How to make toffee apples / candy apples

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Phatz Kitchen

Phatz Kitchen

День тому

My mom has over 40 years experience making candy apples. Get her tips and tricks for making perfect candy apples. No candy thermometer required. For 10 - 15 small apples, use 2 cups of white sugar with 1/2 cup of water. Add a pinch of cream of tartar, 1 teaspoon of food colouring, 1/2 teaspoon vinegar. Dissolve sugar over medium heat stirring continuously but try not to get sugar crystals stuck to the sides of the saucepan (if this does happen, use a pastry brush moistened with water to brush the crystals into the mixture). Once the sugar is dissolved and it begins to bubble, turn the heat up and STOP STIRRING. Boil for approximately 10 minutes. The syrup will be thickened and the bubbles larger. It is best to test the syrup to determine if it is ready. Drop small amounts of syrup into a bowl with water. BE CAREFUL, THE SYRUP CAN CAUSE NASTY BURNS. Leave the droplets in the water for about 10 seconds before you feel the consistency with your fingers. If the syrup drops are soft and malleable, the syrup needs to cook a bit longer. If a solid, hard syrup ball is formed, it is time to start dipping the apples (Granny-Smith apples give the best results). Cover the apples completely. This recipe can be easily doubled. My mom gives a recipe to cover a small amount of apples but used double the recipe in this video. Please feel free to ask questions, I will be happy to respond.

КОМЕНТАРІ: 283
@dazzlin17ari97
@dazzlin17ari97 2 місяці тому
I don't have any children.... this toffee apple recipe is for Me😂😂😂😂 I used to love eating this when I was a child...😅 Now I am an adult and I still love it.😂 I ate it last year after so many years.😂😂😂
@BipolarGremlin
@BipolarGremlin 5 років тому
You can sense the love in this video, I love it.
@adeleloggenberg
@adeleloggenberg 15 годин тому
This is how I remember toffie apples we bought at a shop in vdbp. The lady looked like the lady in the video. Was just wondering. She always made lollies from the left over syrup. That was the best❤
@rubybedibhopal9306
@rubybedibhopal9306 Рік тому
Great demo, charming old school mum and recipe 😊❤️
@777elshaddai
@777elshaddai Рік тому
Made these tonight to sell at a market tomorrow. They turned out beautiful and glossy. Mine have some bubbles as did not have the granny smith. Will try the granny smith next time. The toffee tasted so nice. Was so easy to make thank you for the recipe
@barbarabryant5064
@barbarabryant5064 11 місяців тому
Your apples came out with bubbles because you need to remember to remove the wax (by putting them in hot water for 10 sec and dry completely) Then let them sit on your table or counter for 24 to 48 hours. After the hours, whipe with a wet cloth and then again with a dry cloth. The holes is from wax or the sap from the apples.😊
@firozaafgan343
@firozaafgan343 Рік тому
I'm from South Africa n this is the recipe I use for years I sold them at schools in 1988 n my kids were young at that time n they went door to door selling it for only R2.00 brought lots of memories I started selling them again in 2023 using the same recipes boy what a good seller n the toffee is glossy crunchy n tasty but the only thing you have to eat on the same day it doesn't last more than a day the toffee drips off but thank you guys I love you n I do it exactly like yours
@MrBlackbamboo
@MrBlackbamboo 3 роки тому
your mom takes me back to my days when i lived in Durban
@anthonymurphy3021
@anthonymurphy3021 6 місяців тому
What a superb step by step presentation. Happy report worked for me too
@bronwynvanderzandt2271
@bronwynvanderzandt2271 Місяць тому
Thanks great easy recipe. Excited to make it for my children's school bake sale tomorrow
@JoleneDumple-eh4cr
@JoleneDumple-eh4cr 11 місяців тому
Starting my own business with that idea and it works they are perfect done
@celesteenglish4924
@celesteenglish4924 5 років тому
Thank u for taking the time out to answer me back. I will be looking forward to other tutorials on u and your mom. Give my luv to your mom.
