸77⁷0
@marileneribeiro3156
@marileneribeiro3156 2 роки тому
Achei bom , mas acharia melhor se a legenda fosse em português para melhor aproveitar. Não compreendi
@amack9303
@amack9303 2 роки тому
Anybody wrote the steps out in comments...yeah lazy
@carolegeddes998
@carolegeddes998 2 роки тому
Thank you for this recipe. May I suggest that ifyou use a small paper bag to hold the flour, and another paper bag to hold the crumbs, you can simply dip the cauliflower in egg, place a few in the flour bag and shake. Then place cauliflower in bag holding crumbs and shake again. This is fast and easy and much less messy.....and fun too!
@wendyfay16
@wendyfay16 2 роки тому
You could put the flour into a plastic bag, and toss the cauliflower florets into the bag, then you could either use a fork or tongs to dip into the egg mixture, or put the egg into another plastic bag then just toss the florets into the mix, then do the same with the breadcrumb mix. However if you wanted, you could use containers with lids and gently toss the florets in them. Either way, no mess.
@francescalelli8066
@francescalelli8066 2 роки тому
Ha ragione
@1inazuma2
@1inazuma2 2 роки тому
@carole geddes please don’t take this in an angry spirit. I liked your advice of using paper bags to coat the food. I’ve done it many times and it does work well. The point I’m making is that something as mundane to us as using a paper bag once and then trash it without a care is not how people in many other countries of the world practice. They might view it as wasteful and hard on our planet or quite simply, they may not have the funds to get a paper bag. It’s late so I’ll stop rambling! 😉
@Dutchess0909
@Dutchess0909 2 роки тому
Yhank you
@juddysballs41
@juddysballs41 2 роки тому
The blumencauliflower will smack to pieces😂
@billnormahullett1453
@billnormahullett1453 2 роки тому
We are celebrating my husband’s 84th Birthday and I am making this as a snack for our three daughters who will be spending the night with us. I can hardly wait to try it! I know they will like it! Thanks.
@rabbitsonjupiter6824
@rabbitsonjupiter6824 2 роки тому
Hope your husband has a lovely birthday! 🎂🎈 And I hope you all enjoy your baked cauliflower - it looks delicious! 😊
@clevelandbrown5709
@clevelandbrown5709 2 роки тому
Hope your husband had a great birthday, good luck with the recipe!
@promofe16
@promofe16 2 роки тому
Happy belated birthday to him, peace and love to both of you
@emiemilia6219
@emiemilia6219 2 роки тому
We are all sinners and we have all fell short of our sins. Our sins will cost us our souls, for the wages of sin is death. There is GREAT NEWS. Our Lord and Savior, Jesus Christ died on the cross, was buried, and rose on the third day to save you from the destruction of your sins. For sins yields to death, without believing in the gospel, accepting Jesus into your hearts, repenting and turning away from your sins, your souls will not enter into Heaven. Your souls will be casted into hell for eternity. Jesus is returning soon, but time is severly short. This world and what it has to offer is fleeting away as I type this, however the word of God stands forever. Jesus Christ is the same yesterday, today, and forever. He loves you and thought about you since the beginning of creation, and every moment that lead up to him on the crucifixion on the cross. Accept him now. Build a personal and deep relationship with him. God Bless you.💛
@Roma-kl3qk
@Roma-kl3qk 2 роки тому
Nice recipe but u can take corn meal flour and flaxseed powder, so it will be more healthy and crispy also instead of all purpose flour, I'm from India 🇮🇳
@asiandramafan2669
@asiandramafan2669 2 роки тому
Excellent recipe. I have a recommendation. Don't throw away those green leaves of cauliflower. Just remove the stalks. Simmer a bit those green leaves. Then make a paste along with garlic and green chilli. Then fry the paste with a little bit oil and salt. It tastes great with rice and roti or Paratha. ❤️ From india 🇮🇳
@notadoud6217
@notadoud6217 2 роки тому
Πολύ καλ,όχιπολλές θερμίδες,ιδιαίτερα,με πολλά στοιχεία καλής διατροφής και η βάση λαχανικό !
