Delicious served as a plate of cold appetizers consumed, although still popular with the name of the lungs faith in the Empire of Albanian origin who lives in the liver of Albanian citizens on the basis of traditional Turkish cuisine on the contrary, only one time and sold them on a cheap meal, as an appetizer, main dish and more popular choice for today ozlesmis service restaurants and bars and more #liver prefer not to be done by Albanians and Albanians to be better arnavutciger why, in the history of tapas, while a cold Albanian liver kebab, and the Greek tavern, which at the time could not find its place on Armenian tables in the appetizer cabinet, can not get enough of your taste buds as the #mother's food that everyone loves. # solid alternative to meat
The meat is delicious with onion salad in October, in addition to main courses such as dry meatballs and chicken barbecue.