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FOR THE RECIPE
500 g potatoes (3 large potatoes)
4 tablespoons of flour
Salt, nutmeg, or black pepper
50 g cheese (mozzarella, cheddar)
Parsley, black cumin, sesame seeds
80 g flour (3/4 water glass)
80 ml water (1/2 water glass)
1 egg
Breadcrumbs
ROAST MEAT
Sunflower oil