How to build a brick oven / Outdoor Kitchen Build

How to build a brick oven / Outdoor Kitchen Build - Part 5

3 роки тому

In this tutorial, I will show you how I build a brick pizza oven. I will showcase how to make the indispensable tool. I will also show you how to make the arches. I will explain the correct mortar that you should use for a wood fired oven. I will show you how I defy gravity as I make my way to the top of the dome.
Link To My Cooking Channel: On The Flame: / @on-the-flame
Links to Materials:
Refractory Mortar: www.zoro.com/akona-50-lb-refr...
Free Plans: www.artisanmadethings.com/bri...
My Website: www.artisanmadethings.com/
Follow: / artisanmadethings
Links to the other parts of this build:
Full Playlist: • Brick Oven/BBQ: Outdoo...
Part 1: Building the base (This is my first video ever so go easy on me) • Brick Oven/BBQ Outdoor...
Part 2: Building the form (This is my second video ever. Slightly better that the first) • How to build a brick o...
Part 3: Insulating the oven floor • How to build a brick o...
Part 4: Installing the floor • How to build a brick o...
Part 5: Building the Dome • How to build a brick o...
Part 6: Building the Landing, Arches and Chimney • How to build a Brick P...
Part 7: Curing Fires • How to build a brick p...
Part 8: Insulating and Rendering the brick oven • How to build a brick o...
Part 9: How to build a wood fired BBQ: • How to build a Wood Fi...
Part 10: Kitchen Counters: • How to Build Outdoor K...
Part 11: How to Frame A Roof For An Outdoor Kitchen: • How To Frame A Roof Fo...
Part 12: Installing the chimney for an outdoor kitchen: • Installing The Chimney...
Part 13: How to build a Brick Arch • How to Build a Brick A...
Part 14: Installing Stone Veneer Over Cinderblock • Installing Stone Venee...
Part 15: Outdoor Kitchen is Finished • Building An Outdoor Ki...
How to Make the Indispensable Tool: • How to Make the Indisp...
Frequently Asked Questions About My Brick Pizza Oven: • Frequently Asked Quest...
Avoid My Mistakes: • Avoiding Mistakes Buil...

КОМЕНТАРІ: 916

@ArtisanMade 3 роки тому

Free plans with measurements, materials, and additional information about my design on my website www.artisanmadethings.com/brick-oven

@bayareaartist999 3 роки тому

Great descriptions on your page.

@amoose8439 3 роки тому

Awesome!

@alvin20052009 2 роки тому

@Artisan Made if i use ceramic fiber board should i build the dome on top of it?? i mean ceramic fiber board is strong enough to support that much weight? Thanks in advance!!

@dmat4356 2 роки тому

How Long do you keep the half-cut fire brick in water?

@robertboyer5498 2 роки тому

I guess the free plans are over? I know it's been a while...

@antoniskalymnos 2 роки тому

i just finished building my oven and i cant even fathom having to video this process and to share it all. what you accomplished and the way you explained it all is incredible. respect!

@sashacim1 3 роки тому

Wow, I love your patience and the way you explain the details you’re an awesome teacher.You deserve five star.

@ArtisanMade 3 роки тому

Thank you! I’m a high school history teacher. I wish my students felt the same way. Lol

@GBender1985 2 роки тому

I'm halfway through...your attention to detail on the arch is admirable.

@lindaschouten7210 2 роки тому

That is a fantastic job. No need to apologise. It’s great that you explained and showed everything so others can learn.

@PJRII Рік тому

Great looking oven, and many thanks for the clear and succinct direction and info. I very much liked the measuring tool on the castor for exactness and was impressed by your handling of the mortar. Makes for a finer finished product. Fantabulous!

@keithlester9152 3 роки тому

Best looking amateur built wood fired oven I've seen.

@ArtisanMade 3 роки тому

Thank you!!!

@rowanwood5397 2 місяці тому

not sure if it is amateur. it looks amazing.

