Their not India nor are they Pakistani allow it

@@muhammaddawood5261 Right

Absolutely true.

Nah mate I have to disagree. Turmeric isn’t a key ingredient in curry. I dunno what yellow concoctions you’ve been cooking

@@kunaalpatel455 It actually IS one of the basic ingredients of a curry... And no, it doesn't make the curry yellow.

Yes

True

Yeahhh....

😂😂😂

and also two meats in one curry🤣😅

😂😂😂True

its an equal sin to call it an indian curry as equal as not adding turmeric to it

indians eat beef nimrod

same

It's not a big deal . I'm from Kerala and we eat beef . We're really diverse yk..

And mustard seeds in tadaka

And coriander powder......

Bro she wrote down beef literally BEEF WTF didn't you noticed. Biggest blunders of that curry.

So they do eat beef but we don't 🤷🏽‍♂️ simple as that ? They are allowed to eat it and we don't eat it because of our culture... So it's nothing to fuse about​@@cloaker........5087

Omg yes 🤣

😂😂

Butter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken curryButter chicken 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Yes we did

I always eat junk food and yet I took that personally.

Really they triggered us

I'm triggered too. I'm Indian 😁

@@ruchikasingh8782 yep 😂😂 I also

I was shocked 😂

😀😀

same 😂 I thought wtf😐😅😂

Beef is 10000 % better than turmeric

What’s the problem with beef.. many Indian dishes have it

😅😅😅

I thought same

😂

that swag😎😂

😂😂😂😂😂

@@tech_to_know what do you mean? We have aloo matar curry - which literally translates to 'potato and peas' Edit: for anyone who is going to comment that we don't do it with chicken tho - the original comment I was replying to only said we don't mix potato and peas. Nothing about chicken. So I said we do mix potato and peas. I know we don't really do it with chicken, but their comment is now edited

@@tech_to_know aloo matar curry exists.

@@Hello-le5il aloo matar curry i know but i never mix it with chicken or any non veg dish😂😆

@@tech_to_know you dont but in Hyderabad we do mix mutton with methi, aloo and mattar. We call it aloo methi gosht. This is why India is special. Each city/state has their own specialty and style of doing things.

@@Hello-le5il yeah in mp we don't do that

😝😝😝

😂

🤣🤣🤣🤣

🤣🤣🤣

🤣🤣🤣👍 So true...

agree he no chef to me if basic not learnt U^U

@@N_Kuma how do u knw

😂😂

@@subarnahajong bcz Indians know turmeric is key ingredients in curry infact in any Indian dish ..🙂

Well not to be offensive but there are 2 types of curry in South India , I don't remember the name , but turmeric isn't used in that , turmeric is used mostly in North Indian dishes .

This is mutton keema with matar and aloo.. we don't add turmeric in our non veg dishes bro! We do add turmeric in everything else!!

@@elva136 bro matter with mutton....I didn't remember anywhere in India used this kind of stuff...we are talking about India....here we used turmeric in curry

@@elva136 we don't add turmeric powder in our non veg dish,,,r u stupid.. Also replaying you, makes me stupid...

@@elva136 In non veg dishes turmeric powder , chilli powders are widely used .

100% TRUE, TURMERIC POWDER IS LIFE LINE FOR CURRY,

Op

Lol!

op

Op

Haha

Truer words have never been spoken

Facts

And watery... And there you have it 😐😂

IKR

Shi baat nhi h kya pr?

I pakistani disown this i mean no tumeric, wtf

@@ikramullah7370 yeah😂 curry without an essential like turmeric😂

Indeed

Lol 😂

@sandeep singh why would someone substitute a chemical for turmeric? Turmeric is not just for colour. 😂

😂😂

😂😂😂😂😂

😂😂

Exactly

Then u r ri8, they r really MC chef 😂😂... No offense 🙌

Are Kuta hua Sukha red chili.

Bruh chilli flakes is very common in Indian/pakistan dishes.

India is a very big nation with multiple cultures. The Marathis, Gujratis & Rajasthani here in Mumbai do use flakes.

@@jackiecooper9439 I'm sorry but what? I'm originally from maharashtra & living in Mumbai but I've never seen chilli flakes in my friend's & my own family's household?? At least not traditionally as chilli flakes, I don't think so it's traditionally used in indian cuisine. We often use dried/roasted chillies or chilli powder or sometimes even fry the chilli (you get it with vadapav too) but I've never seen anyone (traditionally) use chilli flakes?

@@jackiecooper9439 i don't know wht house you visited but No gujarati or rajasthani uses chilli flakes in Indian dishes unless they are making italian or something

I can totally relates to this😂

😂

@@prakritikunwar2418 😃😃😃😃😃

@@prakritikunwar2418 wait then what abt ur name. Sorry, not trying to be rude but I'm just wondering. Like is one of ur parents Indian or ? Sorry again if this comes off as rude or something, I'm really not trying to be rude. Have a great day!

