Hi all! Yablonsky chicken is a great dish in a frying pan! - and this is your idea! Simple, tasty, satisfying and affordable! We saw this yummy in the comments! We thank the author for the recipe - it is very tasty, simple and even festive! It can easily compete with the goose for apples.
#cuisine #jablonski chicken #chicken with apples #frying pan #frying pan dishes #simple foods #simple recipes #adjika #gravy #porridge
So, Yablonski Chicken!
RECIPE:
Frying pan on fire
- chicken (thigh fillet) ***you can take wings, drumsticks
- 20-30 grams of butter
(fry on both sides until golden brown, then remove to a plate and add salt)
- 1 large onion (+ a pinch of salt)
- apples (preferably sour), cut into large slices
- salt (to taste)
- ground black pepper
- hops-suneli (0.5 tsp)
- dried garlic
- homemade adjika optional (2 tablespoons) adjika recipe - • Медовая аджика.Острый ...
*** cover and simmer for 40 minutes
Porridge:
- 1 glass of wheat cereal (I rinse thoroughly)
- water (to cover 1 finger of cereal)
- 0.5 tsp salt
- a piece of butter
*** cover with a lid, turn the heat to low and cook for 20 minutes
*** After cooking, I wrap the pan with porridge in a blanket or blanket.
I’ll try to describe it in words: the chicken is juicy, soft, the apples are filled with flavors, spices, and adjika! Porridge topped with gravy is simply delicious! Prepare with confidence, you won’t regret it!
Wow Kitchen thanks you for your recipes, helpful tips, recommendations, reviews and even comments! We cook together, we study together! Peace to everyone, kindness, joy, love and positive attitude!
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