It's the best I've ever eaten❗A simple ground beef recipe❗ We cook at home!

  Переглядів 9,491,170

leckere Küche

leckere Küche

2 роки тому

It's the best i have ever eaten! A simple ground beef recipe! We cook at home!
You can't even imagine how delicious and easy this recipe is. Once cooked, you will cook it over and over again. I can safely say that it is the best I have ever eaten. The combination of tender minced meat, cabbage and rice is an incredible taste of your favorite dish. Prepare this extremely tasty dish for your family. Everyone will be delighted with a delicious dinner. Cook with pleasure! Cook with love!
▶ Recipe and ingredients:
Vegetable oil
1/2 cup rice (200 ml cup)
1 glass of water (200 ml glass)
Salt to taste
Bring to the boil and simmer over medium heat until all the water has evaporated
1/2 Chinese cabbage
2 cups of boiling water
give time to stand
500 g minced meat
1 onion
1 clove of garlic
Squeeze water out of cabbage
1 egg
1 teaspoon salt, pepper to taste
Shape the minced meat into cutlets
3 tablespoons of breadcrumbs
Bake for 20 minutes at 190 ° С
1 onion
1 carrot
Fry in vegetable oil
Fry for 1-2 minutes
Let simmer for 5 minutes
2 cloves of garlic
200 g sour cream
500 ml of water
Salt, pepper to taste
Bake for another 20-30 minutes
some dill
A delicious, hearty dinner is ready!
Did you like the ground beef recipe?
Thanks for looking, commenting and LIKE!
* * * * * * * * * * * *
recipes, recipe, It's the best I've ever eaten, Cooking at home, simple and delicious, how to cook, just delicious, tasty & easy, delicious dinner, learn to cook, asmr, yt: cc = on, simple and delicious minced meat recipe, practical recipes, always delicious, simple dinner recipe, asmr eating, asmr cooking, how to cook minced meat, cooking recipes, minced meat recipe, food, cheap recipe, food recipes, healthy food, what to cook, cooking recipe, creative recipes, practical recipes
* * * * * * * * * * * *
▶▶ friends, if you like the recipes from our delicious kitchen, then:
💡 Subscribe to our channel
/ @leckerekuche
🔔 Turn on the ringtone to be the first to try new tasty recipes
👍 Rate videos with likes and comments - this will help the channel's development.
📢 If you have any interesting recipes or suggestions, be sure to share them in the comments
#leckere_Küche #recipe #minced meat recipe

КОМЕНТАРІ: 3 600
@justcooking6144
@justcooking6144 Рік тому
For people asking about the "white stuff" in the bowl when water was poured into the bowl, it's 200 grams of sour cream as is listed in the description under ingredients.
@texasgirl6000
@texasgirl6000 Рік тому
Thanks I was wondering as the video sub title left that out.
@texasstardust6010
@texasstardust6010 Рік тому
...thank you. It's so annoying when people can't include all the Information.
@user-dw3rc9im8y
@user-dw3rc9im8y Рік тому
Спасибо.а ягодаю.на3разапросмотрела
@aloisius4188
@aloisius4188 Рік тому
@@texasstardust6010 Read the detailed recipe under "show more" Sheesh.
@texasstardust6010
@texasstardust6010 Рік тому
@Aloisius ....I was not the only one " making inquiries " as to this video... but thank you. No need to be rude .
@sarahtrial9048
@sarahtrial9048 2 роки тому
Thank you for keeping the music down to a nice volume
@kellyrussell530
@kellyrussell530 2 роки тому
Your videos are so relaxing and easy to follow. I love that there are such simple words ingredients.
@user-bo2ii4fg6l
@user-bo2ii4fg6l 2 роки тому
ОТЛИЧНЫЙ РЕЦЕПТ! Очень подробный и понятный! Привет из Подмосковья!
@tomassnider1928
@tomassnider1928 2 роки тому
I'm going to make this! I'll add some sliced baby portabella mushroom to the final sauce mixture. Thanks for the recipe idea.
@franciaalvendras5733
@franciaalvendras5733 2 роки тому
Lo blanco que ere jougur o lrche crema
@janapetersen2524
@janapetersen2524 2 роки тому
Cooked this for dinner tonight...so flavorful! I will definitely prepare this again. We loved it!
@snezanaradicevic2336
@snezanaradicevic2336 2 роки тому
Lepo!! Dopalo nam se.
@batoolsamdani6799
@batoolsamdani6799 2 роки тому
How much sour cream for this recipe?