@lindsayives4915
@lindsayives4915 2 роки тому
Thnkyou waste not want not. ❤️
@serpente300
@serpente300 2 роки тому
The beautiful thing about this recebia is not being fried... Pls don't spoil it 😂 thank you very much 💜 🙏 💗
@truegrit7697
@truegrit7697 2 роки тому
Wow - that sounds interesting - thanks for sharing! I too was looking at the leaves and thinking "those are edible!" :)
@suritasahni6221
@suritasahni6221 2 роки тому
6
@craz4mom
@craz4mom 2 роки тому
Yep, I did this recipe tonight - with a different dip and myself and my husband thought it was awesome! Thankyou!
@jaznz53
@jaznz53 2 роки тому
I love cauliflower. Usually only eat it with cheese sauce. But now going to try it this way. Yum yum yum
@camdelsol365
@camdelsol365 2 роки тому
The music is so fitting to the loving ritual of preparing food; the sounds of the gestures is added beauty.
@zoebayliss8981
@zoebayliss8981 2 роки тому
Slice the cauliflower into thinner slices (like you’d slice a mushroom), then it’s much easier to coat and breadcrumb the slices, they cook better and are crunchier
@lorenanavarro6911
@lorenanavarro6911 2 роки тому
Dalys memerh
@BillayRambo56
@BillayRambo56 2 роки тому
He's making them how he likes them.
@theblissfullone
@theblissfullone 2 роки тому
Excellent idea, thanks for sharing!
@marabagnoli334
@marabagnoli334 2 роки тому
P V$
@mariadelcarmensanchezpered9593
@mariadelcarmensanchezpered9593 2 роки тому
Solomillo Wellington
@saulgoodman9354
@saulgoodman9354 2 роки тому
We just tried this recipe and I couldn't believe how crispy it came out. I did leave mine in the oven past the 15 minutes a bit. I turned up the temperature also to 400F until they were slightly browned.
@MaryAnnNytowl
@MaryAnnNytowl 2 роки тому
Did you turn up the temp just at the end to brown them more? And, any guess how long?
@jeanlucmanneveau5743
@jeanlucmanneveau5743 Рік тому
Par quoi pourrait on remplacer les œufs ?
@alicecoffey1823
@alicecoffey1823 9 місяців тому
@@jeanlucmanneveau5743 essayez farine de pois chiches avec un peu de l'eau
@gabrielarosette1931
@gabrielarosette1931 2 роки тому
Oh my goodness so easy and delicious!! My family loved them!! Thank you!! 😄
@janetdickerson2518
@janetdickerson2518 2 роки тому
I love this recipe! 😀 I want to make soon for myself. No one else to enjoy with me. Thank you for sharing this recipe!
@N_Night
@N_Night 2 роки тому
I made this last night and it was very good. Thanks for the recipe!👍
@indiankitchentech8627
@indiankitchentech8627 2 роки тому
😍pls support
@martahonighan7844
@martahonighan7844 2 роки тому
I love cauliflower any which way, but especially breaded. Thank-you.
@kerrymetzger5432
@kerrymetzger5432 2 роки тому
What most impressed me is how clean her oven is! Will definitely try this recipe!
@ErikaRendel-up8yp
@ErikaRendel-up8yp 7 місяців тому
Super Idee, im Backofen einfach genial. War mein Rezept für Morgen, allerdings gebraten in der Pfanne. NUN DER NEUE VORSCHLAG BACKOFEN. 😂❤DANKE!
@LastMinuteKitchen
@LastMinuteKitchen 6 місяців тому
Sehr gerne 😊
@bethbnolan
@bethbnolan 2 роки тому
This was the first of your videos I've seen. After working in the yard, I viewed this, and it was so relaxing, I decided not to cook dinner tonight! The respect with which you handled your ingredients, the lack of noisy banter, beautiful instrumental music, and very beautiful cauliflower! I wonder if all your videos are so calming?
