Today we will make a frog covered in chocolate. And there will be standard recipes for frog knives in French and Asian. We didn't find frog meat in the big supermarkets of our city, so we ordered it online. We will prepare and check whether the "toad" will crush us from the money and time spent? Also, let's find out if it's true that frogs are a cross between a chicken and a fish? The biggest discovery of today's experiment was the universal parsley sauce .It is perfect for meat, fish, vegetables and soups.
Share in the comments about your experiments with food.
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