@Tammylynn64
@Tammylynn64 Рік тому
200 grams= 1 cup
@PaulinasKitchenCanbyVioletta
@PaulinasKitchenCanbyVioletta 2 роки тому
Perfectly prepared and presented. I just love minced meat recipes as it can be easily manipulated by adding ground veggies and anything you like to add to enhance the flavor and your recipe is now one of my favorites.
@user-hr1di7gn2r
@user-hr1di7gn2r 2 роки тому
Благодарю! Вы все делаете своими руками очень аккуратно и красиво! Мне это понравилось!
@nanciaraujosilva5773
@nanciaraujosilva5773 2 роки тому
Amei essa receita, vou fazer. Obrigado por compartilhar.
@bordadeirasnomades
@bordadeirasnomades 2 роки тому
Suas receitas são fáceis e práticas. Brigada por ensinar. Beijus do Brasil ❤️
@joancurry8258
@joancurry8258 2 роки тому
Hello there!! I live The New Jersey Shore In The USA!! I have been making these recipes which I am very pleased with.they are budget friendly,very healthy,in addition 5he music and watching her cook is very relaxing and had helped me learn to cook some new meals!!!
@irinaovcharenko7329
@irinaovcharenko7329 2 роки тому
Очень аппетитно выглядит. Спасибо за рецепт, надо попробовать.
@vernanordhues1067
@vernanordhues1067 2 роки тому
Ok
@ednasoaresb
@ednasoaresb 2 роки тому
Nossa deu água na boca 😋😋😋🤤🤤🤤🤤 maravilhoso 😍😍😍😍
@user-fp7nb1sl2k
@user-fp7nb1sl2k 2 роки тому
Я всегда радуюсь вашим вкусняшкам.Умничка.
@ullahansen1246
@ullahansen1246 2 роки тому
Hvad er i skålen hvori der hældesvand?
@viralova-dovira
@viralova-dovira 2 роки тому
@@ullahansen1246 Сметана ;) В инфо-боксе под видео есть рецепт.
@kitchenwithwarisha
@kitchenwithwarisha 2 роки тому
This looks so mouthwatering 😋 Thank you for sharing this delicious Recipe 🙏😊
@marialuizaoliveiralima6061
@marialuizaoliveiralima6061 2 роки тому
Parte ao meio uma acelga e aparece como couve chinesa e na hora de espremer a água aparece como repolho...pode ser usado qualquer um deles?!!!
@miriammilliano2002
@miriammilliano2002 2 роки тому
Conheçi seu canal hoje 03/12 2021. Terceiro vídeo que assisto. Amei seu canal. Sem falação e sem enrolação. Pratos bem diferentes. Parabéns. 🤗😘
@mariliamendessalomao4580
@mariliamendessalomao4580 2 роки тому
Fácil,nutritiva, ótima apresentação. Parabéns.
@ageorgiapeach9442
@ageorgiapeach9442 2 роки тому
I made this last night. It was a big hit with my company. It’s such a pleasure to watch your delicious dishes being prepared. Thank you so much for your expertise.
@elenithanoy8288
@elenithanoy8288 2 роки тому
A as ❤️exeretiko hr
@socorroaguirre3823
@socorroaguirre3823 2 роки тому
Ú
@SandraGonzalez-tr5rp
@SandraGonzalez-tr5rp 2 роки тому
I'm going to do it tomorrow for lunch! Thank you for sharing this recipe!!
@user-bi8tx8lh1u
@user-bi8tx8lh1u 8 місяців тому
Отличная идея,спасибо!☝️🙂👌❤️👏
@patlycett2683
@patlycett2683 2 роки тому
I intend to prepare this dish once the weather is cooler. A perfect all in one meal!
@lindaramirez9465
@lindaramirez9465 2 роки тому
It was very good thank you Linda from Yakima Washington
@leonorseper
@leonorseper 7 місяців тому
Maravillosa receta!!! Gracias la he guardado para cuando tenga la carne. Gracias ❤❤❤
@lauriethompson8176
@lauriethompson8176 2 роки тому
I made this recipe but instead of fresh cabbage I used newly fermented sauerkraut. Came out amazing!
@CindymeCindy
@CindymeCindy 2 роки тому
Thats great, but heat kills the bacteria so you aren't getting any bacteria when you use fermented sauerkraut this way. Its better to eat the fermented sauerkraut cold so you get all the good bacteria. Otherwise, if you just wanted the taste of the fermented cabbage in your meat loaf, then that's Ok.
