cake "SPARTACUS" ! The perfect recipe! Chocolate honey cake! Melts in mouth! Very delicious!
the cake according to this recipe turns out to be extremely tasty and very smooth! With an excellent combination of chocolate and honey flavors!
INGREDIENTS for the dough (11-12 thin cakes with a diameter of 23 cm each)
200 g of honey
180 grams of sugar
1.5 tsp baking soda without a slide
1 pinch of salt
3 medium-sized eggs
100 g butter
600 g flour
50 g cocoa for baking
I bake each cake in a preheated oven for about 4 minutes at 180 ° C (360 ° F) at an average level, without convection
Ingredients for the cream:
400 ml of cold cream for whipping (fat content of at least 30%)
16 g of vanilla sugar
120 g powdered sugar
800 g of cold sour cream (20-30% fat content)
1 tablespoon of honey
24 g thickener for cream
HONEY cake! the perfect recipe! The cakes are always SMOOTH, do not shrink when baking! melts in your mouth!
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