fantastic recipe, cheryl.....thank you

From memory, i think my Nanna used to put hard boiled egg as well. I love fish pie.

This dish in universal across the British Isles. I'm a Romford Essex (now Greater London) boy. My mum regularly cooked mince beef and mash. Take a bit of care over it as you have and it elevates the dish into a tasty classic! Will be cooking this for my good lady tonight as she is having a tooth extracted and it should be easy on her mouth.

Wow that looks to delicious, definitely going to have a go at that one. Thank you ❤

❤❤❤❤that looked fantastic Thanks Cheryl

Wot, no parsley sprinkled on top? Not like you, Cheryl! (just kidding) I think we'll have this for tea tonight - it is Friday after all!

Thanks for a new fish recipe to add the ones I make. Hoping that my fish loving brother would love ❤💐

I hope nobody's complaining about frozen peas this time around.

In Tesco here in Shetland I often find bits of short dated fish that is really useable. Sometimes I actually smoke my own fish. Its a bit of a tradition up here and its not difficult if you hot smoke it.

I have never had fish pie, but I know I would love this recipe.

Looks amazing!

HI Cheryl! Looks amazing and delicious. Just a suggestion (not a criticism) pre-poach your fish in some milk first, only for a few minutes not until their even half cooked, you can then drain this fishy infused milk for your béchamel, cutting out the need to add stock, plus I think a bit of garlic goes very well. I Hope you and any of your viewers try this and find this tip helpful. Thanks for sharing! 🙂😋😎❤

I will replace the fish with cooked chicken….don’t like fish. Thanks…looks really easy.

Fabulous❤🎉‼️❣️♥️

😮😮I’m starving now 😢

That’s looks good! I’ve never had fish pie, although I grew up in Edinburgh. I don’t remember my grandma making this. I’ll have to give it a try! Xoxo

Great job on your simplistic style, Thank you for this.

Mine cooked beautifully but was still a bit mushy.

Ohh I will have to use American ingredients but that is doable! Looks so good.

Looks delicious 😊

This looks so yummy x

I like peas and carrots in a curry…scandalous I know! I would have to swap Monday and Friday…hubby HAS to have fish on Friday…🏴󠁧󠁢󠁳󠁣󠁴󠁿👍🏴󠁧󠁢󠁥󠁮󠁧󠁿

Love the food haul…videos..🏴󠁧󠁢󠁥󠁮󠁧󠁿👍🏴󠁧󠁢󠁳󠁣󠁴󠁿

Delicious looking pie!

For your fish, did you buy a mixed bag of chunk fish or whole and you chopped it up? And have you ever used tilapia or halibut?

Thank you

Good afternoon! Growing up inland, I've never had fish pie. Yours sounds good.

Looks gorgeous ❣ Thanks, Cheryl ❤

Looks yummy Cheryl.🤤👍

Hi Cheryl. I love your video i love fish no disrespect but i love the way you say flour. Makes me laugh ❤🤣🤣

That looks so appetizing. Like you I normally use mash, but I’m going to give the puff pastry a whirl it’s looking so good

oh , Cheryl that looks delish and what an easy recipe , very clever , never thought of adding the flour and butter to the onions , roux , never made fish pie , doing the white sauce was a faff , but this looks so easy , thanks love your channel , hope you are getting some nice warm sunshine , bet the countryside is looking wonderful , my bat appeared for the first time to my garden at dusk last night , he's been coming every year for 27 years now , as my garden is quite wild and unkempt he loves it , swopping down and about catching insects , must be a haven for him , size of a sparrow , but quite different flight , dusk is their time , I'm very much into nature , birds , bees and butterflies are my thing , thank you as always for sharing , give Jasper a big cuddle ❤😊❤😊❤

Looks great where's mine 😂

That looks wonderful!! Perfect meal for a cold, damp day! I've always used mashed potato to top fish pie, but puff pastry takes it to another level!

I can't wait to try this pie. I think I'll cook everything in a cast iron skillet. It looks s good. TY. Love ya.

I love fish pie. I have always done mine with mashed potato too. I usually make it when the weather is colder but I always make it on Good Friday regardless of the weather.

Evening everyone! Thanks for stopping by ❤ hope you’re having a fab Thursday night! 😊

Thanks Cheryl. Hope you have been enjoying the warmer weather xx

I'm in the united States. Does the store in Scotland not have fresh potatoes? I've not seen frozen whole potatoes here.

JOCK PIES YUMMMMMMMM but one cannot get the ingredients here in the USA.

🌹☕️🙋🏻‍♀️

Great nail color. Nice grocery haul too!

Vanilla custard? What is this? What is the US equivalent?

WOW!!!!! Thank you for sharing!

Like your videos, just not sure where you are based. I live in East Midlands but have found that prices down south or further up towards the borders or Scotland and the Islands can vary drastically drastically. Even near me pennies add up.

Mr wots for tea is one lucky chap! 😊

Funny my folks are scottish we ate peas with everything lol!!😂😊 mince and totties once a week!! Have a great week!!❤

💖💖💖💖💖🤤😄😘

Hi amazing meals my fav was chicken and rice soup looked amazing ❤

What a superbly detailed and interesting masterclass there , I really miss these from home and you’ve made it possible for me to have a go at making them now - thank you so much from a guy 3 years in the future 😀 👍🏴󠁧󠁢󠁳󠁣󠁴󠁿