@user-mb3nh9wy5h
@user-mb3nh9wy5h 4 роки тому
I love this makes me think back wow where are you guys from you sound South African making me miss home so much
@traceystoneman1922
@traceystoneman1922 11 днів тому
Great video , thank you ladies
@queenofcheap6310
@queenofcheap6310 4 роки тому
Great vlog ladies! Thank you both so much. Just like when I too was a child. I will be looking out for small Granny Smith Apples now too. They are also my favourite type of apple. More vlogs too please 😊
@PittnPutt
@PittnPutt 6 років тому
Thank you for the Recipe. My kids love it very much.
@rahultharewal.2472
@rahultharewal.2472 4 роки тому
Thanks for the recipe..
@3linksox126
@3linksox126 4 роки тому
Made this today for my kids , I was a bit worried about over cooking/ burning the syrup but following through the instructions it was perfectly easy to make and yummy 😋 thanks 🙏
@marygray8239
@marygray8239 4 роки тому
Really cant wait to make beautiful toffee apples thank you for sharing
@katiacarrim8230
@katiacarrim8230 4 роки тому
Made these toffee apples for my family today. Never made them before and I was so worried. Thank you so much for making it so easy. So simple to follow and they came out amazing. Thanks
@geetanigeeta6768
@geetanigeeta6768 2 роки тому
Okay if you didn't so so fat I'll give you a big thumbs-up and big like we only do it back there okay
@carmendavids3787
@carmendavids3787 3 роки тому
This brings back sweet memories so, glad I found your channel and the recipe is easy to make...the toffee apples looks delicious thanks😋
@katjones5187
@katjones5187 Місяць тому
This woman knows how to make some candied apples!!!
@user-mq7it4op2c
@user-mq7it4op2c 6 місяців тому
Wow excellent I simply love it 🎉😂❤
@wernervanzyl2443
@wernervanzyl2443 5 років тому
Wanted to let you know how mine turned out. Not too bad for a first timer. Live in the US and darn hard to find proper candy apple where I live, especially the type I’ve been looking for as long as I can remember as a kid. Candy apples my “cryptonite”, ever since a kid growing up in Rustenburg, South Africa and come “show” time mid June, you could count on me getting my “toffie appels”. So, they turned out fine, as per your mom’s recipe. It’s got that nice hard yet brittle coating when you bite into them. Perfect as you don’t break your teeth biting into it :-) As you explained they harden pretty quick and after a quick taste test, they went straight into their little wrappers, “celotape” and all. One thing to note: I almost ruined my batch. The time difference without a themometer is crucial. I actually bought one but didn’t use it. I wanted to try exactly as you did it. At 5 minutes did the cold water drop test- still a little bit soft and squishy. Here’s the kicker: at 9 minutes, not 10 for me at least, I did another quick test (and in the process spilled syrup in my index finger...man that’s hot...I know understand your heed of advice and will be more careful next time). I spilled it because I smelled my syrup burning, or got a whiff of it. So between minute 9 and 9:30, the syrup went a much darker or deeper colour and I had to lift it off the plate. I knew it was ready, but by minute 10 I had to rush it a bit in fear of my syrup burning. I was able to dip and cover at least 8 apples and didn’t want to do more since I were afraid my syrup burnt. However, they turned out perfect except not as red as I had hoped (maybe that’s because it was burnt a little). They have a slight brown tint but tasted fine and a beautiful “glassy” hard outer shell. Maybe next time I’ll turn my plate to low a little bit earlier since it seems those last few seconds make all the difference. Who knew? Oh, and I did granny smith apples. They made a hissing sound when resting as some of the juicyness was bubbling around the stalk/dowel while cooling. I guess way too hot right? Anyway, will give this another shot again since I have all the ingredients now. Oh, and my non stick pan worked like a charm. No real mess really afterwards. Boiling with water again did the trick.
