It is very tasty and also inexpensive. Recipe for jarred meat that can be used instead of sausage. You can take inexpensive meat products (thin lard, pork pieces) and prepare a meat spread on bread with your favorite spices. Cook with love!
Ingredients and preparation:
1.4 kg pork fat
500-600g pork belly or other meat
100 g bacon (optional)
2 onions
1.5 apples
8-10 g (2 tsp) salt
1 tbsp marjoram
1 tsp garlic powder
Black pepper
2-3 cloves of garlic
pimento
Sauerkraut:
280 g sauerkraut
1 onion
1 tsp caraway
Black pepper
200g flour
Salt
1 teaspoon Baking powder
Black pepper
3 eggs
200 ml milk
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