It's nice to see a business take that much pride in cleanliness.

이런거보면 그 행사때 오시는 엿장수? 그분들도 인정받았으면 좋겠다.. 그분들이 수제 디저트 원조격아님?ㅋㅋ

마지막 초콜렛 가게 보고 입을 떡 벌림… 진짜 처음부터 하나하나 배합해가면서 초콜렛 베이스 만드는게 멋짐… 사먹고 싶다…

The table thing with chocolate is called tempering. Chocolate has to be cooled consistently to the right temp before pouring into mold.

Every single thing is perfect! I kept thinking omg it doesnt look like she made enough filling but it was spot on to the drop. The insane craftsmanship!

I love how clean and sanitary these videos are.

마지막이 최고 먹어보고 싶네요

석재 전문 업체입니다. 석재를 긁을때 석회 가루가 미세하지만 떨어집니다. 화강석 섭취시 몸에 안좋습니다. ㅠㅠ 참고하시길 바랍니다.

That way of grinding the cocoa beans is the way old Aztecs used to do it. Still today in many places of Mexico you can buy chocolate candies prepared exactly in this manner. When Spaniards arrived in Mexico, they were surprised with the sweet taste of chocolate. They took it to Europe and added sugar and milk. Vanilla also came from Mexico.

I can only imagine how expensive these creations are. Worth every penny though considering the time and talent that went into making it.

핫초코 좋아 해 먹고 싶다 비오는 날에는 핫초코가 땡긴다ㅋㅋㅋㅋ

This is what you call starting each day with a clean slate. What a blessing to start it with chocolate.😋

Why does it make me so happy to know how damn clean the bench is

I love chocolate, I just found out how to make it, I'm really happy when there's a way to make it I'm very happy

I literally want chocolate now

이 맛있어요👌🏻😭

입에 녹는 초콜렛이 너무 맛있어 보여요 제가이 채널을 더 좋아합니다.

La taza del chocolate y el batido con el boninillo es genial . Ya quiero probarlo 😋

넘 재밌고 신기해요 🎉

I can only imagine eating this

잘보고 갑니다!👍👍👍

Very skilled work. Everything looks delicious except the special flavor @22:13.

안녕하세요, 저는 한국인을 너무 사랑 해요 😁

손목에밴드하신걸보니 어우...제과쪽은진짜 팔아프다고장난아니라던데...대단...

영상 보고 깨달은건... 초콜릿의 달콤함 보다.. 인건비와 재료의 낭비때문에 비싼거였구나... 하는 것이었음...

마지막분꺼 먹어보고싶네 정성이 가득담긴

maravilloso dos utensilios muy mexicanos a la hora de hacer un rico chocolate, una mezcla de sabores modernos

There is just nothing like watching someone who is insanely skilled at their job. This video is no exception. Fantastic!

I'm addicted to watching videos like this...I really like it

진짜 수제다,,, ㅜㅜㅜ 이리도 정성이시라니,,

So soooooooo beautiful! Thank you for sharing this amazing talent with the world! And yes please, please pleeeaaasssee send some to South Africa! Yummy! Yummy!

That cleaning at the beginning didn’t go unappreciated🤞🏾

Огромный талант!!! Очень красиво!!!

Thank you for capturing this craft👏👏👏👏👍👍👍👍 Well Done

Amazing chocolates and cocoa!! Thanks for sharing! 🥰🥰🥰🥰

2:26 - Tempering the chocolate. Gets the chocolate to an even temperature. 4:44 - This shaking helps set the chocolate into the molds and removes air bubbles. 7:00 - Melting sugar. This will be used to make Caramel for the chocolate centers. 12:21 - Adding the backings. This will seal the caramel into the chocolates. 14:42 - Molecular blast fridge/freezer. Cools the chocolate evenly. 15:30 - Hiding the evidence.

다 맛있어보이고 정성 한가득인데 마지막 집은 카카오 로스팅해서 갈아버리네... 얼마나 비쌀까...

Interessante vedere questi bravi professionisti in opera Grazie

un abrazo desde México.

뚜쥬르는 진짜 리얼임 확실히 다른긴달라요

설명 있어서 넘 좋아요 영상도 고퀄이구

More of this! Humanity needs more of this!