@mariaeacevedo6250
@mariaeacevedo6250 2 роки тому
Se ve fantástico,va a salir riquísimo !!!,lo voy a hacer.
@grez6330
@grez6330 2 роки тому
Absolutely stunning, gentle clear tutorial. Thank you, I'm subscribed 😁😁
@martydavis325
@martydavis325 2 роки тому
I was absolutely mesmerized by how you handled the ingredients for this recipe…you made it seem like it was actually relaxing to cook and the music just complimented your preparations. I will definitely try this recipe! Thank you!
@nahlabella4857
@nahlabella4857 2 роки тому
Nice comment. Makes the recipe even more enticing.
@mofelolaararomi5051
@mofelolaararomi5051 2 роки тому
9
@janicescott7338
@janicescott7338 2 роки тому
I cannot wait to try this! Looks wonderful!
@benedettobruno1669
@benedettobruno1669 2 роки тому
4:29 The only time I have seen my oven so clean and shiny was the day when the shop I bought it from delivered it to me.
@pennypedersen6205
@pennypedersen6205 2 роки тому
Loving the recipes 😋 😍 👌
@Rxbrg63
@Rxbrg63 2 роки тому
Me too!!! 😁
@lessehead
@lessehead 2 роки тому
I know!🤣🤣🤣
@helenaschmid6175
@helenaschmid6175 2 роки тому
Ich habe es noch nicht gekocht aber dem nächst.
@jeremiajacksonsr.6053
@jeremiajacksonsr.6053 2 роки тому
Ovens are so cheap, that they where thrown away after use and replaced by a new one. 😉
@lindab8397
@lindab8397 2 роки тому
I tried this and it makes a lovely snack. With a dip. And so easy 😋👍
@sarahtouati3124
@sarahtouati3124 2 роки тому
I grew up eating it dipped in aggs and stir fried in a pan, my mother used to make it often and it was already delicious, but it looks even more delicious that way, thank you i will definitely try it 🥰
@benyoruldumhayat6983
@benyoruldumhayat6983 2 роки тому
Aynen... bende katılıyirum size. Daha sağlıklı oldu,. Ben izlerken tavada yağsa kızartacak zandettim 😀👍👍♥️
@colsomemiah6095
@colsomemiah6095 2 роки тому
Was it flour coated with onions before frying? Gotta add this to my vegetarian choices. Thanks!!!!
@janicetrivette6262
@janicetrivette6262 2 роки тому
Looks delish!
@laeticisgeldenhuys9139
@laeticisgeldenhuys9139 2 роки тому
What is aggs ? I'm from Africa and we don't have everything here
@nolitetebastardescarborund9761
@nolitetebastardescarborund9761 2 роки тому
@@laeticisgeldenhuys9139 Eggs.
@mariateresamejia3082
@mariateresamejia3082 2 роки тому
Looks delicious! I"ll try it pretty soon! Thank you!
@susanlapsley676
@susanlapsley676 2 роки тому
Tried your recipe this evening for dinner. Absolutely loved it. Thanks
@LastMinuteKitchen
@LastMinuteKitchen 2 роки тому
good to hear! 😍
@barbarahowardhunt106
@barbarahowardhunt106 2 роки тому
Any ideas how to make this Keto friendly 🤔
@mizzchillz
@mizzchillz 2 роки тому
Looks good i will definitely try💜 I would love to try these with sweet and sour sauce 💜
@JadenNeko
@JadenNeko 2 роки тому
I made this. It was ridiculously yummy and surprisingly filling. Had 3 or 4 pieces and I felt full. Used coconut yoghurt as, yeah, lactose intolerance but everything pairs quite well. Thank you for this recipe it is, as your vids are a delight!