@PhatzKitchen
@PhatzKitchen 5 років тому
Well done 👏👏👏 Thank you so much for the feedback. My mom is a toffee apple whisperer, she can tell by the sound of the pop the bubbles makes when the syrup is ready, the water testing is just a confirmation. It is important to note the time because every stove top is different. I am sure your next attempt will be perfect. It's great to hear from a South African living abroad. If you are on instagram, share a picture of your toffee apples and tag sweetphatz. Lekker dag vir jou
@proudlyunvaccinated7911
@proudlyunvaccinated7911 4 роки тому
A brother from North west🙋
@hopesflagg5173
@hopesflagg5173 Рік тому
Hello whichside of south africa are you based
@farheens3057
@farheens3057 5 років тому
Thank you for such an amazing and detailed recipe. Always struggle tried this recipe and they came out perfect 😊
@PhatzKitchen
@PhatzKitchen 5 років тому
I am so pleased to hear that.
@daniellegoldbaum2065
@daniellegoldbaum2065 4 роки тому
This recipe was perfection thanks so much. Worked amazingly and brought back lots of good feels. Thanks again
@PhatzKitchen
@PhatzKitchen 4 роки тому
Hi. So glad that it worked out so well for you
@LTLINK1
@LTLINK1 4 роки тому
I successfully made some with my sister today following your video. tasted great! Thanks for the easy tutorial!
@meldahspeight8525
@meldahspeight8525 Рік тому
Too long winded its not a fairy story its a recipe .
@safiyahmajal1307
@safiyahmajal1307 5 років тому
hi thank for the recipy it's really awesome
@salimallybuckus8258
@salimallybuckus8258 Рік тому
I just tried this recipe today. I was always intimidated by toffee 🍎, seemed so difficult. I hit it right first time, extremely high gloss and perfect hardness.
@solomimoonsamy358
@solomimoonsamy358 6 місяців тому
Very interesting what quantity sugar did you use. Very informative
@rachael4358
@rachael4358 3 роки тому
Made toffee apples today with my little cousin for the first time and they were delicious we really enjoyed them! What a lovely activity, thank you for the tutorial. Love the gift wrapping also, nice gift idea for Halloween and Guy Fawkes!
@PhatzKitchen
@PhatzKitchen 3 роки тому
I love hearing about the fun and success. Thank you for the feedback.
@clarics6804
@clarics6804 3 роки тому
Loved it!! I don’t have a thermometer so this is lovely. Thanks!
@thegeorges3238
@thegeorges3238 4 роки тому
Best and easy recipe turned out great kids loved them
@grisellescakes
@grisellescakes 3 роки тому
Thank you soooo much for the video, very easy recipe to follow . Thank you for sharing your recipe
@Stephmadeitforyou
@Stephmadeitforyou 5 років тому
Great recipe thank you for sharing! X
@bethleemephrata5225
@bethleemephrata5225 8 місяців тому
and if I don't have a candy thermometer, do I leave it on the stove for 12 to 15 minutes or more? and how long does it keep at room temperature?
@monalisaskywatcher4011
@monalisaskywatcher4011 2 роки тому
Great share in 12 - 2021👍🌹
@shirleycorkrum9871
@shirleycorkrum9871 2 роки тому
This recipe works great I used it last year and they turned out amazing I will be using again this year thank you so much for sharing ❤️❤️👏👏
@PhatzKitchen
@PhatzKitchen 2 роки тому
Thank you. I hope you enjoy again.
@kiriturner9985
@kiriturner9985 3 роки тому
Those look so delicious and easy to make.
@safiyahmajal1307
@safiyahmajal1307 5 років тому
it came out really well
@PhatzKitchen
@PhatzKitchen 5 років тому
Safiyah Majal fantastic!!!
@yvonnedaff9344
@yvonnedaff9344 2 роки тому
I love it
@zxmxn_
@zxmxn_ 6 років тому
thanks its so easy becaue i cannot find corn syrup anywherree thanks again
@meldahspeight8525
@meldahspeight8525 Рік тому
South African accent not easy to understand.
@sanaonlife
@sanaonlife 4 роки тому
How lovely. Thanks so much!
