Better than Bolognese! No meat! Delicious ancient Italian pasta recipe.
Hello friends! Today I present to you an amazing recipe for ancient Italian pasta. Tagliatelle with hazelnut ragù is a very tasty first course and very simple to make. This recipe is suitable for vegetarians, by omitting the parmesan it also becomes perfect for vegans! Gravy made this way, replaces meat very well! Economical, satisfying and truly delicious recipe! Try this pasta with hazelnut ragout and let me know in the comments what you think!
Ingredients:
- 250 g (9 oz) tagliatelle pasta
- 1 onion
- Celery
- 1 carrot
- 100 g (4 oz) of peanuts
- 1 cup of wine
- 2 cups of tomato paste
- Salt, pepper, chili pepper
- Olive oil
RECIPE N2
Tagliatelle in pepper and ricotta cream is a delicious first course perfect for lunch or dinner. Your family will love it! Simple pasta with a delicate flavor leaves no one indifferent! Vegetarian recipe and very easy to prepare. All you need are a few simple ingredients and very little time to make a truly amazing pasta!
Ingredients:
- 250 g of pasta
- 1 pepper
- 150 g of ricotta
- 1 clove of garlic
- Parmesan to taste
- A handful of basil
- Salt and pepper
- Olive oil
#ricetteperfette
#pasta
#ragùdinocciole
Dear Friends, if you liked this video, you can help grow the channel:
Vote for the video! 👍 - I will be very happy about it and it will help the development of the channel.
WRITE A COMMENT or ask me a question about the recipe. I will be happy to answer you.
📢 You could also share this video with your friends on social networks to let them know what your next recipe will be.
Subscribe to the channel, press the bell so you don't miss a new video with quick and tasty recipes.
Thank you for your time!
Subscribe to Perfect Recipes: / @ricetteperfetteofficial