If you don’t know what to cook from chicken for lunch or dinner, then pasta with chicken in creamy sauce will always help you out when you don’t have enough time and need to cook in a hurry. The taste of the dish is delicate and creamy, the ingredients combine perfectly with each other, and you can find them in your nearest store.
You can use any pasta: tagliatelle, fettuccine, spaghetti or penne. Chicken meat can be replaced with breast fillet or chicken thigh fillet, and cream with milk. You will need no more than 15 minutes to prepare a simple, quick and tasty version of an Italian dish that the whole family and loved ones will enjoy.
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Ingredients:
Chicken meat - 400 g
Pasta - 250 g
Cream - 250 ml 20%
Wheat flour - 1 tsp.
Garlic - 5-6 cloves
Fresh parsley - 5 g
Vegetable oil - 2 tbsp.
Water - 2 l
Parmesan cheese - to taste
Salt - to taste
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