@manuelanunes4468
@manuelanunes4468 3 роки тому
Love this, I tried your recipe and OMW they came out perfect and delicious. Now going to try those delicious Portuguese pastry recipes you have done, they look amazing, always wanted to try them.
@PhatzKitchen
@PhatzKitchen 3 роки тому
It's so wonderful to hear all the success stories. Enjoy!!
@faduatorres1198
@faduatorres1198 4 роки тому
Beautiful candy apple! 😍
@shanawoodfork9733
@shanawoodfork9733 2 роки тому
Loved this video can’t wait to try these they are my son’s favorite!!
@Ericahague
@Ericahague 5 років тому
Hi, love the recipe....I’m going to be making some later today with the kids. When you turn the pan on full to boil for 10 mins.......do you not stir at all? Many thanks 😊
@Julia-qf8eh
@Julia-qf8eh 2 роки тому
Lovely demonstration., And advice. Thank you.
@ritabrooking1550
@ritabrooking1550 4 роки тому
Love this video Am going to try this tomorrow with my class .
@celesteenglish4924
@celesteenglish4924 5 років тому
Love the way your mom does the candy apples. She's from the ole skool days when mom's really knew how to cook.l love candy apples and saw a lot of tutorials on them,bit your mom's recipe is what I will be doing for now on. She also gave some good pointers . Does she have a good chicken an dumplings recipez?
@PhatzKitchen
@PhatzKitchen 5 років тому
Celeste English thank you for your feedback. My mom is also an expert at making fudge and coconut ice. My mom unfortunately doesn't make dumplings.
@sakaribearden8151
@sakaribearden8151 5 років тому
I'm a treat artist and I've experienced that candy apple mixture with corn syrup makes them start to stick quicker. I'm going to do an experiment and try this recipe to see how long it take them to stick. If they don't, I'm using this recipe from now on.
@carlostevens1
@carlostevens1 2 роки тому
Hay lady's I just tried it out for my son's school for his birthday and for my first try they came out perfect 👌 😊 thank you'll very much wife is very happy with my work I really wish I can show you'll much love
@PhatzKitchen
@PhatzKitchen 2 роки тому
So happy to hear that.
@prattz208
@prattz208 Рік тому
If I need to store them for 1 day . Should I put them in the fridge or leave them at room temperature
@azizabehardien8890
@azizabehardien8890 2 роки тому
I used the same recipe and it came out very nice and glassy and it tasted very delicious
@THERODEYBUNCH
@THERODEYBUNCH 3 роки тому
Turned out great👍
@amusementsrevisited
@amusementsrevisited 4 роки тому
Oh my word, they worked *perfectly* thank you!
@PhatzKitchen
@PhatzKitchen 4 роки тому
That's fantastic! !! Thank you so much for the feedback.
@scarfmonkey1731
@scarfmonkey1731 4 роки тому
We had our second go at these this morning, and they turned out perfectly. We didn't want to use plastic bags so we cut out big circles of grease proof paper and tied with a ribbon, which looked lovely. The kids really loved the left over lollipops too!
@PhatzKitchen
@PhatzKitchen 4 роки тому
Congratulations!!👏👏👏
@PhatzKitchen
@PhatzKitchen 4 роки тому
If you are on Instagram, post a picture and tag @phatzkitchen
@bkbjorn3487
@bkbjorn3487 2 роки тому
This was so soothing to watch. Great and simple technique as well! Thank you.
@MrBlackbamboo
@MrBlackbamboo 3 роки тому
just made them excellent thanks' a million
@shinycat01
@shinycat01 2 роки тому
YUM!!!! I absolutely LOVE toffee apples!
@edwinashford6756
@edwinashford6756 Рік тому
just made them would recomend
@mrspanno1
@mrspanno1 3 роки тому
love this video . just a question the food colouring can you use different types like a Gel colour ??