I'd of sat quite happily with that big slab of chocolate before he sliced it! I love chocolate💓💕💖

one thing i really admire about the food industry in Korea and Japan is they keep their kitchen restaurant impeccably clean super clean as clean as a pre opp surgery room and to me the most important thing i look at before eating at a place is if the restaurant is clean i dont care how good some tells me a restaurant is and how amazing their food is if they have a dirty environment its a no go for me

I don't know why it's so satisfying seeing different cultures or ethnicities different ways of working, it feels like an ancient practical art, very hypnotizing & meditative :)

Beautiful workman or womanship detail work….. Just love to see their attention to all the necessary details to make an amazing chocolate piece of art. A restaurateur from Quebec , Canada. Peace and love…..o

I love the ASMR

정말 많이 좋아해서 입에 물이 듭니다

Wow...your video is great. me and my family love your channel 💞😘👍👍💞♥️

Waked up and watching this in my bed... Ugh,i really want chocolate so bad😭😭

*wow! The food looks so good, it's amazing*

Yes, you didn't imagine it. There is a jar of turd nuggets on their shelf labeled "ASS" at 22:09

Her boss- "I swear if there's one bubble, your whole families fired" Her- 3:57

나는 쵸콜렛이 넘모 조앙!🤎🍫😋

Este é simplesmente um ótimo vídeos pro Casé assistir

😭🤚It's so delicious

So amazing to watch what can be a simple task taken to the level of an artist. I'd have probably burned my hand within a minute of just using the blowtorch in the beginning to heat and clean the counter.

Why, why the best, whole things in life should to make damage in health? This is art, and a science. I never knew about the whole process for to make a good chocolate, and even beginning with the Cacao origins for to make the whole thing. Very interesting and delicious. Thank You for the Video.

I love how immaculately clean these Korean businesses are! I look in the background and everything is spotless, even the floors!

뚜쥬루 진짜 맛있어용 초코렛도👍🏼 빵도👍🏼

Yo...I'm on Amazon *right now* shopping for that blender 😍

Anyone else cringing when he was cleaning with the cloth and blow torch!🥹🥺 his hands got pretty close at times! Such a talent to make a beautiful product!❤

겁나 뜬끔없이 알고리즘에 뜬 초콜릿 영상..

Vocês fazem um trabalho lindo, parabéns 👏👏👏

My favourite is the last one!

Yes this has made my day better

대학에서 대리석법을 배우긴했는데 이론만 하고 직접하는건 못봤는데 신기하네요

아진짜 대박 너무 멋쟈요..

Wow the speed and deftness of using a blowtorch in one hand and a rag in the other without hesitating while wiping right next to one another shows this person knows what they're doing

넘나 맛있어 보이구 생산과정이 넘나 멋져요 +_+ 가서 꼭한번 먹고시픈데 영상에 노란덩어린 설마 마가린은 아니겟죠?

OMG! I never imagined someone at the other side of the world will still use a "metate" to grind the cacao like in the antique Mexico. :D How curious.

Lindo trabalho.❤

Ellerine sağlık

I have always enjoyed watching a great chocolatier work! ❤

첫번째영상 대리석(?)에 부어 3번 넓게 펼친후 다시 오봉그릇에 담던데 무슨작업이죠? 세번째는 첨부터끝까지 수제인가요? 컵에 따른것은 원조 코코아인가요?

Acho Que o Foco Deles Não é o Chocolate, e Sim a Limpeza ❣️

Красиво. Тоже хочу так

Lindo trabalho

엇 이거 본 것 같은데, 보면볼수록 다시보고 또 보고싶.

와! 나는 초콜릿을 정말 좋아한다 ❤️❤️❤️❤️

looks amazing!

I do enjoy a bit of chili in my chocolate - but I've got to admit, I don't think I've ever had black pepper in it. And what I'm assuming are szechuan peppercorns? (I'm not too familiary with them, but that's what they looked like to me)

I want some so bad 🤤 well done to the person making this chocolate 😊

Espetacular. A delicadeza com que trabalham o chocolate, obrigada por partilhar um pouco desse mundo. O chocolate quente deve de ser uma delícia, a mistura dos ingredientes deve de ter um sabor dos Deuses. 👏❤️🤗🇵🇹

Satisfaing

(Hi I love the channel and it's very satisfying in English)

Me encantaría probar ese chocolate se ve delicioso 😋😋😋

Dude at 24:00 has to have arms of complete steel at his point in life.

Nice work

That really was most satisfying!

Шоколад-лучшее что придумали люди. И прочие сладости.

Nice

Very satisfying work 💪

Hace dulce de leche! Genial!

I know the work station in the beginning is sparkling clean but....Seeing the chocolate spread on it my brain is just like "Dirtyyyyy". XD

チョコレートが落ちそうでヒヤヒヤする。笑 手先が器用で羨ましいです。

저기요;; 너무 먹고싶잖아요..대구 못가는데..

tbh i dont like chocolate but this absolutely changed my mind and now im craving chocolate

Authentic Korean chocolate preparation. Awesome.

И сразу понятно, почему такие конфеты стоят, как крыло от самолёта. Столько труда!