As someone who’s not that into cinnamon rolls but very much Dulce de leche obsessed with a husband who is VERY into cinnamon rolls but not as aware of the magic of Dulce de leche, I’m SO HAPPY to try this

This recipe is so good. My tip:Don’t be scared to use cardamom, I’ve made these with 50% cinnamon / 50% cardamom in the sugar mixture, and added 1 teaspoon of cardamom to the dough and they tasted like those sweet Swedish kardemummabullar. A real treat 😋

I honestly saw this title and said "oh my God" out loud. Currently I'm on a pretty strict diet, but one day.... one day they will be mine.

I have literally never loved a man more than John Kanell, he must be protected at all costs

I love your explanations of the role the ingredients have or why the process matters. So helpful!

Being from Argentina we have dulce de leche in everything and everywhere. I love rolls and this mixture seems incredible. Can't wait to make it!!!

John never disappoints. He shares helpful tips as he prepares the recipe. I haven't seen him prepare anything that wasn't wonderful.

I'd love to see an almond cake recipe 🤩 your recipes never disappoint

I've made your previous cinnamon roll recipe a handful of times and they are easily one of my favorite treats to make. Cant wait to try the dulce de leche version!

Can I just say I started following you when you were less than 10k subscribers. I love you ever since! I recently had my favorite Mexican dish & told myself I will start my diet after that dish. Ummmm now I will start my diet after I try your dulce de leche cinnamon rolls🫣😭😭😭

These look amazing! Can't wait to give it a go. This will be my 4th ever bake. My first 3 were your cream cheese cookies, chocolate chip banana muffins and your previous cinammon rolls. All turned out awesome if i may say so myself. Looking forward to these.

I’m so glad you mentioned cardamom! I was wanting to add that but wasn’t sure. I love that spice! Thank you so much for sharing your recipes and techniques. You take the intimidation out of the recipes!

Never tried this recipe, but it's a definitely on my must try list . The majority of people I watch making this is usually shop bought dough I never realised how much went into it. As usual they look delicious

Will definitely try this, only I wish u would have done the dulce de Leche for us to see.

Your recipe tutorials are friggin awesome. Love them

Dulce de leche makes everything taste like a piece of heaven. So when combined with my best ever treat, cinnamon rolls, it is just out of the world!

You are so amazing. My family loves every single sweet that I’ve baked following your recipe ❤

I made these yesterday and Wow! Best ever cinnamon rolls! I put some of the glaze in my coffee and it's delicious! Try dipping a banana in coffee and then in the glaze. Wow! Incredible! Thanks for another great recipe John! ❤

Baked these up for Sunday brunch! Awesome flavor and fairly straight forward to put together! Great recipe! Thanks!

These look delicious! I have been a little hesitant to make homemade cinnamon rolls cause it seemed to be very hard in terms of the dough kneading and rolling out, but after watching this video, I definitely will be planning to give these a try😃

Delicious soft and sweet, came together pretty easy! My coworkers will love these tomorrow morning!

OMG I want those right now! They look sensational.

Definitely had to look at this recipe and try it soon! Fantastic.

I love making cinnamon rolls yeast cinnamon rolls that is. Love this recipe can't wait to try it. Yummm

Looks divine!😋 Definitely going to give it a try. Thank you for sharing ❤️

I loved making your first recipie, can't wait to make this one. FANTASTIC!

I am looking at cinnamon buns In a whole different light🎉❤yours is the best John!! really well done!!🎉❤

I cooked them today and my friends just loved them, super delicious, and I agree, I added more cardamom to the dough and made a huge difference vs. other rolls that I have cooked before Thanks for sharing ❤

Great Recipe!!! Thank you for sharing it with us!!! God Bless Us All!!!

I LOOOVE cinnamon (and thus cinnamon rolls, obviously), but I've never tried cinnamon rolls in this style. I'll definitely have to try it!

A mere blessing of nutmeg! Love it ❤

OMG! These looks heavenly. I’ll definitely be trying this recipe.

Perfection as always. Thanks.

Like the way you explain everything, love from Tasmania!

If I had his kitchen, I’d live it! ❤❤

Looks amazing. Can't wait to try it.

Your stove/range caught my attention. Really love it.

I will be making this recipe when I get stand mixer! Thank you!

Greetings from Redondo Beach CA 🇺🇸. I finally found a good recipe for my favorite cinnamon rolls. I followed your method just now and came out perfect just like yours. Thanks for the video. 🥂

Definitely,I'm going to try it ❤❤

Wow 🤩 definitely I’m gonna try this sometime 🙏 thanks

Yum😊 i just want to eat it right now i just can't wait

Awh hell yeah, I'm definitely making these tomorrow!

Every darn time! You drive me crazy! Every recipe I want to make immediately after watching. I must make these for my friends coming over next Sunday. If I have more than one, I am sure I will gain 20 lb. Thank you for all of your amazing videos.

I’m melting 🤤🤤🤤🤤 cravings…they look delicious 😋 ❤❤❤❤❤

I Love the Dulce de Leche Cinnamon Rolls and is so good 💕

I love the way you pronounce Dulce de Leche. As an Argentinian myself, I am so produ that Dulce de Leche is going all around the world! Who wouldn't taste that silky, thick, sweet heaven? 🤟

What a great recipe!!🎉🎉

Gorgeous!

Thank you very much for sharing💙💙💙

hi! thanks for this recipe , these look delicious

These look amazing! I love sweetened condensed milk too!😊

Wow, it looks so delicious!🤤❤️.The bread shape is so beautiful~😍😍 That's perfect

Aw man, I'm seriously drooling over here!