@melodybaker7754
@melodybaker7754 2 роки тому
8iiii
@tonnybenistant9974
@tonnybenistant9974 2 роки тому
Ziet er heerlijk uit ga het maken
@lindadillon4482
@lindadillon4482 2 роки тому
Yes, I did make it using lean ground beef. It was wonderful. I think next time I'll use half n half rather than milk. I think it would add more depth to the dish. Thanks for sharing your wonderful recipes. Linda from Texas in USA.
@user-zl3nc2mr2d
@user-zl3nc2mr2d 2 роки тому
נראה מאוד טעים
@cyberherbalist
@cyberherbalist 2 роки тому
Milk? There's no milk in the recipe, just sour cream. Or did you substitute the sour cream and water with milk?
@sarahjackson6714
@sarahjackson6714 2 роки тому
@@cyberherbalist thanks Mike for letting me know it was sour cream I never got to see how much?
@cyberherbalist
@cyberherbalist 2 роки тому
@@sarahjackson6714 - It's 200g. On the video's description, click on the "Show more" and you'll see an ingredient list and procedure.
@QueenlySweetpea
@QueenlySweetpea 2 роки тому
At 6:52 wasn't that sour cream she poured water onto ?
@roseomega-harrison1148
@roseomega-harrison1148 2 роки тому
Made it twice and family loved it. Made it again using meatless ground by Gardein ( for veggie son) . I realized the meatless ground had very little fat and would not bind together to form patties, so instead, I put it in a baking pan like a meat loaf. It was excellent and easier to assemble. Will make these again & again both with ground beef and meatless ground!
@ladyann1952
@ladyann1952 2 роки тому
I will make it the same I don't eat meat
@lindasheets8674
@lindasheets8674 2 роки тому
What was the white substance that they mixed with the water to put over the vegetables?
@wanda9740
@wanda9740 2 роки тому
@Linda Sheets I don't know why, but I thought it was flour or cornstarch. When I read the recipe in the drop-down box, I can see that it's actually sour cream that's mixed with water. I am from Alabama, USA. I wish she would tell us the name of each recipe when she cooks; her meals all sound delicious! And I just love to watch her prepare and cook.
@AnneMB955
@AnneMB955 2 роки тому
Great hints! More of us need veggie options today.
@swelly84
@swelly84 2 роки тому
@@wanda9740 I had the same Question 🤣
@lynnebindeman9437
@lynnebindeman9437 2 роки тому
My grandmother from German descent used to make this!. I am so glad that i found this! Thanks.
@e.conboy4286
@e.conboy4286 2 роки тому
Thank you for sharing your recipe for these delicious and nutritious meat loaves. The cooking aromas are irresistible! They were consumed eagerly by my family, without leftovers! Wishing you a happy and healthy new year 2022. Elizabeth
@doloresneilson5349
@doloresneilson5349 2 роки тому
Thank you so much. This reminds me of Swedish recipes in my Ikea cookbook! I love the Napa cabbage in the ground beef mixture. Thank you so much for all the time spent in sharing this. I am going to try!
@mariaprepelita5138
@mariaprepelita5138 2 роки тому
Ce ai pus în tigaie cu morcovi,faina sau smantana? Nu ai spus ?
@matymoreno928
@matymoreno928 2 роки тому
@@mariaprepelita5138 Es Crema Agria abajo están los ingredientes 👍
@mariaprepelita5138
@mariaprepelita5138 2 роки тому
@@matymoreno928 Te rog tradus în Limba Română.Multumesc .
@isabellelaval7294
@isabellelaval7294 2 роки тому
I can't always find that kind of cabbage but I'll try it with very thinly shredded cabbage.
@6468May
@6468May 2 роки тому
@@isabellelaval7294 you’ll probably just have to cook the cabbage longer so it has the same consistency as the Napa cabbage which is not as crunchy as regular cabbage. You probably no this or it’s too late but just thought it might help
@user-wh1bb2oy6r
@user-wh1bb2oy6r 2 роки тому
С теплотой и любовью делает .Красивые руки приятно смотреть.Все подробненько умничка!👍
@karenmcquiston4176
@karenmcquiston4176 2 роки тому
Thank you for sharing...Karen from Ohio USA
@user-so2cr6wb3v
@user-so2cr6wb3v 2 роки тому
@@karenmcquiston4176 .
@ludakras3520
@ludakras3520 2 роки тому
Гарри Елизавета 2 королева
@margaretthompsobn9606
@margaretthompsobn9606 2 роки тому
Will definitely try it thanks for sharing this 🙏❤️
@robynlutes1415
@robynlutes1415 2 роки тому
This looks so good. Next time my daughter comes cover I’m going to cook this for her and myself to eat.
