One secret and the meat will melt in your mouth like butter!.
Ingredients:
soft butter: 150 g (5.3 oz)
olive oil: 50 ml (1.7 fl oz)
beef: 1 kg (2 lb)
onion: 2 pc
garlic: 10 g (0.4 oz)
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
mustard: 30 g (1.1 oz)
soy sauce: 40 ml (1.4 fl oz)
water: 100 ml (3.4 fl oz)
water: 1 l (34 pt)
salt: 5 g (0.2 oz)
rosemary: 2 g (0.1 oz)
starch: 50 g (1.8 oz)
water: 50 ml (1.7 fl oz)
parsley: 30 g (1.1 oz)
green onion: 50 g (1.8 oz)
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