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Whether a side dish, or a full-fledged dish - there are plenty of variations on the theme of potato cutlets. You can add greens inside or wrap minced meat in a potato mass, turning the cutlets into zrazy. You can mix pink salmon from a can, Parmesan or bacon cracklings into potatoes. Even potatoes do not have to be specially cooked - it is permissible to get by with yesterday's mashed potatoes. Here is the simplest basic recipe, which in your hands can become many-sided.
Bon appetit!
Ingredients :
potatoes 350 gr
rice 100 gr
onion 100 gr
carrots 100 gr
salt pepper
paprika 0.5 tsp
garlic 0.5 tsp
turmeric 1/3 tsp
greenery
vegetable oil
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