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Where to put apples? Let's make a rustic dessert. Pickled or pickled apples. It's very simple and incredibly delicious!
PICKED APPLES (PIECED)
For a 3 liter jar
Hard autumn apples 2 kg
Leaves of raspberries, cherries, currants, 3-5 pcs.
Thyme couple of sprigs
Brine for 1 liter of water:
sugar 2 tbsp (or honey 3 tbsp)
salt 2 tsp without a slide
Enjoy your meal!
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soaked apples # pickled apples # tashin recipes