@lownbrother 3 роки тому

I’ve watched many of these builds, this is the best I’ve seen. Forty plus years in.

@ArtisanMade 3 роки тому

Thank you for your incredible compliment! It means a lot, especially from someone who has more than 40 years on knowledge.

@kimtaeil7 3 роки тому

I'm preparing to build a brick oven in the garden. I believe your video will help me a lot. Thank you very much.

@rabaham 3 роки тому

Excellent work. I wish I had the chance to watch your video before I built mine, but it came out nice.

@GarrettPetersen 3 роки тому

This is the best pizza oven construction video I've seen. Thanks!

@ArtisanMade 3 роки тому

You just made my day! Thank you for the kind words. Good luck!

@user-fy1mp7yu8w Рік тому

Это лучшее видео, которое я когда либо видела! Мы супер мастер!!! Большое спасибо за подробное описание. Обязательно воспользуюсь Вашими советами и рекомендациями!!!

@illizizon9569 Рік тому

Thanks. This is by far the best documentation of building an wood fired oven.

@cedomirjaksic9518 3 роки тому

Bravo masterwork!!!

@zoltangester3356 3 роки тому

I really appreciate your effort to making this video, is the best one so far! Thanks

@ArtisanMade 3 роки тому

Glad you liked it!

@user-sj9tf5td3g 3 роки тому

You are the honest builder I have ever seen! Nice work, really.

@ArtisanMade 3 роки тому

Thank you friend! That is a great compliment!

@pincher111 Рік тому

I’m at awe, that oven is spectacular

@libbyjensen1858 3 роки тому

This was SO fun to watch! Now I have to binge watch your other videos!! By the way, you are an excellent craftsman!!

@ArtisanMade 3 роки тому

Thank you for the kind comments! There are a lot of haters out there who get pleasure from writing negative comments.

@megkrym8361 3 роки тому

Bravo !!! Vous êtes très fort !! Excellent travail 👍

@christyokafor5978 2 роки тому

This is the best dome pizza oven I have seen. Thank you very much

@geralddietz4577 3 роки тому

You sir are an artist . I worked as a mason for many years , I am duly impressed .

@ArtisanMade 3 роки тому

That is a great compliment. Thank you!

@rafaelmoraes1600 2 роки тому

Great job! To finish the dome when the bricks become slippery my grandfather Donnangelo taught me using some kind Bowl (big one) and then put wet sand in there (into the oven) and shape the sand as a dome. Then, you can continue sticking your bricks without any effort and with a perfect inside and outside finish. Congrats! Really nice!! Also my grandfather said that using a mattress of chipped glass mixed with salt (NaCl) is perfect for floor insulation. Regards!

@Wanderaleo Рік тому

Great advice

@user-ld6sh3pu7l Рік тому

Надо шагать в ногу со временем не в 19 веке живём битое стекло ещё найти надо да и в стеклорезной мастерской его отдадут только за деньги тогда лучше добавить и купить каменную вату (базальт)

@mubaraksodha 3 роки тому

Fantastic build and good work - looking forward to more content.

@ArtisanMade 3 роки тому

Thank You!!! More on the way!!!

@pro-nouncemedia899 Рік тому

great videos, very descriptive and you're not ashamed of saying you made a mistake.

@michaelboes5534 3 роки тому

Seriously... Probably the best dome build video I've watched. Impressed.

@ArtisanMade 3 роки тому

Thank you!!!

@guysmiley1757 10 місяців тому

If I can add a friendly comment...The top of my oven was similar to this one, in that it wasn't so smooth. The air flow is really important in these things, so I climbed into the oven on my back and smeared refractory cement on an area of about a 2 foot (diameter) circle. let it dry for about an hour, then used damp cloth to really smooth it out. The top of my oven is like glass now. I ended up spending another 90 minutes or so really smoothing out the area where the air exits the dome moving towards the vent. It's perfectly smooth now, and (at least I think) it really makes a difference. (MASSIVE THANKS ON THE VIDEOS)

@ArtisanMade 10 місяців тому

Thank you for sharing!