@@enivriti1309 dude Hindus also exist without Indian origin so chill

How pathetic you are to think that way.. India is land of versatility.. All spices came from India..India food is exotic, Dig deep u will know.. When Indian civilization was flourishing rest of the world were nomads..

@@RajeshMatty 😂😂😂😂😂😂😂😂😂 I know.. I am Indian bhaaiii😂😂😌😌

Dont forget pudina

Don't forget garam masala 😂

Omg why so defensive@@RajeshMatty 😂😂

Lol yeap

Tu chutiya hai islye

Yes, I daily take turmeric with 2 pegs of whiskey. Whiskey helps clean down my throat and turmeric kills all the bacterias along with it. 👍

Same bro

😂😂😂

True brother... It looks like some Pakistani dish..

Completely agree with you bro...

@@namasteyssc Noooooo We don't make suchh blunders. Ever tasted Pakistani Sabzi or Qorma ever? We make the best curry/salan in the world.

@@ammaraslamhirai6549 👍

@@ammaraslamhirai6549 u make best curry lol itni aukat nhi hai tumhari

Yep

But they used curry leaves 🍃 it’s kinda same

@@user-io8sc8jn6b its not

@@user-io8sc8jn6b they have different taste n different usage

@@user-io8sc8jn6b nope. Curry leaves are for their flavour and medicinal properties and turmeric are used for their flavour, to add colour as well as for their antiseptic prowess.

Point!

I thought the same

Same

Credit goes to britishers. They actually generalised the concept of curry. They still use something called madras curry powder. Whereas indians don't even know what curry powder is.

What! Doesn't we have curry?? I mean yeah we all make it in different ways, like spinach curry, pakodi ki curry, some add meat, etc.. But we make curry.

😁😁

Yeah so true

True!!! any Indian food without turmeric impossible 😂😂

Yeah.... Same😅

Same

There is no meat or beef in indian authentic food because there r vegetarians and hindu dont eat flesh

@@pubgliteofficial5994 Please don't speak for Hindus, if you have no idea about how diverse Hindus are... Most hindus eat meat/flesh...

Avengers assemble! 💪

@@gauravw6947 But not Beef

@@ishan5033 The argument was about "Hindus don't eat flesh", not beef... Also, I know many Hindus who have ate beef too...

We would obviously be triggered if they misinterpreting our curry on international television

Its not Tumeric, its turmeric. That's the reason it is so important to pronounce correctly so that people like you can write the spelling correctly 😂. Call it Ter-ma-ric please 🙏

Like it's not Mexican food without chilli.

No bats in the food Chinese: *TRIGGERED*

@@sachithreddy6024 Lol

In mostly classic dishes though

@@GD-mm8ev sure. My observation has been that you don't put curry leaves in a north indian dish as you would put in a West Indian or a South Indian dish. For e.g. if u add curry leaves in paneer bhurji then it completely changes the taste of a dish.

Food taste change within the houses you are talking about states

Curry originated in South indian to be exact that is tamil nadu . They use curry leaves in curry . So it count in authentic curry

Han bhai thik h. Koi ni dekh rhe wo log. Hr jgh irrelevant baat ko dhindora pitate rho.

Lol

true 😁

😂

Yep

But it wasn't in thw curry

Same with me. Chef definitely lost his mind😌

I have tasted..... in my village when i was a kid people thrir used to make curry without turmeric and that used to look fasinating for me as in my home we used to put turmeric...I always asked mumna why our curry is so different from them...then my mumna replied they can't always afford turmeric thats the only difference b/w theit curry n ours.... But not now today everyone put turmeric in curry

That's it....indian curry can't be without turmeric

Ikr

Are wahi sabziya jo roz khayi jaati hai!! Indian curry bolte hai lekin her sabzi ki curry hoti hai jaise, karela ki curry ( sabzi) , gobhi ki sabzi(curry) . Sabzi ko curry bolte hai foreigners!!

Stupid chefs? Alright Asian Beauty.

But don't call them stupid they are not Indians after all. That was rude 😟

Yea what audacity do we have to call gobi manchurian when there isn't any bit of Chinese culture in the dish. Its pretty good they atleast appreciate our culture and put it in the show be thankful dont hate

So much quantity for tasting...and may be they found turmeric so expensive that they couldn't afford 🤪

@@calmic9838 it's not hate it's criticism also we don't claim gobi manchurian to be authentic Chinese dish but they called it traditional Indian dish which is wrong

True 😂😂🤣🤣

😤 exactly

Yes..🙄

True even though I love our white culture

WTF is a cUrrY

goat and lamb are basically the same

@@tulindahiya7309 lol No

@@tulindahiya7309 no

Basically means there is still a difference and that difference matters

@@tulindahiya7309 no bro 😑

Exactly😂😂

I guess the stock both of them wrote covered it up. But yeah, they should have known Indians don't use stock.