@rosamariacardenasmolina1508
@rosamariacardenasmolina1508 2 роки тому
Que es lo que se le echa al agua al final para hacer la salsa?
@moonmadd
@moonmadd 2 роки тому
Looks very interesting, I will try it when it’s cooler so I don’t heat up the house.
@wilmaallen9872
@wilmaallen9872 2 роки тому
Totally agree 👍. This is a winter meal 😋
@MariyaIvanov
@MariyaIvanov 2 роки тому
Мы называли ленивые голубцы! Спасибо напомнили! Давно не готовила! Обязательно приготовлю! 👏👏👏
@enzaantonelli9052
@enzaantonelli9052 2 роки тому
italiano per favore
@ceciliagatica5222
@ceciliagatica5222 2 роки тому
Me encantó y es fácil de preparar. Gracias por la receta
@paulaleticiaevansanduro9605
@paulaleticiaevansanduro9605 2 роки тому
Me encantan las recetas con napa, la probaré!! Saludos y gracias desde México!
@SamsungJ-nh4nf
@SamsungJ-nh4nf 2 роки тому
Muchas gracias por compartir, se ven espectacular
@aji9382
@aji9382 2 роки тому
I bet it's amazing 😍💛
@eb6195
@eb6195 2 роки тому
I have done variations on this for decades. I call it hamburger rice. Now that I am doing low carb I substitute riced cauliflower for regular rice. Tastes great!
@MEBON-ol3zk
@MEBON-ol3zk 2 роки тому
Thanks for your suggestion. I have prepped portions of cauliflower and broccoli rice, will put them to great use. Have a great day 👋😉
@mariejoseeblanchet6564
@mariejoseeblanchet6564 2 роки тому
Mp
@mariejoseeblanchet6564
@mariejoseeblanchet6564 2 роки тому
On
@user-kq5jf2cv1b
@user-kq5jf2cv1b 2 роки тому
Очень понравился рецепт, спасибо большое. Выглядит очень аппетитно. Будем пробовать на вкус.
@margaritacuevas5635
@margaritacuevas5635 2 роки тому
Gracias por la receta, parece ser deliciosa, pronto la prepararé!!!😋
@exzinerlloyd5470
@exzinerlloyd5470 2 роки тому
Looks DELICIOUS! So glad to finally get a site that focuses exclusively on the recipe without all of the Hoopla! Straight to the point. Thank you!
@burmaadams722
@burmaadams722 2 роки тому
I'm
@simonricky5675
@simonricky5675 2 роки тому
Yes! I often don't watch some videos because of the hoopla
@michaelsalmon6436
@michaelsalmon6436 2 роки тому
Hey Exziner! I agree! This video also features great camera work. I never learned how to chop a Chinese cabbage until this video came along! BTW, why is the cabbage dunked in the hot water? Anybody know?
@margaretmastek7551
@margaretmastek7551 2 роки тому
@@michaelsalmon6436 To make it softer/tender 👌👍
@miriammilliano2002
@miriammilliano2002 2 роки тому
@@michaelsalmon6436 também aprendi hoje a cortar este repolho, que por aqui conhecemos por acelga. Um abraço a todos
@michaelreid8857
@michaelreid8857 2 роки тому
I would recommend Bell Pepper as well for the meat. If you don’t have the Chinese cabbage. Substitute regular cabbage!
@mary1969100
@mary1969100 2 роки тому
I thought that was lettuce.
@gracielamartin1683
@gracielamartin1683 Рік тому
EXCELENTE RECETA!!!!👏👏🥰 GRACIAS POR COMPARTIR!🙋‍♀️Graciela.🇦🇷
@olafwustehoff2648
@olafwustehoff2648 3 місяці тому
Daumen hoch lecker lecker super von dir 🍽✨️💯👍
@semco72057
@semco72057 2 роки тому
That is a nice recipe and I have to try making it myself and see how they turnout and I need to eat more good foods and this is a natural dish which looks great and definitely have me hungry for some of it.
@ritadubberly8378
@ritadubberly8378 2 роки тому
Where can I find the recipe
@semco72057
@semco72057 2 роки тому
@@ritadubberly8378 Recipe and ingredients: Vegetable oil 1/2 cup rice (200 ml cup) 1 glass of water (200 ml glass) Salt to taste Bring to the boil and simmer over medium heat until all the water has evaporated 1/2 Chinese cabbage 2 cups of boiling water give time to stand 500 g minced meat 1 onion 1 clove of garlic Squeeze water out of cabbage 1 egg 1 teaspoon salt, pepper to taste Shape the minced meat into cutlets 3 tablespoons of breadcrumbs Bake for 20 minutes at 190 ° С 1 onion 1 carrot Fry in vegetable oil Fry for 1-2 minutes Let simmer for 5 minutes 2 cloves of garlic 200 g sour cream 500 ml of water Salt, pepper to taste Bake for another 20-30 minutes some dill A delicious, hearty dinner is ready! Did you like the ground beef recipe? Thanks for looking, commenting and LIKE!
