Hello!)
This recipe for dumplings with cottage cheese was shared with me by a subscriber from Cherkasy. I decided to try :) It turned out pretty tasty. It will appeal to those who love hearty, fatty dumplings in oil.
You can view a detailed recipe for cheese dumplings at this link:
• ВАРЕНИКИ З СИРОМ❤️
Dough:
500g. flour
1 egg
1 tablespoon vegetable oil
1 hour a teaspoon of salt
200ml water
Filling:
800 g cottage cheese
1 egg
1 teaspoon salt
Filling for dumplings with cottage cheese:
3 eggs
3 tablespoons sour cream
50 ml. butter.
Spread this mixture over the dumplings and bake for 30-40 minutes. 180-200 degrees
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💫My helpers in the kitchen:💫
sgo.one/X-93uB - economical aluminum foil
sgo.one/ijIO4t - reusable wipes for dry and wet cleaning
sgo.one/BJu5Ce - slider bags for storage and freezing
sgo.one/PJyzSd - take care of your hands with this dishwashing detergent
sgo.one/bhGEjy - my children's dishes
sgo.one/yDOW3V - dishwasher tablets
sgo.one/0qlb4I - A frying pan with a convenient oil dosage
sgo.one/u5z1YT - seed pot set
sgo.one/Ymt8uG - detachable baking dish
sgo.one/7fEh2S - pancake pan, 24 cm.
sgo.one/6Y_RV4 - non-stick pan
sgo.one/OQml6O - a convenient 1.2 liter stewpan.
sgo.one/xIAS84 - 8-piece pot set
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