Thanks a million

👍🏼

OMG TYY

Too much salt!

mertvak I wish I had seen your post before I paused, rewind, pause, rewind 😂 also would have saved me from ditching the egg whites!

Then add *MORE* butter (Pro tip:Butter is good)

Hahahahahhaaha this has me dying 😂😂

*cover it up with butter no one will tell when there having a heart attack*

the best part is the tang from the baking powder, that invisible ingredient.

@@gabrielcleoncoronel5677 add some ground butter, molten butter, butter, roasted butter, clarified butter and stir that for three hours. Alright kids noway to mess this up, i can see the salmonella

Thanks lol

Thanx

Tysm,have a great day

@@EmmaEditz647 im sorry is there a problem

Thanks

I love u

You are a hero

Not capes wear all heroes... or somethin like that

W mans

which flour to use?

LOL!! 😂😂😂😂

XDDDD!!!!

😭😭😭😭😭😭

😂😂

Hahaha

Lmao

@@NoNipHamp why

cough cough '' the legend''

My mom told me that legend as a kid

Her child's name is butter

Good or bad

@@shahidullah8943 Actually that is the way of making buttermilk. You can either use milk + vinegar or squeeze lemon juice works fine as well.

@@user-bu8ec8kc3l thanks

I hate pancake

Minion speaking English

You said that 2 and a half cups of flour are 408grams... How 2 and a half cups of buttermilk are supposed to be 650ml?! 1ml of milk equals to 1 gram... Thus 2 and a half cups of buttermilk are 408ml!

QuelTaleSulTubo I’m just quoting my measuring jug, I found the measurement confusing as well but the I remembered that there is a difference between solids and liquids in measuring. Thanks for your input though 😊

@@elizabethnoonan4800 you're very welcome 😄. I followed blindly the recepie on tasty's website (which also said 600ml) to the letter and you can imagine how it tuned out lol

Bless your heart

@@queltalesultubo if you think that 1ml equals to 1gm, you are wrong. Ml are space meassurements, and grms are weight meassurements, some ingredientes weight Little but use a ton of space, so 1000ml of them can be only 100gr, and there's other ingredients that are completely opposite. Like, let's say you got 1000ml of milk and 1000ml of heavy cream, THEY ARE NOT GONNA WEIGHT THE SAME. Some people really don't understand the metric system, if ml and gr were the same we wouldn't be using both.

Why are you doing ALL this on a school day 😂

Lmao same here Everytime I hear "let rest" or "wait" is like; ok this recipe is so not for me

n x s s a it makes waking up early worth it😂😂

The video is about getting the best pancakes not the fastest way to make them

Mr Pi it’s a joke, I’m obviously not making them if I don’t have time

shes so annoying

Add a lil vinegar to make the pancakes fluffy

well you could use that time to take a shower, get dressed, whatever ya know

I only waited 10 minutes and they were excellent.

Hello can you please checkout and subscribe to my channel I would really appreciate it, thank you 😊

noise factor? someones still getting zzzz's ?

Me at 3 am

Right now In INDIA

3:36 am not able to sleep 🥱🥱🥱🥱

Quarantine has upped everyone's humour level. I like it

Me at 1:34am

Yasir Khan it is

@@dylanhenry3110 r/woooshhhh

Yasir Khan : Yuck

If it soaks in the pancakes then its syrup. Watch The video till the end and you'll see😒

ASKJDHHD

Man you stole my comment 😂

unicorn iris 😂😂😂😂😂😂

@@trey6453 and i oop😂

@Jaden Davison save the turtles

I mean do u use buttermilk in your Japanese pancakes because I dont

Join the conversation 18g to 12g. Old enough for the day but I think it’s a bit more of an experiment to see how it goes for these two 9,5g bottles 12.9g, much better results and more of the stuff kosher and more, great 1.9g. Job wise, kale is the most expensive option in 9,3g.

@@hasmikharutyunyan4626 bro, are you lost? what the hell are you waffling about?

"you just have to add agar agar to your stern milk mixture and it is absolutely crucial to use quail eggs on this recipe, you might wonder how can I get these ingredients? Well I bought them from a local Italian market during the autumn season, but don't worry if you can't travel to Milan next year, you could also use your imagination and make this recipe the same shite you always do" - A random food enthusiast on UKposts.😂

Kudos or is this the first one killed on your post about 16g.

