Dua Lipa, the superstar artist followed by more than 88 million admirers, is a creative whirlwind at the heart of the music scene, whose talent inspires and resonates with her millions of fans. She regularly lights up stages all over the world and delights audiences with the intoxicating rhythm of her hits. This force of nature, who has traveled a path from the United Kingdom to Kosovo and then onto the peaks of the global pop landscape, is the cover star of the September 2023 issue of Vogue France. This success does not stop the singer - and now actress - from sharing her passion for all things culinary with her Instagram followers. Naturally, we couldn’t resist inviting the star to sample a range of traditional French dishes that have been elevated to the highest level of three-Michelin-starred gastronomy by chef Hélène Darroze at her restaurant, the Connaught. The result is a true demonstration of French culinary excellence in London.
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Featuring: Dua Lipa
Chef: Hélène Darroze
Director: Tom Ivin
Director Of Photography: Charlotte Croft
Creative Director: Luke Spencer
Senior Lead, Central Team: Tom Sandford
Supervising Creative Producer: Leandra Behrens
On Set Producer: Amaury Delcambre
Supervising Production Manager: Nikki Hopkins
Journalist: Hugo Compain
B-Cam Operator: Rebecca Richards
1st AC: Esther Collins
Gaffer: Chaimaa Ormazabal
Spark: Louis Johnson
Sound Recordist: Jermaine Monero
Hair Stylist: Peter Lux
Makeup Artist: Lisa Eldridge
Casting: Adèle Ligerot
Editor: Tom Gilfillan
Colourist: Nathaniel Skeels
CNE FRANCE
Video Development Lead: Louise des Ligneris
Video Programming Lead: Stéphanie Amaya
Creative Optimisation Manager: Marie Jaso
Head Of Video: Thomas Leroy
Head Of Editorial Content: Eugénie Trochu
Location: Hélène Darroze at The Connaught
With Thanks To: The Connaught
& Hélène Darroze
#DuaLipa #Mukbang #VogueFrance
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