@MegaMdm123 3 роки тому

Amazing job. I had a question about the sliver of brick you were using in between each joint. Did you actually cut all of these with the grinder too and did you fill every gap??

@martynkendrick9813 3 роки тому

wonderfully precise work and clear demo.

@aparks8244 3 роки тому

You have the best vids i have ever seen on wood fire pizza oven builds, thank god. Most others skip around and dont give important details. well done mate.

@SerefAktasVideo 3 роки тому

ukposts.info/have/v-deo/mqNlqGialp57mJ8.html&lc=UgwyGNEYwUBl7XxEOqV4AaABAg

@dougmowell4079 3 роки тому

Okay, I’m inspired. You are officially an inspiration.

@vinpat9 3 роки тому

Great Job!!! Give yourself lots of credit even with no Trigonometry. I mastered Trigonometry but still cannot come up oven close to yours. Awesome awesome job. Thanks for sharing.

@ArtisanMade 3 роки тому

Haha!! Thank you!!

@davehernandez4177 2 роки тому

You’ve given me the courage to take on this project. Thank you so much for this video

@ArtisanMade 2 роки тому

I had no masonry skills when I started this project. If I can do it, you can do it! Good luck!!!

@yourenotwrong3511 2 роки тому

Did you give it a go Dave?

@larryharvey7709 2 роки тому

Man you have skills! Thank you so much! Totally talked me out of starting that project. 👊

@husseinsalloub8536 3 роки тому

BRAVO C'ÉTAIT BIEN FAIT

@SerefAktasVideo 3 роки тому

ukposts.info/have/v-deo/jKdpfJh_ip6JzGQ.html

@jessemonarrez8023 3 роки тому

Amazing work and thank you for sharing, couple of questions where did you get the materials and how many bricks did you need for that pizza oven and what is the size, we would love to built one here in Las Vegas, thank you !

@ArtisanMade 3 роки тому

Thank you! I got the firebrick at my local mason supply yard. You can get vermiculite at the larger garden centers, but I think you can get it online too. I had trouble finding the high heat refractory mortar. Got it online. Link should be in the description. I used about 250 firebricks. The inside diameter is 40 inches. Inner arch is 18. Out arch is almost 20.

@angel2703504 3 роки тому

Finally someone that took their time to explain to the rest of us one step at a time! Thanks man.

@ArtisanMade 3 роки тому

Funny you say that. I’m surprised surprised no one ever really explained this whole process. It took a long time to get all of this information. This has been a lost art for a while now I guess.

@angel2703504 3 роки тому

@@ArtisanMade it truly is a lost art. I am an accountant so I can’t really get gradual experience with smaller projects. However I still want an oven like this to make pizza and sourdough bread.

@migueldeleon411 3 роки тому

I seen a lot of guys making pizza oven and this is the first one I like well build I'm going to make mine in Guatemala just like that one

@Balawi28 3 роки тому

Very nice job man! you deserve more views and subscribers

@ArtisanMade 3 роки тому

Thank you!!! Looks like the views and subs are starting to come in.

@tiberiup.4399 3 роки тому

Extremely well documented, excelent job! Thank you for sharing this, of course, I have subscribed. QuestionȘ how many brick, what size is the dome (or the bricks, for that matter)? Thank you again for sharing this!

@ArtisanMade 3 роки тому

Thank you! Plans are on my website www.artisanmadethings.com/brick-oven

@charruauno386 Рік тому

Sir first thank you for sharing, your job it is commendable, I just wish if you could build one in our yard. Awesome work, both explaining, and building it and on top filming!!!!, WOW, thank you.

