A recipe for these pork chops is a godsend for any hostess! From simple ingredients you can conjure up a nutritious dinner in 10 minutes. You don't have to fry the meat for long. The pork chops will cook very quickly, and thanks to the creamy garlic sauce they will taste great. I have never eaten tastier pork chops.
Ingredients and preparation:
4 pork chops with bone (1.5 cm)
Some vegetable oil
1 teaspoon garlic powder
1 teaspoon paprika powder
1 teaspoon oregano
Black pepper
Salt
45 g (3 tbsp) soft butter
A bunch of parsley (2 tablespoons)
A few cloves of garlic (1 tablespoon)
Oil for frying
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