@jj_playz_2608
@jj_playz_2608 3 роки тому
I'm a kid and my dad said his going to make one tomorrow im so happy
@PhatzKitchen
@PhatzKitchen 3 роки тому
Enjoy
@jo-lenesathorar8795
@jo-lenesathorar8795 3 роки тому
Granny Smith apples are my favourite
@PhatzKitchen
@PhatzKitchen 3 роки тому
I personally do not enjoy a toffee apple if it isn't a Granny Smith. I❤ the tart and sweet combo
@jackierademeyer3670
@jackierademeyer3670 2 роки тому
I made this and it is divine!
@SaraSara-uk4yy
@SaraSara-uk4yy 3 роки тому
Wow
@kellyw.1779
@kellyw.1779 5 років тому
Hey!! They look great...reminds me of when I was a kid! ; ) I noticed your mom didn't use any corn syrup in her recipe. About every other recipe I have seen uses it, is there a reason why? Does it make the sugar more hard and crisp with out it? Not many use the pinch of COT or the vinegar either. My grandmother use to make them all the time but passed away and I never got her recipe. I really like the "old school" recipes like your mom's...these recipes come from years of experience!! ; ) Seems like the apples hardened beautifully and was ready to package up quickly. Thanks for the help with the questions...Hugs from Texas!! : )
@PhatzKitchen
@PhatzKitchen 5 років тому
Kelly W. This recipe is really old, perhaps the reason why it doesn't include corn syrup. Thank you for your feedback
@yusufchi1983
@yusufchi1983 6 років тому
Can I have measurements in metric please.
@Naiki_Eri_Vescida_Yanmi
@Naiki_Eri_Vescida_Yanmi 3 роки тому
I've never had a toffee apple. Yours look SO good :D
@emmaroomes8076
@emmaroomes8076 4 роки тому
My son has been asking if we can make toffee apples. I've never done it before ... I feel ready now, thanks x
@PhatzKitchen
@PhatzKitchen 4 роки тому
Let me know how it turns out.
@emmaroomes8076
@emmaroomes8076 4 роки тому
@@PhatzKitchen It was great fun, the kitchen is now very sticky! We had two tries, one burnt very suddenly, the second we were too cautious so it was chewy. We think we're ready to make some for his class at school now.
@PhatzKitchen
@PhatzKitchen 4 роки тому
Write down the heat setting you use on your stove and the time it takes to reach the hard ball stage with your successful try. It will ensure only success in the future. Holding thumbs for you.
@fyroosholt1805
@fyroosholt1805 Рік тому
Gosh I can never get the syrup to the correct consistency
@dazzlin17ari97
@dazzlin17ari97 2 місяці тому
Where in South Africa are you based? I am in Durban.
@caoimhekelly8944
@caoimhekelly8944 5 років тому
What can u use instead of cream of tartar because I didn’t think we have it in the shops here
@PhatzKitchen
@PhatzKitchen 5 років тому
This is an old recipe hence the cream of tartar. We don't have a problem finding it. It's used in meringues as well.
@caoimhekelly8944
@caoimhekelly8944 5 років тому
Okay thanks I’ll have a look later I live in Ireland so I was just wondering
@jaymukwedeya4736
@jaymukwedeya4736 Рік тому
@ofeymofie4171
@ofeymofie4171 3 роки тому
Do Fuji apples have bubbles as well? Wanna try it with that type of apple
@PhatzKitchen
@PhatzKitchen 3 роки тому
Hello. I don't think that we have ever tried Fuji apples. I can't give you meaningful feedback. If you try it, please let me know. Have fun and don't burn yourself.
@ofeymofie4171
@ofeymofie4171 3 роки тому
@@PhatzKitchen oh ok. Thanks for the quick reply!
@shonteshields7758
@shonteshields7758 2 роки тому
can i wear a regular adult orange witch halloween costume to go trick or treating with kids to get some free candy about October 31st,around the neighborhood.
@melanienelson2049
@melanienelson2049 5 років тому
Do you have a video for home made caramel apples?
