I'm making four salads. The first one is a quick salad with broccoli sprouts. The salad is as simple as possible and with as little produce as possible.
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INGREDIENTS:
1. Salad with broccoli sprouts 0:00
broccoli cabbage - 500 g
salt - 1/2 tbsp.
cherry tomatoes - 150 g
feta cheese - 200 g
seeds - 20 g
thick unsweetened yogurt - 3 tbsp. l.
ground black pepper - to taste
garlic - 1 clove
2. Salad with Peking cabbage and crab sticks 3:27
Peking cabbage - 300 g
crab sticks - 250 g
corn - 1 can
eggs - 2 pcs.
mayonnaise
salt
ground black pepper
3. Minute salad 5:40
tomatoes - 300 g (2 pcs.)
cooked chicken breast - 300 g
marinated mushrooms - 250 g
mayonnaise - 1 tbsp.
4. Salad with Peking cabbage and cucumber 6:40
Peking cabbage - 300 g
cucumber - 1 pc.
green onion - bundle
eggs - 3 pcs.
mayonnaise
salt
ground black pepper