@danielestrada8835 Рік тому

Nice. I learned some new ideas. Especially what kind of mortar to use for brick oven. Thank you

@trucks809 2 роки тому

Great work! I just finished mine and here are a few things I found helpful: 1) Soak the bricks before you cut them. They cut easier, the diamond blade lasts a lot longer and the amount of dust is way less. 2) When I got to the last 4-5 rows at the top, the gaps got really big. I beveled my bricks on these so that the gaps were much smaller. The bevel angle will be larger as the circles get smaller. 3) I used a grout bag with mortar and laid on my back inside the oven to fill any gaps from the inside. 4) I built my arch according to the measurements below, but then I couldn't find a door to fit it. I spent a full day cutting and welding a door. It looks great, but you may want to buy a door first, then build your arch to fit it.

@ArtisanMade 2 роки тому

Thank you for sharing your knowledge. I had to learn this by trial and error. It is always better to learn for other people's trials and errors.

@nedanother9382 3 роки тому

I was that guy in class! I gotta plan though....get my math teacher daughter to figure it out for me. she better do it.

@nedanother9382 3 роки тому

@@SerefAktasVideo thank you

@SerefAktasVideo 3 роки тому

@@nedanother9382 You're welcome.

@SerefAktasVideo 3 роки тому

@@nedanother9382 if I helped. great

@ksmynk9142 3 роки тому

ukposts.info/have/v-deo/ZX2VoG1umoB7uY0.html

@inietos 3 роки тому

Bloody good job!!!! Congruts from down under.

@carle5538 2 роки тому

That is a beautiful job. Thank you.

@doctorfloydhayworth9080 Рік тому

Hello, I've built a pizza oven similar to yours but only 31 inch floor. May i ask how your oven is holding up? And its performance? I want to build a 45 inch floor and and i like your design. Any thoughts or recommendations?

@stun9771 8 місяців тому

Great video BUT, you need to know there are 360° in a circle, and by using the diameter of the circle you can work out (using math), the number of bricks (using their width) in each circle, so you can cut them to form a circle without those horrible joints, I.e. nil space at the front and wide gaps at the back……it’s so easy to do properly…it just needs a bit more patience, time and you’ll also have lots of ‘wedges’ to use if your so inclined…

@Persiancouplelife 4 місяці тому

Would you be able to help with the math for cutting the bricks for an elliptical oven with diameter of 50 inches and height (radius) of 20 inches.

@samanthaogden4643 2 місяці тому

@@Persiancouplelife if you're diameter is 50 inches how'd you get 20 as your radius, when half of 50 is 25....

@KentEigl Місяць тому

How does your pizza taste Michelangelo?

@stun9771 Місяць тому

who would want to build an elliptical oven? I think your just making a lot of work for, yourself... using a elliptical shape simply requires a little more planning...doing a drawing and place it inside a 360 degree circle - how you create the height using the traditional method goes out of the window and is a matter for design at each level upwards into the elliptical shape...not impossible but a much more difficult build...you could of course simply cast it over a pre-formed elliptical shape....might be a lot easier... @@samanthaogden4643

@myturkishlife1777 Місяць тому

@@KentEigl😂

@Chukinspi 2 роки тому

Beautiful!! 💪🏽💪🏽🔥🔥 lot of patience to make!

@alantrinanes3644 3 роки тому

Thanks for this video. I will be sharing this to THE WOOD FIRED OVEN PHILIPPINES Community.

@ArtisanMade 3 роки тому

Thank you!!!

@montyswoodworkscrafts2232 2 роки тому

Loved the video, cool idea with the centre stick.

@juanrosa3694 Рік тому

Hi I just wanna thank you for your excellent explanation on to build a pizza oven, I just finish the dome and on the third day of curing hoping everything goes well

@ArtisanMade Рік тому

Congratulations!

@alban14 2 роки тому

Thank you for the plan's and videos, I will try to do the exact size.

@tomhostetter8516 3 роки тому

Can't wait to see the 1st pie come out of this oven.... Really nice work Alasandro!

@ArtisanMade 3 роки тому

Thank you Tom! I’ve been wanting to build this oven for about ten years That’s a long time to wait for a pizza!

@lovebassets868 2 роки тому

Stunning well done!

