Welcome to the channel Delicious Simple and Affordable! Today I will show you how to cook pickled cabbage for the winter. Cabbage with satsebeli sauce or other tomato sauce in cans turns out very tasty, juicy and tender. This recipe for cabbage for the winter is not only simple, but also very unusual. Be sure to try to make such a billet for the winter, you will not regret it! Enjoy your meal!
Products:
- water 2.5 l
- tomato sauce 500 ml
- salt 4 tbsp. l
. - vinegar 9% 300 ml
- sugar 400g
- bay leaf
- peppercorns
- onion
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