🤣🤣🤣🤣😂

I was shocked 🤣

Agar mai hoti to pani ya vegetable stalk, koi bhi nahi likhti kyunki pani to use karne ko dega hi na!! 😅 Fir realise hua Foreign dishes me pani naa ke barabar dala jata hai pakate waqt!

@UKposts Channel number then you don't know what real indian food tastes like

@UKposts Channel number lol go ahead and give guarantee , may be you are living in a bubble well I dont care what are your thoughts, the fact is green chillies are the love of India, you cant justify with chilly flakes.

@UKposts Channel number to improvise you need to visit India and taste exactly what Gordon Ramsay did

@UKposts Channel number as i said i dont care what you think, there is reason why original is original , you cant replace a gold with any shiny thing. i rest my case coz i am sure you have never visited India in your life and i hope you dont. its not pizza , its curry lord will save your palate

@UKposts Channel number i totally understand but its not about expertises , its about the taste you can achieve , at least learn if you dont know.

Onion is not liked by everyone , it's middle east

@@searchingforfoodonyoutube2500 I am not talking about likes and dislikes. Onion is an important ingredient in Indian cuisine.

@@ivy_tae it became , probably because of mughal empire , it's very important in lebanon, turkey, iran, morocco, egypt, UAE too , everything isn't about your country

@@searchingforfoodonyoutube2500 Never said it was, oh my God! Where is all this even coming from? I was talking about it in context to India because this video is about making Indian curry. Did I say other countries don't use onion? I'm sorry but if you're looking to pick a fight with random strangers on the internet then I am the wrong person. Please don't reply if you want to fight for no reason.

@@ivy_tae same, not all indian food needs onion

traditional indian do not eat beef Fish , lamb , sometime boar

These people are not Americans..😂

Well for one thing they ain't Americans

They aren't Americans dude lmao so much for criticising about no tumeric in indian food and then calling people from new Zealand as American this is even worse than not adding turmeric

Indian curry with no turmaric 😂

@@calmic9838 haha ya. It’s ok if they miss turmeric but i will not forgive them if they add beef, pork or any type of meat in indian curry and call it original curry. Becuz my father is friend’s with a Brahmin we know really well (my family’s great grand father was friends with the brahmin’s grandfather) and yea. They know how to make original curry, have learnt from them.

yeah bruh it needs to be more specific

Exactly, for us it's an entire genre of cusizines

@@metaphoricalkarensworstnig1018 thousands type of curries to be precise.. 😂🤣

It's a curry based cuisine

There is no meat or beef in indian authentic food because there r vegetarians and hindu dont eat flesh

😂😂😂

Exactly we don’t use curry powder we just use our own masala.

For them - curry powder For Us (Indians) - mixture of different Spice 😍

Curry powder is metha neem patta powder for us indians 😀

garam masala ?

Right 😂😂😂

Bruhh

🤣

😂😂😂😂😂😂

😂😂😂😂😂😂😂😂😂😍😘😘😘😘😘

Ya.. Exactly. When ever I go to a dabha, the first thing I ask for is raw sliced onion 😜😂😂.

Yup without onion there sno curry

@@AJ-hf2om bhayyaa Pyaazzz kaha haiiiiiii 😁😁😁😁🧅 Dhaba with friends Naan With Butter chicken 😭😁(Non veg) Naan With Paneer butter masala😭😁(Veg) Raw Sliced Onion and Green chilly with sprinkled White salt 😁😁

what's that like? I imagine raw onion would taste atrocious by itself but I'm open to broadening my horizons.

@@sketch3744 we don't use white onions like you do in the west, neither for cooking nor as a raw ingredient. White onions taste horrible when bitten into raw (I've tried it once while living in Australia). In India you'll have to specially look for white onions if you want them for some reason over red onions. All traditional Indian dishes are cooked with red onions. We sometimes use shallots too, especially for pickling. Raw red onions are eaten with spicy meat or protein rich preparations as a side dish, usually in a cucumber, tomato, radish salad, or by themselves (often thinly chopped) dressed with lime+salt or green/mint chutneys and green chillies.

Lol😎

Ikr 😭

Lol

@Speed Mize They would have never entered kitchen it shows 😂

Yeah

True true true 👍 👌 💯 🙌

Without turmaric is a non title curry 🤣😂😅😅

A bit of an exaggeration there. There are cuisines that dont use Turmeric too.

