This is a savory dish!
Today I will take a herring as a basis. And believe me, what we get at the end will surprise and delight your guests and of course you.
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SNACK CAKE WITH HERRINGS
KBZHU FOR 100 GR:
139 / 6.3 / 8.5 / 10.1
From this amount of ingredients, a cake weighing 1.2 kg is obtained.
The diameter of my mold is 16 cm
WE WILL NEED
DOYA BASES:
Borodino bread 5 slices (200 gr)
Olive oil 0.5 tsp
FOR FILLING:
Herring fillet 200 gr
Boiled carrots 1 pc (180-200 gr)
Onions (I have red) 1 pc (100 gr)
Fresh dill 50 gr
Green onions 70 gr
FOR FILLING:
Sour cream (I have 15%) 300-320 gr
Instant gelatin 20 g + 50 ml cold water
Mustard (not hot) 1 tbsp
Lemon juice 2 tbsp
Salt 0.3 tsp
Ground pepper to taste
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This video was filmed with a PANASONIC DC-GH5