@estatebrokervirtualtours5778
@estatebrokervirtualtours5778 2 роки тому
Beautiful
@christinejoseph9770
@christinejoseph9770 2 роки тому
It looks delish!
@eloisapetermann1823
@eloisapetermann1823 2 роки тому
Good idea!!!! I loathe sour cream 🤓
@justobserving170
@justobserving170 2 роки тому
I bet the coconut yogurt imparted a great taste to it.
@cristalscott3309
@cristalscott3309 2 роки тому
What did you use instead of Parmesan cheese?
@tanyadolgovsky4234
@tanyadolgovsky4234 2 роки тому
Now I know what I am doing with my cauliflower tonight😊 Thank you for sharing this wonderful recipe!
@melanieamador7473
@melanieamador7473 2 роки тому
Beautiful! Thank you!
@nancyrogers8377
@nancyrogers8377 10 місяців тому
Cauliflower is a very healthy vegetable. I recently had maple chilli cauliflower as an appetizer and it was really filling and good!
@swordofmanticore1253
@swordofmanticore1253 11 місяців тому
I am not German, but I lived in the Black Forest for 18 years. I can remember eating this at the weddings I went to. It was served with roast pork and beef on a vegetable plater. It was so delicious.
@MYLOLA79
@MYLOLA79 2 роки тому
I feel like to try this bake cauliflower. I love vegetables
@judyemmert2767
@judyemmert2767 2 роки тому
Enjoy how gentle and appreciative the chef is when handling her ingredients. Recipe looks fabulous, and I'm going out to buy a cauliflower right now. Thank you.
@Prathi777
@Prathi777 2 роки тому
Me too
@user-zq6ik8ey1u
@user-zq6ik8ey1u 2 роки тому
Не думаю что это шеф повар.стакой то скоростью 😆
@mariabross3450
@mariabross3450 2 роки тому
L
@mwuerz
@mwuerz 2 роки тому
I just did. Its great!
@yvonneskinner6582
@yvonneskinner6582 2 роки тому
No
@tabianamoto
@tabianamoto 2 роки тому
OH MY GOD THIS IS INCREDIBLE - Make this recipe!!! - don't worry about all the steps cause it's quick to put together and DELICIOUS beyond your imagination.
@ShadesofSage
@ShadesofSage 2 роки тому
Looks AMAZING 😍😋! Definitely want to try this! Thanks for sharing 👍🏿!
@vivaespana3272
@vivaespana3272 2 роки тому
Qué Gail y rico! Y elaboración rápida, sin palabrería y bien explicado ! Gracias🇪🇸
@lovelycherokee_2616
@lovelycherokee_2616 2 роки тому
Delicious 😅😅😅 Thanks so much for sharing..I'm going to try🤓I love cauliflower 👌
@miaash3870
@miaash3870 2 роки тому
Yummy! Your family is lucky to have such a creative mom!
@christinhagelstein5428
@christinhagelstein5428 2 роки тому
Leckere Tipps - DANKE!😍
@nafromtesfaye1234
@nafromtesfaye1234 2 роки тому
I followed the steps and it is amazing everybody love it thank you for sharing ❤️❤️❤️❤️
@isabellabeau341
@isabellabeau341 2 роки тому
Steaming would keep the nutrients
@thinkgood7412
@thinkgood7412 2 роки тому
With baking you loose nutrients? Isn't it same though becasue steaming is also heating it
@ethelryan257
@ethelryan257 2 роки тому
I always pre-cook the cauliflower in the pressure cooker until just not quite tender. That is the best way to keep as many nutrients as possible - but, and this is not nothing - boiling in water for five minutes cuts a lot of the sulphur taste which some folks really hate. Boiling in milk, even more so.
@instantkarma8777
@instantkarma8777 2 роки тому
@@thinkgood7412 What is wrong with you? It doesn't take a genius to understand the person meant steaming instead of boiling the vitamins out of it! You got steaming confused with baking? Wow!