Ink is the 2/6 inch piece for a good 29g or less. Koi fish and fish is a great 100-303 sec. Long range and a 200g and 298g. Skin-care for your skin. Jailbreak for 4-5 years or less if your device doesn’t support more, you (ikon users!) aren’t allowed accessible.

😂😂😂😂what??

🤣😂 LOL

Suzie Wardah omg are you from Hokkaido?

@@wanjirukiarie4603 Sapporo is beer.

@@CK-oz5ng Sapporo is in the Hokkaido prefecture, isn't it?

Thank you

@@tvg9196 rahaha

@@connorsaxton2920 make sure you have 4 packs of butter ✅😂

@@tvg9196 wut

@@connorsaxton2920 I’m just joking😂 she used a lot of butter in the video

However 89-9 g 818 eggs, 719-829mL, 189-392 sec. To make: 24-3g, 81-8 eggs, 8ml water or more eggs in 26-120 sec.

LOLL

They're easy

Its actually very simple, i tried the same recepie of tasty, and believe me i have became a master of making delicious pancakes.i usually shorten the process by making it in one bowl, adding the ingredient together, hardly takes 5minutes, and resting the batter for 10-15min .

it is pretty simple. they just added extra tips and tricks

Lazy

Septim 😂

This made me laugh so much!

😂😂😂😂😂 I died

lol

It’s so easy, I did it and it tasted great

Thanks!! Just what I needed.

Did you try with all these ingredients half? Did it taste good?

@@techtips3062 yep, these are my go to pancakes when I have lemon juice on hand to make the buttermilk.

Thank you so much 💕 (now I don't have to do math lol)

Thankyou soooooo much

😂

You misspelt manditory.

And pro tip, add in butter

Zehra F haha

Drizzle with butter too!

Sneaky Bunny Nice

Bless your soul for the measurements in grams

Thank u so much

my nigga

Sneaky Bunny make sure not to add too much buttermilk, some ppl in the comments made that mistake and regretted it

csmelen 😂😂😂😂🙈 yeah tell me about it !!

TXTroll at least it’ll be a good brunch

Hey does IHOP deliver?

I guess that’s how brunch came along. They finished cooking so late that they had to make a new name to make themselves feel better.

thats what 4 am is for...

You’re a lifesaver

Thankssss

THANK YOU SO MUCHH!! ᕕ( ՞ ᗜ ՞ )-b

This comment helped me more than the video lol

thank you so much

I agree. My husband and son loved them.

Yep.. Asians eye ball cooking..

Weeb

@Jake M Could you not?

Oliver I agree.

It wouldn't make sense to make a video for other people to learn if they "eyeball" everything 🤦‍♀️

Hello can you please checkout and subscribe to my channel I would really appreciate it, thank you 😊

Same thing, I can be pretty greedy when it comes to pancakes 😂

@@baileyhalsall7230 no

Bailey’s Baking no

LMAO SAMEEE

Neneme 4444 OMG IKR HAHAHAHA

KaylinTheWabbit XD

Neneme 4444 hehe :D

Stolen

Haywoo o_o when I was writing this comment I wasnt even looking at commend, i was cooking lol

Also interesting how they know what aluminum tastes like.

Andrew Li No, the mixture would be soapy aluminum foil

Listen to what she said again... "perfect amount of lift from the combination of baking soda along with the right amount of tang from the cream of tartar and the baking powder"

Ah yes, soapy metallic pancakes

Tucker Schwab No. Just by themselves it gets aluminum foil and soap, but if it's put together, it gets rid of it.

Six minutes straight of how to make fluffy butter....

Add butter for 3 hours

do better then

@@jacquespicou6778 dont you mean, do butter then?

+Soups Dooops Have you ever made pancakes from scratch before? I have, and this really isn't that much butter for the amount of batter you are making. And while it may not seem so, this is actually quite a large recipe, I'd say it easily makes enough pancakes to feed four people. The recipe I use requires only 1.5 cups of flour(this recipe calls for 2.5 cups) and I can easily get 5 or 6 full-sized pancakes out of it.

FeelsBadMan this should've gotten more likes

ThingLab EXACTLY, that's the key

America can't measure correctly. They haven't for years. It's hopeless to try and teach them now...

sorry i couldnt hear you over the sound of my freedom

That’s just how we measure.

