Guests from Spain taught me how to cook broccoli and cauliflower so delicious!
Delicious and unusual recipe for broccoli with cauliflower. Guests from Spain taught me how to cook such a delicious vegetable casserole. Now this broccoli recipe has become one of my favorites. Cooking vegetables does not take much time, and the dish turns out to be very juicy and fragrant, absolutely everyone likes it!
ingredients
Broccoli 1 piece (approx. 500 grams)
Cauliflower 1 piece (approx. 500 grams)
1 pepper
1-2 tomatoes
1 pear
3 eggs
300ml milk
1 tsp salt
pepper
60 ml vegetable oil
130 grams of flour
100 grams of cheese
1. Cut the broccoli and cauliflower into florets.
2. Put in a mold, mix.
3. Cut the peppers and tomatoes, add to the cabbage.
4. Cut the onion and fry in a pan until golden brown.
5. Put the onion on top of the vegetables.
6. Mix and whisk eggs, salt, milk.
7. Add flour and vegetable oil.
8. Stuff cabbage with greens with batter.
9. Finely chop or grate the cheese and sprinkle over the casserole.
10. Bake at 180°C (350°F) for 40 minutes.
Enjoy your meal! It is very tasty!
You can ask absolutely any question about the recipe - I will definitely answer you in the comments.
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