@shazben9822
@shazben9822 2 роки тому
I love cauliflower so I’m definitely going to try this I hope it works as well without pepper something I cannot stand Thank you for sharing
@cookingexpertseher8531
@cookingexpertseher8531 2 роки тому
Yes,I love too cauliflower.👍
@MaryJohanna
@MaryJohanna 2 роки тому
I have so many cauliflower in my garden right now, can't wait to try this.
@MultiSoulsearching
@MultiSoulsearching 2 роки тому
Instead of eggs which I don't eat I use chickpea flour and water to dip the cauliflower in first then the toss it over the breadcrumb mix.
@aan706
@aan706 2 роки тому
Its so yummy, i like it. thank you for sharing your recipe my friend.
@rebeccahuddleston8093
@rebeccahuddleston8093 7 місяців тому
FABULOUS RECIPE👍 Thank you!
@bettycurry6752
@bettycurry6752 2 роки тому
My Hungarian mother made a similar cauliflower recipe that was delicious and thanks so much for your lovely method and I certainly will give it a try.
@larissala5777
@larissala5777 2 роки тому
sieht einfach wieder mal super lecker aus, danke!😍😍😍
@barbaraadamczyk6042
@barbaraadamczyk6042 2 роки тому
Hallo.....
@sigridkendall739
@sigridkendall739 2 роки тому
what is schmand
@sabinek.4072
@sabinek.4072 2 роки тому
@@sigridkendall739 German kind of ceme fraiche
@astridgorgens4483
@astridgorgens4483 2 роки тому
@@sigridkendall739 its like sour cream
@cookingwithkf
@cookingwithkf 2 роки тому
Baked cauliflower looks so delicious! I would love to try it 😍
@saltlime2211
@saltlime2211 2 роки тому
Love this vegetarian cauliflower recipe! I like how you added garlic in the bread crumbs for more flavor.❤️
@mamatajoshi310
@mamatajoshi310 2 роки тому
After using eggs ,how this recipe become vegetarian?!🤔
@heatherangellight8558
@heatherangellight8558 2 роки тому
@@mamatajoshi310 vegetarians eat animals products but not animal meat. Vegans eat no eggs.
@mamatajoshi310
@mamatajoshi310 2 роки тому
@@heatherangellight8558 in our country vegetarians don’t eat eggs ,egg considered as nonveg
@archiegoodwinjr
@archiegoodwinjr 2 роки тому
@@mamatajoshi310 Interesting. I would be pleased to learn the difference between vegetarian and vegan in your country. Would cheese and yoghurt be considered nonveg if they come from mammals? I am fascinated by the similarities and differences.
@MaryAnnNytowl
@MaryAnnNytowl 2 роки тому
@@mamatajoshi310 sorry, but that's just weird to me. So, if someone eats eggs, milk, cheese, etc, but no meat, you're claiming they're _not_ vegetarians? Are there vegetarians that still eat seafood/fish in your world? Pescetarian, I believe they are. See, none of this makes sense to me. You are describing a vegan, IMO.
@kayleighskitchen646
@kayleighskitchen646 2 роки тому
These look so lovely. I am definitely going to give this a go. thanks for the recipe and I am going to stick around for some more great recipes as well. x x x
@aysegulbasmaci8920
@aysegulbasmaci8920 2 роки тому
Vielen Dank 🥰🙏
@insomnia6624
@insomnia6624 2 роки тому
Mine is in the oven right now. Can't wait to see how it turns out:)
@Amelianz
@Amelianz 2 роки тому
I love this recipe and sounds of the video, wow! It is just perfect!
@voxac30withstrat
@voxac30withstrat 2 роки тому
Never throw the stem away. It tastes very nice with a slight nutty flavour.
@sohara....
@sohara.... 2 роки тому
Yes: true for broccoli too: the stems are really delicious!
@stevejennings899
@stevejennings899 2 роки тому
Looks delicious. I shall try this tomorrow. Lovely music by the way, perfect for what you are doing.