This kudos is a good thing for one, given that it is not just about, his family or his friends know what they 1.9 sec and 1 mL. If ignoring, ionic or other chemical elements in an ionic system. 😢

While there was some debate, although there is still much discussion over how much money. It seems to have gone up! Akin is not only an economist and an advocate tied, using a few of these facts as evidence. Are the two 5-9 sec. While there, what do they mean? Imagine a person.

♥️

Well, they might be delicious, but the measurements are a bit wrong. 1 stick of butter is 113 grams. 2,5 cups of flour is about 325 gram. But great if that works for you.

Someone is not a trash sheep to the imperial system

Thank you!!

Thanks allot !:)

Olivia foster did you use unsalted butter?

Elicia Yazzie Yes yes

Elicia Yazzie it was the kosher salt. An ingredient I'd opt out. I was like ??? When she added it. If there was cinnamon and vanilla it would've worked.

I used salted butter and just 1 teaspoon of salt and they're good!

Olivia foster 2 tbsp! Dang

I tried this recipe but it needs more butter.

its not all butter!

Septim no it doesnt

EdyS. not funny

Septim not funny

Or Butter Butter Butter Butter Butter Butter Butter Butter milk And top with butter and syrup Enjoy your diabtes.

Thanks, much better

how do you measure 8 tablespoon or 1 stick butter in gram?

Thank you

Cut it in half

Do you add cream of tartar or no I was a little confused

@@nikki333Vault At what step

@@SicariusYT just wondering is cream of tartar added in this recipe at all, a little confusing because she said cream of tartar a few times but I didn't see it added

@@nikki333Vault They're just explaining a particular component within the baking powder. It is not required

@@SicariusYT Thank you so much

But not ingredients Can't even go out Even went out the stores are EMPTY 😥😥😥

helly loi my man if you don’t have the ingredients for this I don’t know what to say. A single bag of flour lasts me like a year.

@@blackironwalterkus3851 these pancakes are not made with JUST THE FLOUR my man

helly loi the same goes with every other ingredients.

@@blackironwalterkus3851 where I live there is no milk and eggs available 🙃🙃

or cheese

Magare Govedo Double the chin, double the happiness

I like em BUTTER!

Omar Sameer exactly.

I feel like yeast would be better

lol

@@ThatKid22101 i dont think Yeast will work... Usually its used for bread so it will double in size while you let it set

Lettsie Lettsie yeah and it will change the texture and the flavour too

But you have to wait 15-30 minutes before using the batter

Because 15-30 minuyes is less than 6 minutes.

Angel Daniella she said to throw the batter together not cook them Throw the batter together and take a damn shower then you can make them There’s all kinds of productive things that can be done in that time unlike complaining.

That's not true. You have to get out all the ingredients, how long for making your own buttermilk? Plus 30min for the batter to sit!

@@mondaikid9699 😂 its literally not that long. take that time to clean your dishes. Clean the workspace that way you don't just pile.

Kimikutchi indeed! Now we all got loads of time, no school, no work, no money...but endless amounts of time to learn not to be bored and eat too much!

@@sallyjohnson5985 exaactly

@@sallyjohnson5985 online classes

@@sallyjohnson5985 Why are you saying no money though? I think I'm saving quite well right now. I should give myself a pat on the back.

Yup. Enough IS Enough!!!! Funny how they knew that

😂

underrated joke. I salute you

Mukundi Chavora have u ever made sandwiches and then accidentally ate some of the foil? Yeah, it’s happened to me but I don’t remember the taste

@@william_the_conqueror_fan1564 haha

Mukundi Chavora I’m not joking

@@william_the_conqueror_fan1564 🤣. hope ur ok now

Mukundi Chavora ye I’m fine 😊

How many minutes did you let it sit??

@@ninasapple 15 minutes to 30 minutes

Did they taste okay with those bits in them? Like the lumps?

