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They'll eat it in a minute! This is what to cook from beets! You will cook every day and for holidays. Instead of beet salad, a delicious spread on bread. Just a couple of simple ingredients! They are so delicious that I make them 2 times a week! Not sandwiches, but gold!
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Recipe:
Beetroot-1 piece
Onions - 2 pcs.
Tomato paste -1 tbsp.
Garlic-2 cloves
Vegetable oil-3 tbsp.
Salt, ground black pepper to taste
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