@user-wm7qy9qr4n
@user-wm7qy9qr4n 2 роки тому
Обожаю цветную капусту !Приготовлю этот рецепт прямо сейчас.Спасибо.
@rebeccaperson8581
@rebeccaperson8581 2 роки тому
Love the sound effects on this plus the lovely music.
@kristinoleary1172
@kristinoleary1172 2 роки тому
You don’t need to cook it on the stove just bake it for a half hour. Saves a step and taste awesome
@frankboff1260
@frankboff1260 2 роки тому
Good to know, thanks 🙏
@cryptoking8060
@cryptoking8060 2 роки тому
How long and what temp?
@piranha1347
@piranha1347 2 роки тому
@@cryptoking8060 20-25min. 200C fan oven
@ashleyt5362
@ashleyt5362 2 роки тому
I’m guessing it’s par boiled first to soften it up or else if you bake it raw, the panko may get burnt. Did you decrease the temp?
@wolfgangandrewx2416
@wolfgangandrewx2416 2 роки тому
@@cryptoking8060 half hour (30 min) as was said in comment. and i would bet same temp as video said.
@francesgaia4649
@francesgaia4649 2 роки тому
Cooking the Cauliflower in a Steamer, rather than water, preserves the Vitamins.
@vpathare16
@vpathare16 2 роки тому
Yes but to yield white and good quality cauliflower farmers use lots of pesticides.. to remove all these it requires boiling in water..
@marysechailly3490
@marysechailly3490 2 роки тому
C'est vrai mais on fait avec ce que l'on a, n'est-ce pas ?
@taniapimenta5265
@taniapimenta5265 2 роки тому
Verdade!👏👌
@gailhoover9263
@gailhoover9263 2 роки тому
Cauliflower is on the Clean 15 list so nothing other than washing in water is necessary. Steaming is definitely better.
@cherylmaloney8841
@cherylmaloney8841 2 роки тому
@@vpathare16 yes, but if you are able buy organic which is free of all that. I use all organic fruits and veggies other than thick skinned like pineapple/watermelon etc.
@tracyheck2617
@tracyheck2617 2 роки тому
I think I would grind it up into a food processer and make it into patties. looks delish!
@Davidnumber23
@Davidnumber23 2 роки тому
💡
@rosaosto3734
@rosaosto3734 2 роки тому
todas tus recetas se ven muy ricas y saludables Dios te bendiga 🙏
@jensrehberg1207
@jensrehberg1207 2 роки тому
Rezept super , die Nachvertonung ist der Hammer , wasser das wie eine friteuse klingt und der australe Sound beim Blumenkohl Schneider 🌟🌟🌟🌟🌟👍
@sherryfatzinger3082
@sherryfatzinger3082 2 роки тому
I am vegan. I will definitely make this with my substitutes. Look forward to ordering from my store to start. Thank you 😊
@anjaleegandhi521
@anjaleegandhi521 2 роки тому
What did you use instead of egg?
@WE__BTS
@WE__BTS 2 роки тому
What did you use instead of the eggs?
@brinbellakennel
@brinbellakennel 2 роки тому
Yes, what did you use instead of eggs?
@dorotheewolf9238
@dorotheewolf9238 2 роки тому
Schön weiss ich was ich Samstag mache, noch nie so gegessen ,Danke für das tolle Rezept
@nouramarzaq1919
@nouramarzaq1919 2 роки тому
💚❤😋😋😋
@christinhagelstein5428
@christinhagelstein5428 2 роки тому
VIELEN DANK für das Video. 🤗😍💜🙌🙏💎🌞
@johnharvey5381
@johnharvey5381 2 роки тому
This looks awesome. I will try this soon. Thank You so much!😀
@adrianabarbella3634
@adrianabarbella3634 2 роки тому
Gracias, por fin una receta con sonidos suaves y los ruidos de la cocina. Gracias.