@PhatzKitchen
@PhatzKitchen 5 років тому
Hi. No we don't. Sorry
@shonteshields7758
@shonteshields7758 2 роки тому
Can adults use a trick or treat tote bags or a plastic bags to go trick or treating with kids to get some free candy, about October 31st,around the neighborhood.
@colinmurphy7065
@colinmurphy7065 2 роки тому
Brilliant. Excellent work girls. I'm defo gona make them. Thanks
@elijahpoole3843
@elijahpoole3843 2 роки тому
Hi ladies Im gonna try this for the very first time and will definitely reply after I'm so excited I watched this video and bought this ingredients for this recipe
@CLAWCUZBRO
@CLAWCUZBRO 3 роки тому
Next level , 4 dips ,mmmmmm
@knightlife1
@knightlife1 3 роки тому
Yisss!!!! 😝😝😝😁😁
@ianscianablo8507
@ianscianablo8507 5 років тому
If you use organic apples do they have wax on them? In other videos they dip the apples in boiling water with apple cider vinegar for 15 seconds. I guess that's not needed?
@PhatzKitchen
@PhatzKitchen 5 років тому
You could add a little baking soda into room temperature water and leave the apples in there for 5 minutes. Rinse again and wipe with a clean cloth.
@elijahpoole3843
@elijahpoole3843 2 роки тому
What do you charge for one candy apple because I would love to sell it
@abirkabbani5958
@abirkabbani5958 4 роки тому
If i don't have cream of tartare can i replace it by something else or can i not use it at all? Thank you
@PhatzKitchen
@PhatzKitchen 3 роки тому
The cream of tartare makes this recipe unique. I think that might need to find a recipe with corn syrup.
@dildoramirsodiqova1772
@dildoramirsodiqova1772 2 місяці тому
Здраствуйте сколька сахара и сколька воды заранье спасибо
@heyjuderiding7171
@heyjuderiding7171 4 роки тому
Love your video. Very good instructions and demonstration. How long do the toffee apples last?
@PhatzKitchen
@PhatzKitchen 4 роки тому
Thank you. How long they last depends on the type of apple and the humidity. Granny Smith apples keep the longest. If it is humid the toffee tends to 'run' quicker because sugar absorbs moisture. Keeping the candy apple tightly sealed in a bag helps to keep moisture away from the apple. The maximum shelf life of the candy apple is about 4 days in the fridge but they will become quite sticky a few hours after removing them from the fridge.
@heyjuderiding7171
@heyjuderiding7171 4 роки тому
@@PhatzKitchen Thank you for your quick reply.
@shonteshields7758
@shonteshields7758 2 роки тому
Can I wear a regular adult Daphne from Scooby Doo Halloween costume to go trick or treating with kids to get some free candy about October 31st,around the neighborhood.
@tanyaferreira7736
@tanyaferreira7736 Рік тому
I am also from SA. I made these yesterday for a school fun day. Thank you so much for this great recipe. It came out awesome! Dankie julle!!!!!
@shonteshields7758
@shonteshields7758 2 роки тому
Can I wear a regular adult Cleopatra costume the one with black dress to go trick or treating with kids to get some free candy,about October 31st,around the neighborhood.
@ashleystuart9101
@ashleystuart9101 3 роки тому
Can U please advise how too thickened my sause please cause its too thin.
@PhatzKitchen
@PhatzKitchen 3 роки тому
Hello. If they syrup is thin it means that it hasn't cooked long enough. A drop of syrup must form a hard ball in cold water after a minute.
@sweetsegoviadelicacies344
@sweetsegoviadelicacies344 6 років тому
I am using bigger apples for my family:) is there any way I could please have the measurements that you used in the video please:) Thank you :)
@PhatzKitchen
@PhatzKitchen 6 років тому
Genesis Avila the recipe is easily doubled. Use a bigger saucepan if you do double the recipe. All the best
@sweetsegoviadelicacies344
@sweetsegoviadelicacies344 6 років тому
Phatz Kitchen thank you:)
@munawwarahbana1256
@munawwarahbana1256 Рік тому
Does it matter if its White or brown vinegar?