Wow so yummiest delicious recipe

I know what I’m making this weekend!! Yum!!!

I am ☠️! This recipe ticks all of the cinnamon roll boxes. Thanks so much!

Omg these look delicious

Enriched dough… scalded milk and butter! Nice job! This is a great recipe

Happy New Year Chef John!!! 🥳❤️🙏 Thank you for all your recipes!!! What store sells your cookbook? I would love to buy it!!!🥂

Ok so these look amazing. I have made so many different kinds of cinnamon buns. I’m going to add this to my list :)

i would try these Dulce De Leche Cinnamon Rolls with my Coffee ☕️ 😋

Looks totally yummy!

I love watching this video. Looks just soooo yummeeeee. Must try it. Anyone tried this yet?

Looks delicious.😋😍🥰💕 I only get to have a cinnamoroll when I go to the mall.

Amazing.

I will be making this, but I'm adding a little instant coffee or expresso (experimenting). I have a friend who's obsessed with coffee and I think this will be a nice surprise.

Great video John😊😊

I showed my wife the title and she replied yes please. Thank you for the video and recipe

Put the whole unopened can of sweetened condensed milk into a pan of water. Make sure the water stays over the top of the can as you simmer it on your stove. After 2 hrs , let the canon the pot with water cool to room temperature. Take your can out and open and VOILA….. DULE DE LETCHE ! ❤ I’m serious, it works and is totally amazing! Please make sure to keep check on your water level…. Add water a couple inches above your can and add as it evaporates.

Im going to do this but with the premade cinnamon roll hack 🤭 because I just dont have the space to roll dough in the kitchen. I make my own icing and top with fruit, but this version is also going to be yum.

Thanks!

Dear god I love Dulce de leche!

🇿🇦 Hello I'm McCloud thanks allot for all your hard work we love all your recipe keep up 💯🎉😂

Yes... YES!

I am gonna be trying to make this yummy food ❤❤ i love me some cinnamon rolls 🥐😋😋

Amamos el dulce de leche

Oh these look delicious! I’ll be picking up what I need for these this weekend.

Wow!!! These look amazing! I will be making these! Thank-you for the recipe, John!

I made this dough yesterday. Although John's recipes always come out perfect, I think the sour cream made it too gooey and difficult to roll. Maybe the regular cinnamon roll dough recipe would be better and we then add the dulce de leche filling.

Yum those look delicious! If you use vanilla with alcohol in it, will it kill the yeast?

They look delicious but I have to admit I was thinking, “More filling and more frosting”

Oh John, John, John! …..Your Dulce de Leche Cinnamon Rolls look AH-Mazing!……😊…….they look beyond delicious, just stunning……I can’t wait to make them! I always make Cinnamon Rolls at Christmas but for some reason I didn’t make any this year, now I know why, I must have known you were going to post this incredible recipe!…..just 1 question if that’s ok for you or any of my fellow Preppy Kitchen subscribers, can I substitute plain yogurt for the sour cream? My husband really doesn’t like sour cream and I’m worried by using it it might just make them less enjoyable to him, I could sneak it in without him knowing I guess 🤔😉, I just wondered though, just in case…….thanks John and Happy New Year again to you, Brian and your gorgeous boys xx❤xx

You can make the traditional dulce de leche recipe by adding a nice fatty milk with 35% of sugar. Then you evaporate the milk untill dulce de leche forms. If you ever come to Argentina I would love to give you some as a present, to thank you for all the lovely content you constantly make

You’re so cute 🥰 I can’t wait to try these.

Oh yum❤

John, for as long as I can remember my Mom baked wonderful cakes and pies. I have a tool she used to mix dough, pudding and meringue, it is metal, looks like a paddle, the widest part may be 4-5 inches, and about a foot long, the paddle part has sort of looped wire going across, there are around 6 of those and their shape is fixed. I know that is probably difficult to get a true picture in your mind, but she made beautiful meringues using just that! She didn’t have a stand mixer until about 25 years later. No electric hand mixer either. And although I certainly could have bought myself a stand mixer, I have never had one, I use a hand mixer. And I bake quite a bit. Also John, I wonder if you have ever seen a pineapple upside down cake cooked in a dutch oven. I remember my Mom making one that way, when she turned it out onto the plate she had to keep putting the pineapple back on the cake because it kept sliding off while it was still hot. I think that was a lot of trouble because she never made it again. Seventy five years later I think she could have put the cake in the ICE BOX to cool down and it wouldn’t have been so difficult to get the pineapple to stay in place. The cake was delicious, and to this day pineapples upside down cake is a favorite of mine.

Do you have a recommendation for a sour cream substitute?! Or a dairy free cinnamon roll recipe?!? Would love to see more dairy free options! My daughter and I love watching and making your recipes but need more dairy free options!

I also love a dash of Cardamom too..ooo ya🎉🎉🎉

I bought one of those Danish dough hooks, but I haven’t used it. It’s so cool looking! Now I can try it out on this dough. I know it’s magical for wet dough, but I can’t think of what that would be. (I forgot what I bought it for😅) John, more ideas for the Danish dough hook please!

Well done

I’m literally making urs tonight

Yum!

Johnnn we need a merchhhh

I want some 😥. I love dulce de leche 😋.

Very Good Work

YUM!

I subscribed a while ago and have no problem following you. These cinnamon rolls with their pleasing texture is my focus without frosting. How can I obtain your book? I am in montana.

Oh yes. I will be making these. Delighful. Also, I'm sure I'm not the first one to say it, but I think we need a shirt that reads "Unmixed Nonsense."

Hola I would like it to substitute the sour cream for greek plain yogurt as I have in the fridge. THANK YOU for sharing ❤