@@sukantpanigrahi76 yea

What rubbish

Yeah !! 🌝

And they forgot to tell dat its a prank 😂😂😂😂

IKR!

How can she write beef??

No you're wrong .... in a basic sabzi turmeric is just added for colour primarily and secondarily for tje medicinal value....nothing else....in meat and fish preparations turmeric is important but it doesn't affect the taste

Yesss. That right. I'm Malay never put lemon zest, 2 different meat, and why not put turmeric. agreed with you.

@@sharilaa same here in Pakistan we use tumeric and single type of meat

Actually in eastern India people often put potatoes in meat

@@Kthxrny putting potatoes is ok. Some people put it & others not

@@Kthxrny that ain't bad cuz it's quite decent

Irukom irukom

Unko jhaant barabar ka bhi gyan ni

@@avais4428 ye baat launde angrez kYa hi ukhad lenge

What a sheet judges are they! If they don't know properly about Indian curry then they shouldn't spoil it..! Bloody idiot judges and all..

@@dhanirabadia3976 I Kow, I think there just winging it!

Even restaurant we use turmeric and to achieve reddish brown color we use less tumeric that's all that brownish colour can be achieved through onion n tomato gravy

First eat then say

@@sujalghorse4088 She's saying that because there was no turmeric and some of the ingredients were wrong.

@@kschowdary1 yeah coz they are making it for the first time how are they supposed to do it perfectly can you prepare turkey in the same way foreigners prepare??

@@thirstyjogger Does your comment makes sense here? How the hell a chef is making it first time and presenting it as a challenge. And he literally named it as Authentic Indian curry. So if he dont know what it is then should not have called it authentic

As if you’ve tasted all the curry in india LOL. I’m from south India and I bet you haven’t tasted our Curries and you wouldn’t consider it ‘indian curry’ because it’s not made the way you people make it in your region 😂

😂😂😂😂

Ha I didn't even think it of

What when water became an ingredient 🤔😂😂

😂😂😂

without water there is no curry so water improtent

I thought they said orange zest.

@@tintinismybelgianwhatever zest it is! We never used any type of zest in our curries

@@boredguy8143 Apparently, it's not that uncommon (outside of India) to use citrus zest as a substitute for curry leaves. I found a number of recipes online recommending just that.

@@tintinismybelgian they just adapted according to western culture! But in our traditional curries we never use zest, I'm indian too but my mamma ,grandma ,aunts no one use zest!

@@tintinismybelgian and secondly no way at all curry leaves never be substituted by zest!

True that!

True I am also vegetarian.....infact my whole Family and extended family....almost 100 people all are strictly vegetarian.....no killing if innocent animals for eating... Do yoga and meditation ... simplistic life...

depends on what region in India?

@@rdu239 doesn't matter

@@rdu239 turmeric is always there

🤣🤣

True 🤣🤣 i was like where is curry ..n why it is red

🤣🤣🤣🤣

With meat Why would you add meat to aaloo matar

Yess

true

What, why lol?

As an Indian I can Say. Even We don't KNOW what is CURRY!!. Coz it's an ENGLISH word to Describe means "Indian Dish" .. But don't know Exactly what Dish Can it be. As there are Millions of Dishes Over 28 states of India

@UKposts Channel number thats like saying with tomatoes only the dish looks italian enough. I mean do people even know there isn't anything like an "Indian" cuisine. There are lots of diverse people in india and lots of diverse cuisine. The food known as indian food doesn't even do justice to the wide array of dishes made across the nation of india.

Indians don’t eat beef Thx ss class you did me good!

And there’s lamb in alooo matar sabzi 🤒

😂😂😂

That mistake was the reason that this video has about 5 mil views but only about 75k likes, on top of that they got about 5k dislikes

@@dimplejoshi2623 lamb is normal but without haldi, I can't imagine

You mean dial 100

@People who Use youtube can you name any dish that does?

@People who Use youtube lol.. South Indians won't do... Seriously 🤦‍♀️🤣🤣🤣

@People who Use youtube seriously!!!?? Myself being from southern India never found such dish till date.. U must be referring to a place out side India 🤣🤣🤣

@People who Use youtube no never I hadn't seen anything like that. 😦

@People who Use youtube Really no way... We south indians only mix vegetables with dry fish that too only on Shravan month to worship the Goddess. We never mix vegetables with non veg. And particularly different types of meats like lamb and goat together. Never ever.

Exactly..but what kinda of aloo matar has lamb.. Pathetic 😂😂

😂😁

I swear they call channa masala, kara kuzhambu, sambar, rasam paneer butter masala literally everything liquid in indian cuisine is curry!!! If these guys get in my hand they dead

I thought it was paneer

i thought it was paneer XD