@jbh.6257 3 роки тому

Awesome job!! The dome jig is genius

@ArtisanMade 3 роки тому

Can’t take credit for that one. I think it dates back to the Roman Empire.

@jimdolde 3 роки тому

It was Brunoleski in Florence, Italy

@wethepeople6906 2 роки тому

Not only is it visually nicer and structured stronger but also it prevents water from coming through

@wild642 3 роки тому

Questo oven è meglio di quelli italiani ! Bravo 👏🏼

@ericwiltz6584 5 місяців тому

Well, just a first class job! As for figuring out the complex angle at the closure, Hold a brick on the underside and scribe from above and you'll have your angle. Yes, I have subscribed and yes I will get your plans! You were the first one I've seen strike their joints. You sound like a New Englander! Thank you, Eric Harper, Tx

@ArtisanMade 3 місяці тому

Thank you! From Long Island NY.

@yavuzozaskin45 3 роки тому

The best craftsmanship I've ever seen 👏👏👏👍

@SerefAktasVideo 3 роки тому

ukposts.info/have/v-deo/jKdpfJh_ip6JzGQ.html

@sabino8378 2 роки тому

Hi You've done an excellent job showing this hard task. It isn't easy even for professionals.

@SerefAktasVideo Рік тому

ukposts.info/have/v-deo/mqNlqGialp57mJ8.html,

@amdbtr 2 роки тому

Great instructions and great builder and great video. Thanks

@skateordie9628 3 роки тому

that is gorgeous!

@catco01 3 роки тому

Lovely neat and tidy work. Loved it!

@andygeorgiou2846 Рік тому

Yeah he good!!

@feldmanjared 3 роки тому

Super impressive.

@mz3993 Рік тому

Agree! The best oven building video I saw

@franklinvillalobos2222 3 роки тому

What a beautiful oven . Congrats.

@SerefAktasVideo 3 роки тому

ukposts.info/have/v-deo/jKdpfJh_ip6JzGQ.html

@antonywebster 3 роки тому

This is a fantastic tutorial, so many handy tips!

@ArtisanMade 3 роки тому

Thank you brother!!!

@billhanson2353 2 роки тому

Excellent presentation and skill! Thank you.

@SerefAktasVideo Рік тому

ukposts.info/have/v-deo/mqNlqGialp57mJ8.html,

@elicalahan3279 Рік тому

Absolutely amazing! 💯

@shooternumberthree8594 2 роки тому

Great instructional video! Even better that you are wearing a Lake George NY shirt!! The amazing place I was raised in. Thanks for the great video.

@ArtisanMade 2 роки тому

I love Lake George! That was our family vacation spot when I was little and now i bring my kids and they love it too!

@MaxPowers 2 роки тому

That is a nice build. Well done.

@davidapp3730 4 місяці тому

Great video. I used the tool that enabled you to cut the bricks into segments to reduce the mortar joints. As you went up in courses the segments had a compound angle cut so you avoid the inverted "V" joint between bricks. Both methods cook great pizza.

@ArtisanMade 4 місяці тому

Thank you! Do you know what the tool is called or can you share the link? I would like to incorporate this into the next oven.

@357norman Рік тому

You did a good job it looks professional keep up the good work you doing great

@thesicilian4992 3 роки тому

Top job you are very unique very well done and good touch with the Italian national anthem at the end!!!!!

@ArtisanMade 3 роки тому

That was my way of saying grazie to all of those people who watched the video to the end! Thank you for watching!

@lauraanderson7210 Рік тому

Brilliant videos and explanations!

@jany5238 3 роки тому

the best tutorial i ever seen. thank u !

@ArtisanMade 3 роки тому

Thank you!!!

@burldawg01 2 роки тому

I have never seen your videos before. You said in your video that you normally give more detail. I think you did great on detail. I have been looking at videos for a long time to build a pizza oven I have to say this is the best one . Good job you have a new subscriber . Thank you

@SerefAktasVideo Рік тому

ukposts.info/have/v-deo/mqNlqGialp57mJ8.html,

@luis-bc4xx 3 роки тому

Great job... buddy well explained 👍

@The2005pontiacgto 3 роки тому

Very beautifully done my friend i love it

@bern735 3 роки тому

Complimenti, sei un grande artista!