@ritadubberly8378
@ritadubberly8378 2 роки тому
@@semco72057 thank you ! Looks great !
@matildefages6856
@matildefages6856 2 роки тому
Mañana probaremos la receta. Nos parece que nos gustará Gracias
@masolitude8799
@masolitude8799 2 роки тому
Das ist ein echter Schumi der Küche. Kannst Du uns auch zeigen, wie man richtig kotzt. So in Kloschüssel und so. Mit Eiter
@hedwigstenka1948
@hedwigstenka1948 2 роки тому
Wygląda superancko😍😋
@vierasimkova9468
@vierasimkova9468 2 роки тому
Bv
@melvabailey1031
@melvabailey1031 2 роки тому
I Definitely I’m going to try this recipe
@dazuotv
@dazuotv 2 роки тому
The simple ground beef recipe is very nice, I will try it too👍
@r.peebles3290
@r.peebles3290 2 роки тому
Simple?!
@vanessawilliams7746
@vanessawilliams7746 2 роки тому
Simple,really?
@ryanmullins2103
@ryanmullins2103 2 роки тому
Yes I loved this recipe. The chicken you fried with honey and soy sauce looked fantastic too.
@thesilversurfer7136
@thesilversurfer7136 2 роки тому
Love watching the technique of the Chef! And I think the ladybug spatula is adorable. I need more chicken recipes because we try and stay away from eating a lot of beef.
@joanwilson723
@joanwilson723 2 роки тому
Hi
@joanwilson723
@joanwilson723 2 роки тому
Hi
@the3js842
@the3js842 Рік тому
Use ground chicken?
@JaniceKonstantinidis
@JaniceKonstantinidis 2 роки тому
I wish you would write a book with all these wonderful recipes in it; I would be one of the first to buy it!
@VillageCookingWithParnik
@VillageCookingWithParnik 2 роки тому
Hi 🙋‍♀️ , new friend here 🛎 , thank you for your nice recipe 😊👍
@Mrnews-if1hr
@Mrnews-if1hr 2 роки тому
Lo he hecho dos veces y me salió riquísimo... Gracias!! 💯👍👍
@mcspikes1
@mcspikes1 2 роки тому
There’s a lot of preparation involved but it looks good.
@annic7995
@annic7995 2 роки тому
I was just mesmerized! Thank you for this delicious recipe 😋!
@ritadubberly8378
@ritadubberly8378 2 роки тому
Where is the recipe
@divapelegrini1711
@divapelegrini1711 2 роки тому
Diferente e delicioso Aqui no Brasil chamamos de acelga ao invés de repolho chines
@kuro-ye1dq
@kuro-ye1dq 4 місяці тому
いつも素敵な料理🍳レシピをありがとうございます😊 クリスマス🎄にチキンの丸焼きを作りながら、UKpostsを観ています。 食べるの楽しみ〜❗️
@marinacacc1680
@marinacacc1680 2 роки тому
Thank you very much for shearing. Cooked this for dinner tonight...so flavorful! My family loves it!
@bluenoser1567
@bluenoser1567 2 роки тому
Looks delicious! I will definitely try this. Thanks for a great recipe ... Cheers from Nova Scotia
@swingthewhisk
@swingthewhisk 2 роки тому
I agree. It looks super delicious. Warm regards from my channel.😊
@user-jd9ww3bc8c
@user-jd9ww3bc8c 2 роки тому
*_Отличный 🤗☺🤗рецепт. Спасибо 🌻🌾🌻вам большое, что поделились с нами. 👍_*
@nicoletaneagu4049
@nicoletaneagu4049 2 роки тому
t
@nicoletaneagu4049
@nicoletaneagu4049 2 роки тому
q
@kellylyn68
@kellylyn68 2 роки тому
This looks delicious, thank you for the recipe!
@MEBON-ol3zk
@MEBON-ol3zk 2 роки тому
OMG, I can smell your cooking. Thanks for your recipe!👩‍🍳🌹
@loonyTlu
@loonyTlu 2 роки тому
Very tasty! It tastes like the filling for stuffed cabbage, minus the tomato of course. Due to the lack of bread crumbs and laziness, I baked this as a casserole. I let it cook a little longer to make sure the center was cooked (about 35 minutes) and added the shredded cheese 15 minutes before it was done. Cut into eight portions like lasagna, I served with a mushroom/ sour cream sauce with the chopped dill in top. I will definitely make this again.