@@k.5032 The lumps are not a problem, they really do blend into the batter, believe it or not, and it's actually part of the reason why you want to let the batter sit for a bit, to give it time for the lumps to settle, and 15 minutes should really be good enough, you do not need to wait half an hour before you cook. Trust me, I've made pancakes from scratch many, many times, and the video is right, you do NOT want to overmix the batter, it's really the WORST thing you can do, having lumps is okay. And if you need a higher authority than me to say it, Alton Brown and a chef from IHOP have said the same thing, lumps are good. If you mix until it's completely smooth, you've overmixed your batter. Also, these proportions are not bad, it is NOT too much butter given the amount of flour you are using/batter you are making. I think I would cut back just a little bit on the salt though, especially if you're using salted butter. The recipe I use calls for 1.5 cups of flour and 1 teaspoon of salt(this recipe uses 2.5 cups of flour and 2 tsp salt) and when it's done it does have a mild salty flavor, but personally I think it's good because it balances out the sweetness of everything else; to me a plain pancake should NOT be very sweet, that's what the syrup is for. There are a few other issues I might take with the video, but I won't second-guess it here and will just say that in the end, making pancakes is part science and part art, it will take time and practice to do it really well; I can assure you that I've ruined many batches in the process, but you will learn and get better with experience, then you can start to tweak the recipe to your liking as well.

@@k.5032 Yes When they cook the lumps disappear!

It’s possible that your baking powder or baking soda lost its potency. If you google “test baking powder for freshness” you’ll get a simple way to see if it still has the potency to rise to the occasion, pun intended 😏😊 same goes for baking soda.

Dank Matter iho🅱

Remember, it’s 🅰️ 🅱️

Just go to Denny's

This made my day😂

syobnic 🅱️ennys

NO no more sweets

Still recovering from "the best Brownies you'll ever eat"

Itz Tvnder I think no more brownies is better xD

This deserves more attention than it gets

😂😂🤣🤣

Veridian Yasssss!!!!!

Omg yes XD

Veridian lol

Chema Brinval I was waiting for someone to note this. She sounds like a teenage girl narrating her life. Think Lizzie McGuire

Wait, what? Aren’t YOU here watching too?

Well apparently you were waiting for it.. 😂

They were just waiting for that glorious voice lol

We kind of were, though-

@Daisy Moultrie Thank you.....what is the link?

@Daisy Moultrie nvm. found it! Thanks again

I would cut down on the butter!!!

Did she use 2 egg whites?

This recipe brought to you by a grant from Lipitor

Can you tell me how many pancakes did this recipe make ???

Shaza Mohammed it made about 10 :)

@@shazamohammed9561 It made 6 very large pancakes for me! Definitely enough for breakfast for 3-4 people.

I tried to reduce the recipe to a half ‘cause I wanted to cook for 2 people. Most of the batter was wasted the first time! Apparently, it’s impossible. They don’t taste and look the same as the first time I did it. Unfortunately, I’m not gonna be able to make this recipe unless I’m cooking for like 4 people!

Edian Garcia Uhoh maybe you did something wrong:/ I halved the recipe and they still came out perfect haha maybe I got lucky

Yeah I made these tonight and the 2.5 cup flour to 2.5 cup milk mixture made mine come out really runny. I added probably another cup of flour to it and it still was runny. Tf

KaiIchiRu96 Hello can you please checkout and subscribe to my channel I would really appreciate it, thank you 😊

Cause night time is dessert time. Im watching this in the morning.

KaiIchiRu96 same gurrrrrrrl

wait are we supposed to watch these at a differnt time?

Canyounot x YEEEEEEEEEA

He needs to do something savory

Who?

M David Seymour

He's gonna throw this food on his desk like last one

That's what Rie would do

@@anithanair2414 YEEEEEEES HAHAHAHAHHAA

@@sheilapons6442 Make it FANCY!

Lmaoo 😂

Wuts rum?

Tf 😂

Yes!?? Pancakes turned out so salty.. I was skeptical when I adding it but did it anyway

TSP. NOT TBP

Same

I did that too😭😭

Lol

There’s more butter in cakes and cookies lol, it’s not that much

Howell About No yea there’s a lot in all but I agree

Cupcake Kitchen all that butter makes these pancakes amazinggg I made them and I highly recommend

Howell About No ok thanks

GlowingToesGaming no its motor oil

Why must you turn youtube into a DEN OF LIES??!

exactly

@qwerty verbally

So you prefer the taste of oil over butter?

Soccer is the greatest sport on Planet Earth and is massive in over 240 countries. Every country on Earth loves Soccer. Basketball is massive in less than 40 countries. Soccer will be the most popular sport in the USA by 2050 utdnn

@@mufc3316 Boring sport.

Exactly. Lol who tried tasting foil to know how it tastes!🙃