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Thin, beautiful pancakes that just melt in your mouth. Without flour, with a very delicate curd filling.
Pancakes:
5 eggs
0.5 tsp salt
1.5 tbsp Sahara
500 ml. milk
5 tbsp (150 gr.) starch (corn or potato)
2 tbsp vegetable oil
FILLING:
500 gr. cottage cheese
2 tbsp Sahara
10 gr. vanilla sugar
2 eggs
20 gr. butter
All good and positive!
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