@user-zl5qg9ob8o
@user-zl5qg9ob8o 2 роки тому
?ゆふ
@esthervergara5055
@esthervergara5055 2 роки тому
Please use Gloves when preparing foods , Pandemic
@lalalalalalee6311
@lalalalalalee6311 2 роки тому
That sounds delicious!!
@strivingformindfulness2356
@strivingformindfulness2356 2 роки тому
Your post reminds me of the first time I tried to make cabbage rolls. The cabbage was uncooperative, though I was following a recipe and I'd read through it twice before starting. So I layered all of the ingredients in a big casserole dish, baked it at 375°F for an hour & a bit, and it was delicious! I called it "Halupkie lasagna" because of the layers, and I didn't miss the "rolls," either! An even "lazier" less-stress way is to use bagged coleslaw mix instead of a head cabbage, brown the meatballs in a skillet first, drain, and put the ingredients into a crockpot, cook on low for 4 to 6 hours, and voila! All the yummyness of cabbage rolls, a fraction of the work!
@tonyareese4045
@tonyareese4045 2 роки тому
THAT SOUNDS LIKE A GREAT RENDITION TO THE RECIPE...I'M GONNA HAV2 TRY IT YOUR WAY
@madinacagras741
@madinacagras741 2 роки тому
В этом рецепте есть своя изюминка и мне очень понравилось 😊 😋Благодарю 🧑‍🍳👍
@josedefatimafreitas5843
@josedefatimafreitas5843 2 роки тому
Aos 6:50 de vídeo, são colocados 500ml de água em uma tigela que contém um pó branco. O que é este pó? Farinha de trigo, amido de milho?
@maryheuvel4876
@maryheuvel4876 2 роки тому
SOUTH AFRICA: looks beautiful, & delicious yummy yummy!!!!!!!! 💖👌
@johnedward1895
@johnedward1895 2 роки тому
This recipe really looks good and I am going to try it tomorrow night
@marlenem8315
@marlenem8315 2 роки тому
What is the white cream, in the bowl before water is added and how much. Didn't know if it was mayonnaise, whipped heavy cream, or sour cream? This dish looks amazing.
@angelahandeland5796
@angelahandeland5796 2 роки тому
I didn't catch that either.
@philipsmith6424
@philipsmith6424 2 роки тому
I’m wondering the same thing ? The no name product maybe important to the recipe ????????
@isabellelaval7294
@isabellelaval7294 2 роки тому
@@philipsmith6424 it's listed as sour cream in the recipe in the description box. We don't have sour cream here in France but I think I'll try the recipe anyway. Enjoy!
@michaelsalmon6436
@michaelsalmon6436 2 роки тому
@@isabellelaval7294 Hi Isabelle! You can make your own sour cream at home if you have milk. Also, this recipe will work with the usual and customary sour cream substitutes, such as yogurt. Happy cooking!
@juliea.7292
@juliea.7292 2 роки тому
This looks absolutely delicious 😋!!!
@justnoted2995
@justnoted2995 2 роки тому
♥ perfekt von Anfang bis Ende. Fantasties!
@donnalee2310
@donnalee2310 2 роки тому
So relaxing to watch you chop and cook! Looks delicious!
@svc8603
@svc8603 2 роки тому
Это очень вкусно. Пекинская капуста придаёт нежности. Рис отлично готовится. Нравится, как лук нарезаете- меня́я угол ножа от края луковицы к середине. Понравилось, что запекаете под соусом. А вот панировку не люблю. СПАСИБО! Всё было очень вкусно!
@angelatanurdzic7508
@angelatanurdzic7508 6 місяців тому
Danke für dieses schöne Rezept ❤
@bilkiskadiry7014
@bilkiskadiry7014 Рік тому
I am from Mombasa Kenya I really like the styles Nd ways of cooking .
