Very simple, low cost bread cakes in a pan without yeast. Such flat cakes can easily replace bread. Prepare very quickly and simply, but it turns out very tasty! Flapjacks air, gentle. They are well suited, as for the soup, and for tea. In such flat cakes, you can add greens, favorite seasonings and then the taste will sparkle with new colors!
Recipe:
Flour - 300 gr.
Milk or water - 150 ml.
Vegetable oil (in the dough) - 2 tbsp.
Salt is a pinch.
Soda - 0.5 tsp.
Vinegar - 1 tsp
Vegetable oil - for frying.
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