Jam pie is always an ideal pastry for tea, especially if it is grated shortbread pie or Viennese biscuits, which many have loved since ancient times. The sweet pie recipe is successful, easy and quick. That case when you don’t want to change or add anything! Ingredients in spoons, glasses, exact grams 👇
• Пироги сладкие
• Кексы
• Печенье, пряники, коржики
🥛*glass 200 ml glass is used to measure products
✅Ingredients:
egg - 48 g = 1 pc.
sour cream (yogurt or kefir) - 70 g = 2 tbsp.
sugar (to taste) - 100 g = 4 tbsp.
vanilla sugar - 5 g = 1 tsp.
salt - 1 pinch
flour - 400 g = 3 cups*
baking powder for dough 5 g = 1 tsp.
butter - 180 g = 1 package
thick jam or jam - 350 g = 4-5 tbsp.
powdered sugar - 3 g = 0.5 tsp.
❗Heat-resistant glass shape: 29 cm x 20 cm.
🌡Baking temperature: 200°C/392°F.
⏲Baking time: 35-40 minutes.
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