@analiliatellezmorales4914
@analiliatellezmorales4914 2 роки тому
Hola! Quisiera saber que es lo que se mezcla con agua en el minuto 6:54? Saludos desde Puebla, México 🇲🇽
@cindyelvington8060
@cindyelvington8060 2 роки тому
Sour cream
@Kalzarotta
@Kalzarotta 2 роки тому
@@cindyelvington8060 ty
@evelynsantiago9786
@evelynsantiago9786 2 роки тому
Crema agria
@varinthsukpong8017
@varinthsukpong8017 2 роки тому
Ich erinnere mich noch an Frikadelle aber Ihre ist sehr verfeinern, Lecker! Danke und Gruß aus Thailand. 😀
@sweathome3952
@sweathome3952 2 роки тому
Gi
@sweathome3952
@sweathome3952 2 роки тому
Iiiiiiiii8Iiiiiiiiiiiiiii8
@buffielorah9946
@buffielorah9946 2 роки тому
This is definitely something I will try! Looks delicious
@lisapayne7455
@lisapayne7455 2 роки тому
Thankyou! Great timing for me to get new recipes. Perfect. Yum!😋🥰
@SandyandAng
@SandyandAng 2 роки тому
I made this for the first time tonight and served it with roasted vegetables and it was delicious my family loved it and said make it again anytime !!! Thank you so much for sharing I will be sure to check out other recipes from you 👌💕
@tsitsimakaudze5683
@tsitsimakaudze5683 2 роки тому
What is that she addled milk to, I didn't see what it was🤔! Was it flour?
@sierradawson2402
@sierradawson2402 2 роки тому
@@tsitsimakaudze5683 She added water to sour cream and whisked it up, to put in with the onion/carrot mixture. Doesn't say that in the video, but it is in the recipe.
@ziggysmom5646
@ziggysmom5646 2 роки тому
My biggest concern is that the meat would come out soggy.
@robinroberts2803
@robinroberts2803 2 роки тому
i don’t don’t know what that was either !! Yes am making this shortly !!
@teresaisabelcompanycorella4119
@teresaisabelcompanycorella4119 2 роки тому
Interesante. Si no encuentro esa col, podré sustituirla por repollo
@malgosiaslota3582
@malgosiaslota3582 2 роки тому
Pyszne danie ,dziekuje za przepis ,!!!!
@svetlanacharlamova7916
@svetlanacharlamova7916 Рік тому
Спасибо большое за рецепт! 👍👍👍
@vitoriacampos3061
@vitoriacampos3061 2 роки тому
Brazil is here as well :D we're gonna try it someday! Looks yummy 😋
@lindamahrer1760
@lindamahrer1760 2 роки тому
Enjoyed the actual preparation the music was very pleasant. Thank you.
@vilmabartolo1481
@vilmabartolo1481 2 роки тому
PP 9o
@vilmabartolo1481
@vilmabartolo1481 2 роки тому
PP 9o
@rutemartins3764
@rutemartins3764 2 роки тому
Amo tudo isso 😍
@mariastastykitchen
@mariastastykitchen 2 роки тому
Wow 🤩 thank you for sharing this delicious 😋 recipe with us my friend enjoy your family and God Bless🙏😋💕🌏
@user-ix3lx4sw2y
@user-ix3lx4sw2y 2 роки тому
Огромное спасибо вам за чудесный рецепт , успехов во всем вам здоровья счастья благополучия вам и вашим родным и близким
@amello67
@amello67 2 роки тому
Parece ser muito gostoso,parabéns por suas receitas e Deus abençoe suas mãos para que delas possam sempre sair receitas cada vez mais gostosas e simples.
@vilmadasilva8299
@vilmadasilva8299 2 роки тому
O que é esse pó branco?
@helgawechsler1605
@helgawechsler1605 2 роки тому
Schön von euch zu sehen gefällt mir sehr gut 🐱😺
@margaretattaya4103
@margaretattaya4103 2 роки тому
I can't wait to try this. It looks so good. All I need is the cabbage.
@lylina05
@lylina05 2 роки тому
А у нас это блюдо называется" Ёжики" или еще - " Ленивые голубцы"(капусту можно и обычную кстати белокочанную), можно их сначала насковороде обжарить а затем запечь в духовке сразу с подливкой - майонез(или сметана) + томатная паста(или кетчуп)😁👍
@lovemi3231
@lovemi3231 2 роки тому
Ёжики это котлета в сухарях порезанных квадратиками,а это ленивые голубцы
@user-fu2vt2fv1t
@user-fu2vt2fv1t 2 роки тому
@@lovemi3231 🤣🤣🤣 как? Котлета, порезаная на квадратики - это ёжики?! 😀😀😀
@lovemi3231
@lovemi3231 2 роки тому
@@user-fu2vt2fv1t котлету посыпают хлебом порезанным на квадратики и обжаренным.Я впинципе не готовлю их,но у моей знакомой мать готовит ,а раньше их продавала в магазине и называлось это "ёжики"
@user-fu2vt2fv1t
@user-fu2vt2fv1t 2 роки тому
@@lovemi3231 в мясной фарш добавляют полуготовый отварной рис и формируют небольшие шарики. Их отваривают в подсоленой воде со специями. Готовые они действительно из-за торчащего риса напоминают ёжики. Нам с сестренкой еще в далёком детстве готовила такие "ёжики" наша бабушка. Хотите, можете котлеты в сухарях называть ёжиками🤣.
