Once you try this trick, it will become a favorite family recipe!
Ingredients:
potatoes: 500 g (18 oz)
water: 2 l (68 pt)
butter: 30 g (1.1 oz)
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
dill: 25 g (0.9 oz)
tomato sauce: 100 g (3.5 oz)
olive oil: 20 ml (0.7 fl oz)
oregano: 5 g (0.2 oz)
salt: 5 g (0.2 oz)
minced meat: 600 g (21 oz)
onion: 2 pc
eggs: 1 pc
bread crumbs: 70 g (2.5 oz)
black pepper: 5 g (0.2 oz)
salt: 10 g (0.4 oz)
garlic powder: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
cheese: 100 g (3.5 oz)
dill: 5 g (0.2 oz)
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