👋 Hello, Tatarstan! Hello my friends! Look what a beautiful and decorated house I found for you! Today we are going to visit the Tatars. We will cook a lot of national dishes and tasty treats!
I am met with a samovar by the owners of the house Fairuza apa and Firdaus Aby. Tatars always cook a goose for a guest. While we are butchering the goose and preparing the dough for bread, the guests came with songs. I learned to play with an inverted accordion! And yet, they gave me a spinning wheel and a spindle and said - strands! After cooking, we all sat down at the table together to try all our yummy! We tried a lot of national pastries: baursak, balish with pumpkin, Tatar Gubadia pie! We had very sincere gatherings with a samovar, songs and dances. Just look how the grandmother danced, who, for a moment, is 70 years old! On the road, friends!
The video is the intellectual property of the "On the Way" channel, author Elvira Ibragimova. Full or partial copying of the video is prohibited!
Video filmed in Tatarstan
January 12, 2022
0:00 Introduction
0:55 Meet the owners with a samovar
2:14 Let's go feed the livestock
3:57 We returned to the house, butchering the goose
4:57 Cooking dough for bread
6:22 Guests came with songs
7:19 Let's start cooking Tatar noodles
10:12 Learning to spin wool
12:37 We cook noodles and sit down at the table
14:51 Let's start tasting all our yummy
17:59 We drink tea from a samovar with sweets
20:52 Soul gatherings with songs and dances
22:59 Saying goodbye
#Tatarstan #Kazakhstan #Uzbekistan #Kyrgyzstan#uzbekistantravel #Uzbekfood #travelvlog #foodvideo
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