其实我最喜欢工作人员加工过程中，细心地食物转移，不浪费食物，真的很让我动心

沒想到作工這麼繁複。要珍愛食物。😊

The factory is so clean and neat!

這家真的好吃，每次回老家經過會去買來吃。我還是喜歡花生口味和傳統沾花生粉的。😊

I just love how nothing was wasted there. Like not even a grain of rice. Loved it!! I wish I couldn't taste them

even in mass production, a lot of the mochi processing is done by hand. pretty cool

It’s so cool to see how clean all of the machines and workstations are!!

🍡👐 It's fascinating to witness the traditional artistry and dedication behind mochi production, even on a larger scale. The fact that much of the process is still done by hand showcases the craftsmanship and attention to detail involved. It's a testament to the rich cultural heritage and preservation of authentic techniques. Watching the skilled hands meticulously create each mochi is truly mesmerizing. Keep up the amazing work in bringing these delicious and beautifully crafted treats to the world! 🌸✨👏

手法乾淨利落一氣呵成，好療癒😍

草屯人認證，這家麻糬真的很好吃，吃不完可冷凍，要吃時直接常溫退冰後就恢復原來的口感，推薦

너무 맛있어보여요! 얼른 대만 여행가서 사먹고싶네요!

草屯這個麻糬，我民國六十三年吃到的，哈哈！夠久的吧！當時是腳踏車喔！他們的先祖好厲害，好勤奮啊！將這手藝留給子孫，可以流傳 ！

最高级，新鲜，安全又好吃的食品！

台灣人真幸福 在這個連法國的高級餐廳都用工廠的冷凍食品的時代 台灣人仍然在享受最新鮮 最有良心的手製食品

Wow keren sekali pembuatan mochinya👍

떡 만드는 기계와 방식은 조금 다르지만 결과물을 보고 감탄하고 갑니다 다음 대만방문땐 꼭 먹어보고 싶네요 번창하세요 😊

看完好療癒喔哈哈

I love Taro, Red Bean and Mochi! This looks amazing! Cool process too!

Mochi is a japanese word. Rice cake is what it actually is (many asian countries have their own version of what rice cakes they make)

This will be my next favorite playlist on early morning cravings

看著看著肚子就餓了。

这完全是个体力活，一开始的小姐姐很厉害

That’s quite a lot OF fillings. Love IT.

I like their clean, fast and efficient way of working., 👏👏👏

I love mochis! 😍

All these treats looked amazing

Can't help but keep watching. Thanks for sharing with us

美味しそう〜　食べたい🤤

깨끗하고 손이 야무져서 너무나도 편안

I love how everything is so clean

台湾のお餅おいしそう！小豆は日本のものと違う感じだから、どんな味なのか興味ある！

働いてる人の手際も機械から離れる餅の切れもいい👍good job👍

My goodness, I can’t resist any kind of mochi. This looks amazing 🎉

Its look soo good😍 i love mochi❤❤

these mochi looks so delicious! 😋

很專業又乾淨

sedap sekali jajanan abg

와….존경합니다…멋지게일하시는분들😮😮

看起來很乾淨👍 好吃

Love this before sleepy time

awesome to see how hygenic everything is.

I love taro mochis. This video was interesting 👌🏻

Mochi Allahumma shali wa salim wa barikh ala Sayyidina Muhammadin wa'ala ali Sayyidina Muhammadin fil awwalin wal akhirin wa fil mala'il a'la ila Yaumiddin

偶爾去草屯必買久味，真的很好吃❤

너무 맛있겠다.😍

So satisfying 😌

It's really satisfying to watch

用料也太紮實了吧，去玩一定要買😍

Wow keren ya bisa lihat langsung dari pabriknya

I love machine. I saved a recipe using rice flour but haven't tried it because it didn't seem like it would lead to that smooth luscious texture. After seeing this I realize it's nothing like real mochi. I think the yellow liquid added during stretching was gelatin. No? Beautiful product!

Video yg bagus dan selalu terhubung ❤❤ pabrik mochi

Que delícia! Deu vontade de aprender a fazer.

So satisfying ❤

كمية الراحه النفسية والجمال والنظافة والديكور والمنظر يلي بشهي❤❤❤❤❤❤😅😊

I love how no drop is wasted 👌🏻

So much work goes into these delicacies!

진짜 겁나 말랑말랑해보임 하나만요ㅠㅠㅠ

The mighty, regal, graceful Taiwanese! Bravo

Taco mochi is my favourite type of mochi! ❤

the red bean peanut mochi looks sooooo good :3

This looks like such a satisfying job

4:33 療癒❤

Well done . Informative and delicious 👍👍👍. Thank you for sharing. Be safe🇨🇦

Looks so good. Now I’m craving it

Why is this so satisfying-

I think in India we make sweet idli with the same rice. Its easier to crush n soak. Its the same small round grain. Nice to know.

ゼラチンが入っている時点で日本人が思う『餅』ではないのは確かだけど、美味しそう

As an antisocial i would really love to work there, love how it's just quite everyone knows their place and also their teamwork!

Wow…amazing

少しも無駄にしない感じA型に優しい動画だったな😂

These workers from the island of china are very good!

It’s delicious 😋 I very like it

맛있겠어요ㅠ 대만아니면 못구하나요ㅠ

看著就敲好吃

OMG Love it so much!

I love Chinese ppl and their foods

At the start I thought no way I'd eat that... now I wanna taste every single one

すごく美味しそうですね❤

잘보구 갑니다~~~

I love it....😋😋😋😋so delicious

ah, got it! Wash the drys, strain the moists, add more wets, milkify the strained moists, bag the milky, press the milky untill dry. wet the drys once more and cook... MOCHI!

공장이 엄청 깔끔하다😂😊

I love mochis😋

Très intéressant merci beaucoup

Very satisfying...

Quite the number of processes to produce mochi! It looks interesting. I'm going to have to see what stores here in the US carries it.

This is so cool who agrees 😊

看起來好好吃🤤

好想去吃🤩

Muy limpios para trabajar, los felicito

There are a lot of Weird Textures happening in these processes, but I know the end product is delicious!

Wow how amazing ❤

This was fascinating, however I'd really love an explanation of what's going on at each stage (preferrably with English subtitles). What is the mysterious gel added at one stage [3:00] - or any of the other ingredients, for that matter..?

麻吉控 🤤❤

Love to watch how the asian food is prepared when I am hungry. After that, I am not hungry anymore for hours :P

Amazing Yummy..,❤

I was shocked to see rice so transparent!😱😱 3:05 It looks like slime ☺

Gostei muito do processo do muchi❤❤

넘모 맛있겠다 😢

Аккуратная работница👏👏👏