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The secret of cooking a delicious liver lies in how to prepare it for further cooking, the liver is a tasty and healthy product, and after watching this video you can cook it without any problems, the fried liver after processing it with baking soda turns out to be airy and soft, try it friends, I think you will like it too fried liver, this way of preparing the liver is suitable for both beef and pork liver,
You will always find other delicious and unusual recipes of Asian cuisine on my channel "Asian Food, fast, simple, delicious!"