@angelatovar1875
@angelatovar1875 2 роки тому
J
@elanulas7828
@elanulas7828 2 роки тому
Thank you for offering such delicious recepies including the thougthfulness of ingredient choice that most people can afford.
@user-pw3zk9zm2w
@user-pw3zk9zm2w 2 роки тому
Восхищаюсь рецептом Спасибо🙏💕
@tytipton6346
@tytipton6346 2 роки тому
Just made this. Absolutely delicious. Vielen Dank!!!
@bonamtv999
@bonamtv999 2 роки тому
Nice recipe, thanks for sharing, i will make for my meal tomorrow
@mariehocking9607
@mariehocking9607 2 роки тому
I can’t wait to try this recipe. Many thanks for the great video. Will definitely be subscribing. Cheers Marie ‘downunder 😀😀😀
@acricucci9760
@acricucci9760 2 роки тому
I can’t wait to try this. It reminds me of the way my mom used to make zucchini, except that she fried rather than baked the zucchini. But baking would be healthier than frying it!
@lizzie7223
@lizzie7223 2 роки тому
Growing up Italian my mom did the same thing
@ivetapokorna3742
@ivetapokorna3742 2 роки тому
Výborný recept ,a ještě krásnější hudba kdo to prosím hraje tak úžasně
@elizabethmaloneorlando217
@elizabethmaloneorlando217 2 роки тому
That looks amazing, I need to make this, I'm starving
@graziellamurabito6578
@graziellamurabito6578 2 роки тому
Qualcuno potrebbe dirmi se si tratta di pangrattato? Grazie
@cathybrown4102
@cathybrown4102 2 роки тому
@@graziellamurabito6578 Yes there are Panko breadcrumbs
@celestapopa7529
@celestapopa7529 2 роки тому
@@graziellamurabito6578 si.
@mirjanaspasic3083
@mirjanaspasic3083 2 роки тому
@@graziellamurabito6578 si, pangrattato.
@mariehocking9607
@mariehocking9607 2 роки тому
@@graziellamurabito6578 Yes. They are Japanese breadcrumbs called Panko. Very crisp and far better than ordinary breadcrumbs. I am going to make this dish soon for my friends . Cheers Marie‘downunder. 😀😀
@Baciamiworld
@Baciamiworld 2 роки тому
Looks delicious ❤️🔥
@pjk1714
@pjk1714 2 роки тому
Very nice! I'd steam instead of boil to keep nutrition. Thanks for sharing.
@liyansvlogs42
@liyansvlogs42 2 роки тому
I love ❤ this recipe especially added more garlic
@danutak.147
@danutak.147 2 роки тому
vielen lieben Dank, muss ich unbedingt mal ausprobieren☺️👌
@Melaniejd902
@Melaniejd902 2 роки тому
I made these last night. They were delicious! Enjoyed again tonight after reheating in the air-fryer. Used tzatziki to dip them in. YUMMY!
@spiralout89
@spiralout89 2 роки тому
yes I was wondering if tzatziki would be good with these as well
@NalanSozer-et7qu
@NalanSozer-et7qu Рік тому
Şahane çok teşekkürler Tarifinizi hemen uygulucağım
@JustaCookingDad
@JustaCookingDad 2 роки тому
Lecker! Tolles Video, tolles Rezept. Vielen Dank!
@SvenWesti
@SvenWesti 2 роки тому
OMG my mother used to make it when I was a kid and I loved it.. these days I cook it for my wife and 2 grown up boys and they love it too... but holy cow it it is a lot of work and takes quite some time to get it done for 4 people who can't get enough of it
@luciaapril9475
@luciaapril9475 2 роки тому
Deve essere buonissimo, oggi lo farò. Grazie.
@Gww-1
@Gww-1 2 роки тому
This looks so good, I can't wait to try this recipe! Thank you.
@whatsappvideosandgifs4315
@whatsappvideosandgifs4315 2 роки тому
How did it taste??
