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Calories (per 100 g - 8 pcs.): 192
Protein-6 Fat-16 Carbohydrates-6
In this video, I'll show you how easy it is to make healthy sugar-free chocolate jelly beans. I used cherries, but you can use your favorite berries and fruits.
INGREDIENTS
Filling:
- Cherry 150 g.
- Sweetener 4 g (5 times sweeter than sugar)
- Gelatin 10 g or Agar-agar 5 g (boil it)
- Water 50 ml.
Chocolate:
- Coconut oil (or cocoa butter) solid 40 g.
- Cocoa 20 g.
- Sweetener 2 g.
#candywithoutsugar