FAMOUS Cheese Bread That Drives the World Crazy! I've been doing it every weekend for 15 years. Extremely simple and delicious❗Why didn't I know this method before?
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for dough
1 egg (Reserve the yolk for the top)
300 ml of warm milk
100 ml of oil
2 tablespoons of sugar
1 pack (7 g ) of dry yeast
550- 600 g of flour (The amount of flour depends on its quality. Add flour in control)
1 teaspoon salt
200 g cheddar cheese
softened butter at room temperature
1 tablespoon of milk to the egg yolk
Sesame

The glass size I use: 200 ml standard water glass.

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