Soft airy dough, aromatic filling and the most delicate creamy fudge ... All these are the famous Cinnabon buns!!! They literally melt in your mouth! It is impossible to describe in words how delicious they are. Having tried them once, you will surely fall in love with these buns forever! Enjoy your meal!
#buns #bunscinnabon #cinnabon
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🇺🇸 Recipes in English | 🇩🇪 Rezepte auf Deutsch ➭
• Video
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Ingredients (12 pcs.):
Dough:
+/- 580 gr. wheat flour
250 ml. warm milk
7 gr. dry fast yeast
80 gr. sugar
80 gr. melted butter
2 eggs
2/3 tsp salt
Filling:
120 gr. sugar
90 gr. soft butter
13 gr. ground cinnamon
Fudge:
170 gr. cream cheese
40 gr. soft butter
100 gr. powdered sugar
Vanilla
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* High-speed yeast can be replaced by:
7 gr. dry active yeast
20-22 gr. fresh yeast
Before use, they must be activated: mix yeast with 100 ml. warm milk and 1 tbsp. sugar from the total amount, and leave for 15 minutes until the foam appears.