@speeddiver3
@speeddiver3 Рік тому
Soeben nachgekocht. Zusätzlich auch Broccoli genommen. Mega Lecker!!! Vielen Dank für das tolle Rezept.
@wendydelpino8451
@wendydelpino8451 2 роки тому
Love this recipe will give it a try. Thanks for sharing!
@LC-iz5nh
@LC-iz5nh 2 роки тому
I love the sounds in this video! Will definitely try this!
@et8g
@et8g 2 роки тому
Have u tried it yet ? :D
@Katrn30
@Katrn30 2 роки тому
Funny, I hate the sounds...it’s like listening to someone smack while they eat....ewwww. I like the recipe though.
@brianbeaubien7371
@brianbeaubien7371 2 роки тому
@@Katrn30 😀
@brianbeaubien7371
@brianbeaubien7371 2 роки тому
@@Katrn30 😀
@britahalder3882
@britahalder3882 2 роки тому
Das tut so gut..ohne kommentieren, schöne Musik und nur zusehen...fast Meditation danke!!!
@LastMinuteKitchen
@LastMinuteKitchen 2 роки тому
so soll es sein, schön, dass es dir gefällt!🌺
@shirleyupvall9360
@shirleyupvall9360 2 роки тому
I made this and just love it. Thank you
@christinhagelstein5428
@christinhagelstein5428 2 роки тому
Lecker - danke, für das Video 😋😋😋😋
@stromboli4
@stromboli4 2 роки тому
I just made this dish, and it it delicious! The cauliflower is crunchy and tasty. There are so many ways to tweak this recipe. Thank you so much for sharing!☺️
@antonellabuonocore4889
@antonellabuonocore4889 2 роки тому
L
@stbara
@stbara 2 роки тому
Can you tell me what is "Panko Paniermehl", please?
@tathithi8067
@tathithi8067 2 роки тому
Japanese style breadcrumbs
@MrRaj2507
@MrRaj2507 2 роки тому
@@stbara it's bread crumbs
@carmenrosario5539
@carmenrosario5539 2 роки тому
Delish! What can I substitute Panko with? I am on Keto lifestyle. THANKS IN ADVANCE!!!
@giok9
@giok9 2 роки тому
Good receipt! but I would eventually boil the cauliflower 10min instead of just 5 to let it a bit more tender and digestible
@bgueberdenteich5206
@bgueberdenteich5206 2 роки тому
you will murder all the vitamins and minerals, lol!
@nolitetebastardescarborund9761
@nolitetebastardescarborund9761 2 роки тому
@@bgueberdenteich5206 But better for people with dental problems to be able at least to eat it.
@stefans.6858
@stefans.6858 2 роки тому
Tolle Beilage zu Rinderbraten.
@rivabenzikri77
@rivabenzikri77 2 роки тому
Perfection at its finest
@friendlyhelp6614
@friendlyhelp6614 2 роки тому
This looks so good .really happy not deep fried. Going to give it ago.my hubby makes cauliflower and cheese soup it's gorgeous.
@annadebenedictis115
@annadebenedictis115 2 роки тому
Kobuona
@mariadelcarmendiazarboli2710
@mariadelcarmendiazarboli2710 2 роки тому
@Barbara Sheehan 6
@elisabethtromet4298
@elisabethtromet4298 2 роки тому
Ü@@mariadelcarmendiazarboli2710
@davidfence6939
@davidfence6939 2 роки тому
@Barbara Sheehan nope. You're afraid of oil. Fat is fine. You probably eat more carbs than fat and have more sugar in your body than healthy fats.
@lindac5273
@lindac5273 2 роки тому
I’m definitely going to try this recipe 👍👏🏻🤗
@admosfl
@admosfl 2 роки тому
Jetzt habe ich Hunger .
@tamaramorton8812
@tamaramorton8812 2 роки тому
It’s pretty labor-intensive but I’m still going to make this. Thanks so much for sharing it.👍🏼
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