@ArtisanMade 3 роки тому

Grazie Paisano! E 'stata una grande esperienza!

@mimidenice 2 роки тому

Super vraiment extraordinaire et très propre 👏👏👏👏

@riverman2706 2 роки тому

good construction methods, very detailed. thank you sir

@destiny3423 3 роки тому

Fantastico forno a legna..... The Italian Inno Nazionale at the end of the video completed the job perfectly.. You are hired to build me one. 👍👍👍👍👍

@ArtisanMade 3 роки тому

Finalmente!!! c’è qualcuno che a riconosciuto quella musica!!! Thank you!!!

@destiny3423 3 роки тому

@@ArtisanMade Difficile ignorarla, mi emoziona molto quando la sento. Pero', tutto sommato, il tuo lavoro sarebbe stato un capo d'arte anche senza quel pezzo di musica. I still think you could build me or anyone else that wants to have one one...! Everything was brilliantly done!!!

@ArtisanMade 3 роки тому

Thank you so much for the kind words!

@guillermovazquez3982 6 місяців тому

Nice job buddie. I definitively take it as example for my future my project. Thanks to share!

@sevketdemirci3542 3 роки тому

Richtig professionelle arbeit. Gratuliere 👍👍👍

@nicdoulg12 3 роки тому

40 dislike! what is that those guys realy dont like on this video?The tecnical procedure step by step is absolutly perfect.Thank you very mutch for all those technical details .

@ArtisanMade 3 роки тому

Thank you so much! There are a lot of angry haters in the world.

@garynicholls72 8 місяців тому

Sweet work nice job

@taipan418 3 роки тому

Esthétiquement le meilleur que j'ai vu 👍

@user-ey5oz2zq3o Рік тому

벽돌 오븐 을 만들기를 마쳤는데 정말 훌륭한 영상입니다 새해복 많이 받으세요~^^

@alaamoghames3638 3 роки тому

عمل عظيم و شكرا جزيلا على الترجمة

@peterjohnson18226 Рік тому

Well done. Well presented easy to understand.

@hectormeza9533 3 роки тому

Man good job 👏 but you the best off all is that you sharing you teaching i really appreciate. I have a question how many brick we should by for a project like this

@ArtisanMade 3 роки тому

I used about 250

@ashplumber4689 Рік тому

absolutely incredible video.

@rallymax2 2 роки тому

Your mortar work got really nice!

@ArtisanMade 2 роки тому

Thank you! I’ve had a lot of practice the last few years.

@kasiotispk4880 3 роки тому

Bravo Nice video nice oven now i like to build mine. But ican't find the floor tiles i have fire bricks can i use it for floor? any ideas?

@macq1 2 роки тому

I am 10 years out from retirement. I am preparing for my hobbies now. Ty so much for the great detail

@ArtisanMade 2 роки тому

Thank You! I'm 10 years out too!

@garynicholls72 8 місяців тому

Hi Gary from the UK here, When I fitted solid fuel heating boilers we used lime morter that mix is 1 bag of soft sand, half a shovel of cement and 1 full shovel of lime all mixed up in a dustbin this mix allowed expansion and contraction of the bricks could you use this instead of the other cement as it is very expensive over here + lime morter takes longer to set you could repoint the inside if you wanted to

@paulafernandez9075 3 роки тому

Muy lindo voy ver si me animo consulta despues queda asi o lo forras con barro gracias

@dixhuit7078 Рік тому

Tu mérites le respect des cuisiniers italiens, et aussi des constructeurs européens, Italiens....Bravo Monsieur, vous êtes le 1er Anglophone à comprendre tout....ah ah ah rire d'admiration, de fraternité....MERci, Thanks... in French, ah ah ah....Respect, Love....