Menu for the Easter table 2023. Cooking 8 Dishes: Kulich, Eggs, Salads, Snacks and Meat

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Готовим с Оксаной Пашко

Готовим с Оксаной Пашко

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Menu for the Festive Easter table. This time I cook 8 dishes at once. It will be an Easter cake and colored eggs. We will also prepare a traditional festive Mimosa salad and a salad with cheese balls. A simple and quick snack with mushrooms and delicious liver pancakes with filling. Let's make a beautiful and fragrant meatloaf with dried fruits and serve crispy hot potatoes from the oven to it.
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INGREDIENTS:
1. Kulich 0:00
Opara:
pressed yeast - 30 g
(or dry - 10 g)
sugar - 2 tbsp. l.
water - 100 ml
flour - 3 tbsp. l.
Dough:
eggs - 5 pcs. (1 whole + 4 yolks)
flour - 700 g
sugar - 300 g
raisins - 250 g
cream 20%-30% - 200 ml
butter - 100 g
vanilla sugar - 10 g
salt - 1/2 tsp
Easter cake decoration:
black chocolate - 80 g
powdered sugar - 130 g
gelatin - 1/2 tsp
water - 4 tsp
food coloring (blue, pink, yellow)
Icing for Easter cakes:
proteins - 100 g
sugar - 180 g
salt - a pinch
citric acid - a pinch
2. Meatloaf with dried fruits 12:14
pork meat (loin) - 1300 g
dried apricots - 200 g
prunes - 200 g
ground sweet paprika - 1 tbsp. l.
Italian herbs - 1 tbsp. l.
ground black pepper
honey - 1-2 tbsp. l.
dry white wine - 150 ml
vegetable oil
salt
3. Colored eggs for Easter 15:39
boiled eggs
large raw beets - 3 pcs.
vinegar 9% - 2 tbsp. l.
vegetable oil
4. Mimosa salad 17:33
boiled potatoes - 3-4 pcs.
boiled carrots - 3 pcs.
canned sardine - 1 can
boiled eggs - 4 pcs.
onion - 1 pc.
dill - 3-4 sprigs
mayonnaise - 150 g
Marinade:
water - 1/2 cup
salt - 1/2 tsp
sugar - 1 tsp
vinegar 9% - 2 tbsp. l.
5. Salad with cheese balls 21:03
Chinese cabbage (medium) - 1/2 head
sweet red pepper - 1 pc.
red onion - 1 pc.
Salad dressing:
mayonnaise - 1 tbsp. l.
soy sauce - 1 tbsp. l.
orange juice - 1 tbsp. l.
ground black pepper
Crackers:
loaf - 3 slices
soy sauce - 1 tsp
provencal herbs - 1 tsp
garlic - 1 clove
Marinated fillet:
chicken fillet - 200-300 g
soy sauce - 1 tbsp. l.
vegetable oil - 1 tbsp. l.
ground black pepper
salt
Cheese balls:
feta cheese - 50 g
curd cheese (cream) - 50 g
garlic - 1 clove
dill - bunch
ground black pepper
6. Snack mushrooms in bacon 25:14
Ingredients:
champignons - 350 g (11 pcs.)
bacon - 240 g (11 plates)
cheese - 50 g
salt - to taste
ground black pepper - to taste
7. Liver pancakes with stuffing 27:04
Liver pancakes:
beef liver (pork, chicken) - 600 g
milk - 300-350 ml
eggs - 3 pcs.
flour - 60 g
vegetable oil - 3 tbsp. l.
salt - 1 tsp
ground black pepper - to taste
Egg stuffing:
boiled eggs - 4 pcs.
processed cheese (Yantar) - 200 g
dill - bunch
garlic - 1 clove
salt - to taste
ground black pepper - to taste
8. Potatoes in the oven 30:20
potatoes - 1 kg
garlic - 2-3 cloves
seasoning for potatoes - 1 tbsp. l.
ground black pepper - to taste
salt - to taste
vegetable oil

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