@PhatzKitchen
@PhatzKitchen Рік тому
Hi. Never tried brown. It shouldn't matter. It might affect the taste of the toffee
@tracyholden7228
@tracyholden7228 2 роки тому
Lovely! You can’t buy proper toffee apples 🍎 in the supermarkets these days here in England.. I find them very chewy and not nice at all 😝.. I’m looking forward to trying your recipe out for myself. Yummy 😋 can’t wait! Xxx
@sinovuyobopi3849
@sinovuyobopi3849 Рік тому
Where did she get the plastic bags ? 🥰
@PhatzKitchen
@PhatzKitchen Рік тому
Hi. From a home industry wholesale store called Demsa. www.demza.co.za/
@PhatzKitchen
@PhatzKitchen Рік тому
www.demza.co.za/
@WayneViviers
@WayneViviers 4 роки тому
Lovely channel. Thank you for sharing. May I know what is the purpose of the Cream of Tartar?
@PhatzKitchen
@PhatzKitchen 4 роки тому
Hello. It prevents crystallization apparently
@rashiedaomer85
@rashiedaomer85 5 років тому
Thank you and your mom for this recipe. Can I make this a day in advance? Or is the night before better? It is for my sons’s School bazaar.
@PhatzKitchen
@PhatzKitchen 5 років тому
A day before is perfect. Remember not to keep in the fridge. Clean the apples and allow them to dry nicely. Stick the sticks in a couple hours before dipping. Clean any juice that might have run out around the stick. The less moisture, the less inclined the toffee is to become sticky. All the best and enjoy. Thank you for the feedback.
@aydannalli3038
@aydannalli3038 6 років тому
Hallo, Can i use baking powder instead of Cream of tartar? Or somthing else? Can you help me please???
@PhatzKitchen
@PhatzKitchen 6 років тому
aydan nalli the baking powder will not work.
@PhatzKitchen
@PhatzKitchen 6 років тому
aydan nalli , I am sorry but the recipe works with the creme of tartare. You can try and leave it out all together.
@shonteshields7758
@shonteshields7758 2 роки тому
Can I wear a regular adult bumblebee Halloween costume to go trick or treating with kids to get some free candy,about October 31st,around the neighborhood.
@erol06011973
@erol06011973 6 років тому
I did de recipe but two things happens after a while so I need your help because I’m making a big batch 1 the candy got very sticky and the plastic bag got stock on the apple 2 the day after I made them the candy got watery and started to melt I really need your advice because I need to make 75 for tomorrow Thank you
@PhatzKitchen
@PhatzKitchen 6 років тому
You didn't cook the syrup long enough. It should cook about 10min on high or when a drop becomes a hard ball when dropped into cold water. The apples have to be put into bags as soon as you finish the one batch. It will be easier to make only 30 at a time
@erol06011973
@erol06011973 6 років тому
Phatz Kitchen I did the water test the hard ball test and it was good hard candy Thank you for your response Another question will be good to do it today to deliver tomorrow or do it tomorrow instead
@PhatzKitchen
@PhatzKitchen 6 років тому
If you put them into bags as soon as they have cooled, they should be fine for tomorrow. Don't put them in the refrigerator because that can cause stickiness. Also, if the weather where you stay is wet and humid, it might be best to do them tomorrow. Seal the bags tightly. Granny Smith apples don't cause the candy to become runny so they are the best to use.
@nitinkhugshal8279
@nitinkhugshal8279 5 років тому
niceeeee😯😯
@koelsumemeran5226
@koelsumemeran5226 2 роки тому
Is this toffee apple the sticky one or is it the hard one. I want a sticky apple
@PhatzKitchen
@PhatzKitchen 2 роки тому
Hello. This recipe makes a hard crack toffee. If you let the toffee apple stand a couple of days, you can have it sticky
@koelsumemeran5226
@koelsumemeran5226 2 роки тому
@@PhatzKitchen thank you so much for the reply. Must it stand outside the fridge
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