@lovemi3231
@lovemi3231 2 роки тому
@@user-fu2vt2fv1t не спорю у вас может и так,у нас другие "ёжики" продают.По виду с рисом наверно больше похожи на ежа,но по вкусу сухари так колоть десна будут,что подумаешь ты ешь ежа:)))
@lanag9318
@lanag9318 2 роки тому
Mmmm... This looks so delicious and easy to make , my mouth is watering. I will be making this for my family . Thank you so much for sharing your healthy and delicious recipie. God bless you always .🌹💖💖🎉🎉🎉
@tonirae72
@tonirae72 2 роки тому
Was it sour cream that was mixed with the water. And was the meat ground beef?
@thereader5183
@thereader5183 2 роки тому
@@tonirae72 i dont know, they didnt say what it was did they
@normavalenzuela8113
@normavalenzuela8113 2 роки тому
@Tonya Moore, it was flour mixed with water to make a creamy sauce, and yes the meat was ground beef
@ritajanemiller
@ritajanemiller 2 роки тому
@@normavalenzuela8113 if you read the ingredients, it was sour cream that was mixed with the water.
@rickprive
@rickprive 2 роки тому
@@tonirae72 Yes, it was sour cream that is mixed with the water and yes, it is ground beef.
@carmendvelezdiaz5010
@carmendvelezdiaz5010 2 роки тому
Se ven deliciosas Espero poder hacerla es fácil sencilla
@janetsontilt
@janetsontilt 2 роки тому
Looks great! I would use butter to brown rice and use chicken broth for the water to cook rice. I would add pico degallo also and not worry about the garlic and onion
@mariaguilherminalopessilva5613
@mariaguilherminalopessilva5613 2 роки тому
Deve ser uma delícia vou fazer obrigada 😍
@miriabrandao8383
@miriabrandao8383 2 роки тому
O que é essa massa branca a qual joga água em cima depois de pronta a cenoura
@isabelmartinez311
@isabelmartinez311 2 роки тому
Es nata para cocinar lo que mezcla con el agua mirian
@jennauman8227
@jennauman8227 2 роки тому
@@isabelmartinez311 thanks for replying to the message above. I had the same question I watched it several times I can figure out what it was. Do you happen to know how much cream it is?
@jennauman8227
@jennauman8227 2 роки тому
I couldn't figure it out either
@JoanaDarc-gi5zy
@JoanaDarc-gi5zy 2 роки тому
Amei essa receita. Vou tentar substituir o farelo de pão. Pra ficar sem gluten.
@narirangel1304
@narirangel1304 Рік тому
I Have just prepared this amazing recipe and it is really delicious. I followed your recipe and it’s increíble . Everybody at home loved it. Thank you for the recipe. Greets from 🇺🇸
@sabaton4446
@sabaton4446 2 роки тому
Такие умелые ручки!!! Все очень здорово!!!
@s.baxter3891
@s.baxter3891 2 роки тому
What was in the bowl before the water was added? Was it sour cream? And, what was the temperature for baking?
@caitlynw.2524
@caitlynw.2524 2 роки тому
S. Baxter I was wondering the same thing I was thinking sour cream or plain yogurt possibly
@elsamontes2770
@elsamontes2770 2 роки тому
Cream
@deniseneil4112
@deniseneil4112 2 роки тому
Sour cream. The written recipe states it’s sour cream. And the amount.
@juliesmith3857
@juliesmith3857 2 роки тому
@@deniseneil4112 where's the recipe?
@idamartinez3179
@idamartinez3179 2 роки тому
Denise Neil, it didn't show on my UKposts
My grandfather's recipe impressed everyone! Very easy and delicious!
8:02
Genial gadget para almacenar y lavar lentes de Let's GLOW
00:26
Let's GLOW! Spanish
Переглядів 36 млн
Їжа Закарпаття. Великий Гід.
1:00:29
Мiша Кацурiн
Переглядів 389 тис.
Do you have cabbage? 🥬  You should definitely try the cabbage meatballs.
12:16
Healthy Cooking Journey 🍏
Переглядів 90 тис.
Incredible! Quick Dinner Ready in 10 Minutes!  Simple and Delicious Tortilla Recipe
5:22
Few people know this trick! Once you try it, you'll be hooked!
8:04
Cookrate - Meat Delish
Переглядів 3,8 млн