Italy's favorite snack! Recipe in 15 minutes with a minimum of ingredients.
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Ingredients
thin pita bread 2 sheets or 160 grams - 5.64 ounces (flatbread, pitta, tortilla)
cream cheese (curd cheese)
bacon 200 grams - 7.05 ounces (ham)
2 eggs
breadcrumbs
salt
bake at 200°C (392°F), 10-15 minutes
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